Woody v. State

14 Ohio App. 342, 1921 Ohio App. LEXIS 267
CourtOhio Court of Appeals
DecidedFebruary 26, 1921
DocketNo. 3458; No. 3499; No. 3526; No. 3516
StatusPublished
Cited by1 cases

This text of 14 Ohio App. 342 (Woody v. State) is published on Counsel Stack Legal Research, covering Ohio Court of Appeals primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Woody v. State, 14 Ohio App. 342, 1921 Ohio App. LEXIS 267 (Ohio Ct. App. 1921).

Opinion

Vickery, J.

All of these cases come into this court on petition in error, under the so-called Crabbe Act, recently passed by the legislature of the state of Ohio. As the questions are in many respects the same, the cases will be treated together, and where it is necessary to differentiate, a distinction will be made with respect to the individual case [344]*344in the particular in which it differs from the other cases.

With the exception of No. 3516, Marcinski v. State, they all come into this court on petition in error to the criminal branch of the municipal court of the city of Cleveland, and by the proceedings it is sought to reverse convictions under said act, obtained in the municipal court. Marcinski v. State, No. 3516, comes into this court from the mayor’s court of the village of Berea, Cuyahoga county.

The affidavits in case No. 3499, Nemcik v. State, and in case No. 3458, Woody v. State, charge the separate defendants with having certain intoxicating liquors, to-wit, whiskey, etc., in their possession, under the Crab’be Act. It will be necessary to construe this act in order to have a proper understanding of the matter in hand. Section 2 of the act (Section 6212-14, General Code), in which the terms “liquor” and “intoxicating liquor” are defined, provides:

“In the interpretation of this act (1) the word 'liquor’ or the phrase 'intoxicating liquor’ shall be construed to include alcohol, brandy, whiskey, rum, gin, beer, ale, porter, and wine * *

Now this we conceive to be one division of this section of the act — defining the word “liquor” and the phrase “intoxicating liquor.” Other sections of the act (Sections 6212-15 and 6212-17,. General Code) provide that whoever shall possess unlawfully or have in his possession intoxicating liquor, shall be fined, etc.

Now in the affidavits in the first two of the cases herein disposed of, viz., Nos. 3458 and 3499, Woody v. State and Nemcik v. State, the defend[345]*345ants are charged with having in their possession certain intoxicating liquor, to-wit, alcohol in the one case, and whiskey in the other, and it is contended that these affidavits are not sufficient in law because they do not assert that said alcohol or whiskey was fit for beverage purposes or contained one-half of one per cent, or more of alcohol by volume, and it is therefore claimed that the affidavits do not charge an offense.

We think that the phrase “containing one-half of one per cent, or more of alcohol by volume, which is fit for use for beverage purposes” does not apply to that part of Section 2 wherein it is stated that “liquor” and the phrase “intoxicating liquor” shall be construed to include alcohol, brandy, whiskey, rum, gin, beer, ale, porter, and wine, but relates to a subsequent part of that section hereinafter to be referred to, and we hold that when the affidavit charges the defendant with being in possession of any one of the described kinds of intoxicating liquors, to-wit, alcohol, brandy, whiskey, rum, gin, beer, ale, porter, and wine, that the name of the article which is said to be intoxicating in the section is sufficient in law to charge the party with having in his possession intoxicating liquor within the meaning of the act without alleging that it contains one-half of one per cent, of alcohol and is fit for beverage purposes.

It is argued likewise, in all of these cases, that the affidavit should negative that part of Section 2 (Section 6212-14, General Code) which provides:

“That the foregoing definition shall not extend to de-alcoholized wine, nor to any beverage or liquid produced by the process by which beer, ale, porter, [346]*346or wine is produced, if it contains less than one-half of one per centum of alcohol by volume, and is made as prescribed in Section 37, Title II of the Act of Congress known as the ‘National Prohibition Act’ passed October 28, 1919.”

And that it should also negative that provision in Section 3 (Section 6212-15, General Code) which provides:

“Liquor, and liquor preparations and compounds for non-beverage purposes, and wiiie for sacramental purposes may be manufactured, purchased, sold, bartered, transported, imported, exported, delivered, furnished, received, given away, possessed, prescribed, solicited and advertised, but only in accordance with the provisions of Title II of the act of Congress known as the ‘National Prohibition Act’, passed October 28, 1919.”

In other words, it is claimed that the affidavit is not sufficient because it does not set up that this liquor was not possessed for what might be a lawful purpose as described in these sections of the act, above referred to. We do not think that this is necessary, based on the following authorities:

In State v. Hutchinson, 55 Ohio St., 573, the supreme court held:

“The proviso contained in section 3, of pure food laws of the state, as amended April 22, 1890, (87 Laws, 248), applies to the whole act, and is not descriptive of any particular offense therein defined; and, for such reason, a negative averment of the facts within the proviso, is not required in an affidavit charging an offense against the act; but the facts may be offered in evidence as a defense under the plea of not guilty.”

[347]*347In this case, Judge Minshall, in his opinion, at page 575, says:

“Section 3 of the act contains this provision: ‘Provided, that the provisions of this act shall not apply to mixtures or compounds recognized as ordinary articles or ingredients of articles of food, if each and every package sold or offered for sale be distinctly labeled as mixtures or compounds with the name and per cent, of each ingredient therein, and are not injurious to health/ ”

After quoting this proviso, Judge Minshall then goes on to say:

“It is claimed by the defendant that, in any event, the conviction was properly reversed, because the affidavit did not negatively aver that the beer so sold is an ordinary article of food, and that each package sold was distinctly labeled as a mixture or compound with the name and per cent, of each ingredient therein, and is not injurious to health. On examination it will be found, that the proviso in the statute, on which this argument is based, applies to the whole act, and is not made descriptive of any particular offense made punishable by it. It was not, therefore, necessary thát the affidavit should have contained the negative averments as claimed by the defendant.”

The same doctrine is held in Seville v. State, 49 Ohio St., 117, and other authorities of like import.

It seems from these authorities, and many others which we have examined, that if, from the description or definition of the offense, the selling or possessing of the liquor might be legal, it would then be necessary that the affidavit contain negative averments, but inasmuch as the lawful purposes are [348]*348contained in the proviso the offense is complete in charging one with the having in his possession liquor, etc.

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Related

Hudson v. State
6 Ohio Law. Abs. 604 (Ohio Court of Appeals, 1928)

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Bluebook (online)
14 Ohio App. 342, 1921 Ohio App. LEXIS 267, Counsel Stack Legal Research, https://law.counselstack.com/opinion/woody-v-state-ohioctapp-1921.