California Statutes
§ 24562. — 24562. (Added by Stats. 1969, Ch. 1403.)
California § 24562.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 12.DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS
Part 1.PART 1. POULTRY AND RABBITS
Ch. 1.CHAPTER 1. General Provisions
Art. 4.ARTICLE 4. Poultry Regulations and Inspections
This text of California § 24562. (24562. (Added by Stats. 1969, Ch. 1403.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Cal. Food and Agricultural Code - FAC Code § 24562. (2026).
Text
Regulations adopted pursuant to this article or pursuant to Section 24681 or Section 24991 shall conform, so far as practicable, to the rules, regulations and standards of the United States Department of Agriculture which govern the inspection, preparation, and processing of poultry meat and poultry meat food products.
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Legislative History
Added by Stats. 1969, Ch. 1403.
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Bluebook (online)
California § 24562., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/24562..