Alabama Statutes
§ 9-12-20 — Ownership and Control of Seafoods
Alabama § 9-12-20
JurisdictionAlabama
Title 9Conservation and Natural Resources
Ch. 12Marine Resources
Art. 2Seafoods
Div. 1General Provisions
This text of Alabama § 9-12-20 (Ownership and Control of Seafoods) is published on Counsel Stack Legal Research, covering Alabama primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Ala. Code § 9-12-20 (2026).
Text
All seafoods existing or living in the waters of Alabama not held in private ownership legally acquired and all beds and bottoms of rivers, streams, bayous, lagoons, lakes, bays, sounds and inlets bordering on or connecting with the Gulf of Mexico or Mississippi Sound within the territorial jurisdiction of the State of Alabama, including all oysters and other shellfish and parts thereof grown thereon, either naturally or cultivated, shall be, continue and remain the property of the State of Alabama to be held in trust for the people thereof until title thereto shall be legally divested in the manner and form authorized in this article, and the same shall be under the exclusive control of the Department of Conservation and Natural Resources until the right of private ownership shall vest th
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Legislative History
(Acts 1936-37, Ex. Sess., No. 169, p. 192; Code 1940, T. 8, §112.)
Nearby Sections
15
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Bluebook (online)
Alabama § 9-12-20, Counsel Stack Legal Research, https://law.counselstack.com/statute/al/9-12-20.