Arizona § 36-977 Cleaning frequency

Arizona Statutes

§ 36-977 — Cleaning frequency

Arizona § 36-977

Title 36Arizona Revised Statutes

Ch. 8PURE FOOD CONTROL

Art. 5Bulk Food Sales

This text of Arizona § 36-977 (Cleaning frequency) is published on Counsel Stack Legal Research, covering Arizona primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

Ariz. Rev. Stat. Ann. § 36-977 (2026).

Text

A.Manual dispensing utensils shall be cleaned and sanitized at least daily, or at more frequent intervals based on the type of food and the amount of food particle accumulation or soiling.

B.Product modules, lids and other equipment shall be cleaned before restocking, if soiled or at intervals on a schedule based on the type of food and the amount of food particle accumulation or soiling. Food contact surfaces shall be cleaned and sanitized immediately if contamination is observed or suspected.

C.Any bulk food remaining in a soiled product module shall be discarded before the product module is refilled.

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A. Manual dispensing utensils shall be cleaned and sanitized at least daily, or at more frequent intervals based on the type of food and the amount of food particle accumulation or soiling.

B. Product modules, lids and other equipment shall be cleaned before restocking, if soiled or at intervals on a schedule based on the type of food and the amount of food particle accumulation or soiling. Food contact surfaces shall be cleaned and sanitized immediately if contamination is observed or suspected.

C. Any bulk food remaining in a soiled product module shall be discarded before the product module is refilled.