Home/California/Statutes/Code FAC: Food and Agricultural Code - FAC/Div. 12.: DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS/Part 3.: PART 3. POULTRY/Ch. 6.: CHAPTER 6. California Grown Poultry/Art. 1.: ARTICLE 1. Definitions/§ 27203.
California Statutes

§ 27203. — 27203. (Added by renumbering Section 27202 by Stats. 1994, Ch. 223, Sec. 1.)

California § 27203.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 12.DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS
Part 3.PART 3. POULTRY
Ch. 6.CHAPTER 6. California Grown Poultry
Art. 1.ARTICLE 1. Definitions

This text of California § 27203. (27203. (Added by renumbering Section 27202 by Stats. 1994, Ch. 223, Sec. 1.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 27203. (2026).

Text

“Poultry meat” means the carcass of poultry or any part of the carcass. It does not include live poultry or manufactured products in which poultry is not the main ingredient.

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Legislative History

Added by renumbering Section 27202 by Stats. 1994, Ch. 223, Sec. 1. Effective January 1, 1995.
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California § 27203., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/27203..