Home/California/Statutes/Code FAC: Food and Agricultural Code - FAC/Div. 12.: DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS/Part 1.: PART 1. POULTRY AND RABBITS/Ch. 3.: CHAPTER 3. Poultry Meat Inspection for Wholesomeness/Art. 4.: ARTICLE 4. Meat Inspector Licenses/§ 25062.
California Statutes

§ 25062. — 25062. (Enacted by Stats. 1967, Ch. 15.)

California § 25062.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 12.DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS
Part 1.PART 1. POULTRY AND RABBITS
Ch. 3.CHAPTER 3. Poultry Meat Inspection for Wholesomeness
Art. 4.ARTICLE 4. Meat Inspector Licenses

This text of California § 25062. (25062. (Enacted by Stats. 1967, Ch. 15.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 25062. (2026).

Text

Any proceedings under Section 25061 shall be conducted in accordance with Chapter 5 (commencing with Section 11500), Part 1, Division 3 of Title 2 of the Government Code. The director shall have all the powers which are granted in that chapter.

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Legislative History

Enacted by Stats. 1967, Ch. 15.
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California § 25062., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/25062..