Arkansas Statutes
§ 3-5-604 — Importing natural fruit flavors and herb flavors
Arkansas § 3-5-604
JurisdictionArkansas
Title3
This text of Arkansas § 3-5-604 (Importing natural fruit flavors and herb flavors) is published on Counsel Stack Legal Research, covering Arkansas primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Ark. Code Ann. § 3-5-604 (2026).
Text
(a)The Alcoholic Beverage Control Division and the Department of Finance and Administration are authorized to permit Arkansas wineries to bring into Arkansas natural fruit flavors and herb flavors which cannot be acquired in Arkansas and to use such flavors according to existing federal regulations regarding natural fruit flavors and formula approval for each blend of wine.
(b)The use of such natural fruit and herb flavors in the production of wines produced from fruits and vegetables grown in this state shall in no way deprive the Arkansas wineries of the benefits of the Native Wine Law with respect to the tax to be levied upon each gallon of native wine produced and sold in this state.
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Legislative History
Acts 1975, No. 675, § 3; A.S.A. 1947, § 48-634.
Nearby Sections
15
§ 3-1-101
Title§ 3-1-102
Definitions§ 3-1-103
Exempted products§ 3-1-105
Posting of warning signs relating to drinking alcoholic beverages during pregnancy - Definition§ 3-2-201
Alcoholic Beverage Control Board§ 3-2-204
Seals - Authentication of records§ 3-2-205
Powers and duties§ 3-2-206
RulesCite This Page — Counsel Stack
Bluebook (online)
Arkansas § 3-5-604, Counsel Stack Legal Research, https://law.counselstack.com/statute/ar/3-5-604.