§ 24561. — 24561. (Added by Stats. 1969, Ch. 1403.)

California § 24561.

• Jurisdiction: California
• Code FAC: Food and Agricultural Code - FAC
• Div. 12.: DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS
• Part 1.: PART 1. POULTRY AND RABBITS
• Ch. 1.: CHAPTER 1. General Provisions
• Art. 4.: ARTICLE 4. Poultry Regulations and Inspections

Text

Notwithstanding any provisions of law to the contrary, the director may adopt by regulation standards and requirements equal to those of the Poultry Products Inspection Act (71 Stat. 441, 21 U.S.C. 451, et seq. as amended by the Wholesome Poultry Products Act, Pub. Law 90-492), including, but not limited to, standards and requirements of inspection, sanitation, reinspection, preparation, processing, buying, selling, transporting, storing, identification, recordkeeping, registration, and labeling. The regulations shall not be less restrictive than state statutory requirements. The director may enter into cooperative agreements with departments, divisions, bureaus, boards, or commissions of the United States to enforce such standards and requirements in this state.

Legislative History

Added by Stats. 1969, Ch. 1403.