California Statutes

§ 18963. — 18963. (Added by Stats. 2000, Ch. 373, Sec. 4.)

California § 18963.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 9.DIVISION 9. ANIMALS GENERALLY
Part 3.PART 3. SLAUGHTERED ANIMALS
Ch. 4.1.CHAPTER 4.1. California Meat and Poultry Supplemental Inspection Act
Art. 3.ARTICLE 3. Regulations

This text of California § 18963. (18963. (Added by Stats. 2000, Ch. 373, Sec. 4.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 18963. (2026).

Text

The department, in consultation with the State Department of Health Services, shall, on or before December 31, 2001, adopt, by regulations, standards and requirements relating to inspection, sanitation, facilities, equipment, reinspection, preparation, processing, buying, selling, transporting, storing, identification, recordkeeping, registration and labeling, and marking for fallow deer slaughtered and processed under this chapter. The regulations shall provide for the safe and humane handling and transportation of the fallow deer to a state inspected slaughter facility. No custom livestock slaughterhouse or meat processing establishment shall be approved by the department to slaughter or process fallow deer until adoption of these regulations.

Free access — add to your briefcase to read the full text and ask questions with AI

Legislative History

Added by Stats. 2000, Ch. 373, Sec. 4. Effective January 1, 2001.
View on official source ↗

Cite This Page — Counsel Stack

Bluebook (online)
California § 18963., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/18963..