Home/California/Statutes/Code FAC: Food and Agricultural Code - FAC/Div. 9.: DIVISION 9. ANIMALS GENERALLY/Part 3.: PART 3. SLAUGHTERED ANIMALS/Ch. 4.: CHAPTER 4. Meat and Poultry Inspection/Art. 3.: ARTICLE 3. Inspections and Regulations/§ 18737.
California Statutes

§ 18737. — 18737. (Added by Stats. 1970, Ch. 1385.)

California § 18737.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 9.DIVISION 9. ANIMALS GENERALLY
Part 3.PART 3. SLAUGHTERED ANIMALS
Ch. 4.CHAPTER 4. Meat and Poultry Inspection
Art. 3.ARTICLE 3. Inspections and Regulations

This text of California § 18737. (18737. (Added by Stats. 1970, Ch. 1385.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 18737. (2026).

Text

No inspection of any product placed in any container at any official establishment shall be deemed to be complete until the product is sealed or enclosed in the container under the supervision of an inspector.

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Legislative History

Added by Stats. 1970, Ch. 1385.
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Bluebook (online)
California § 18737., Counsel Stack Legal Research, https://law.counselstack.com/statute/ca/FAC/18737..