Untitled California Attorney General Opinion

California Attorney General Reports·Decided May 7, 1991·No. 90-936·Published

Opinion

TO BE PUBLISHED IN THE OFFICIAL REPORTS

OFFICE OF THE ATTORNEY GENERAL

State of California

DANIEL E. LUNGREN

Attorney General

______________________________________

OPINION : : No. 90-936 of : : DANIEL E. LUNGREN : MAY 7, 1991 Attorney General : : CLAYTON P. ROCHE : Deputy Attorney General : : ______________________________________________________________________________

THE HONORABLE HENRY J. VOSS, DIRECTOR OF THE DEPARTMENT OF FOOD AND AGRICULTURE, has requested an opinion on the following question:

Does the Director of Food and Agriculture have the authority to prohibit market milk producers and market milk handlers from contracting for the sale and purchase of bulk market milk at prices which are above the minimum prices established by the Director through stabilization and marketing plans?

CONCLUSION

The Director of Food and Agriculture does not have the authority to prohibit market milk producers and market milk handlers from contracting for the sale and purchase of market milk at prices which are above the minimum prices established by the Director through stabilization and marketing plans.

ANALYSIS

In 1934 the United State Supreme Court found the dairy industry to be one clothed with or affected with a public interest so as to permit regulation of prices by a state. (Nebbia v. New York (1934) 291 U.S. 502.) In 1935 California enacted its first milk control law by the addition of sections 735-737.12 to the Agricultural Code. (Stats. 1935, ch. 241.)

The original legislation basically provided for the establishment of stabilization and marketing plans for the sale and distribution of fluid milk and fluid cream and the licensing of milk distributors, all under the aegis of the Director of Agriculture. As originally enacted, the marketing plans provided for the establishment of minimum prices to be paid for milk only by distributors to producers. (See original Agr. Code, §§ 736.3.) However, commencing in 1937 and until 1977, the law provided that stabilization and marketing plans should provide for minimum wholesale and retail prices as well. (See Stats. 1937, ch. 413.) However, by Statutes of 1977, chapter 1192, the Legislature amended the law so that the wholesale and retail prices for packaged milk "will be

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determined by open competition." Accordingly, at present the statute does not regulate wholesale or retail price for milk or milk products.

In this opinion request we are asked whether the Director of Food and Agriculture may prohibit milk "handlers" (see Food & Agr. Code, § 61826) from purchasing, and milk "producers" (see Food & Agr. Code, § 61836) from selling bulk or unprocessed "market milk" (See Food & Agr. Code, § 61828) at prices above the minimum prices which are established by the Director through stabilization and marketing plans (Food & Agr. Code, 61838).1 Milk handlers allege that they are required to pay "premiums" to producers above the minimum prices set by the Director. By "premiums" they mean a charge which is allegedly completely unrelated to any costs incurred by milk producers. In essence, such "premiums" are additional profits charged by milk producers above whatever profit the Director may have already included in the minimum prices he has set for bulk market milk.2

The resolution of the question requires an examination of the statutory and case law and the Director's authority to enact administrative regulations.

We conclude from an examination of the law that the Director's powers relate only to the establishment and enforcement of minimum prices and accordingly he has no authority either by statute or through his authority to adopt regulations to prohibit sales at more than the minimum prices he establishes.3

1 Section references are to the Food and Agricultural Code unless otherwise specified.

"'Producer' means any person that produces market milk from five or more cows in conformity with the applicable health regulations of the place in which it is sold, and whose bulk market milk is received, acquired, or handled by any handler or any nonprofit association of producers. It includes the nonprofit cooperative associations described in Article 3 (commencing with Section 61871) of this chapter in the transactions in which such article provides that the associations are producers." (§ 61836.)

"'Handler' means any person who, as owner, agent, broker, or intermediary, either directly or indirectly, receives, purchases, or otherwise acquires ownership, possession, or control of market milk in unprocessed or bulk form from a producer, a producer-handler, or another handler for the purpose of manufacture, processing, sale, or other handling, regardless of whether such market milk is produced within or outside this state." (§ 61826.)

"'Stabilization and marketing plan' means any plan formulated and made effective by the director within the legislative standards provided by this chapter. It includes, among other things, the establishing of prices to be paid by handlers for any or all of the various classes of market milk." (§ 61838.) 2 Milk producers may belong to cooperatives which actually market the milk for them. (See §§ 61331-61333.) These "premiums" will then be added to the minimum prices by the cooperatives, which themselves require financing to operate, as part of the negotiated contract price. 3 Such conclusion assumes that the charging of prices and payment thereof does not violate any of the statutory provisions to be found in the milk marketing laws prohibiting "unlawful trade practices." (See §§ 61371-61391; 62091-62101.) For example, price discrimination which may

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1. The Statutory Law

As presently constituted, the Food and Agriculture Code in sections 61301 through 62731 presents a comprehensive scheme with respect to the marketing of milk and other dairy products, the formulation of stabilization and marketing plans for "market milk", and the establishment of equalization pools for the distribution of market milk by milk producers.

As examination of all these statutes fails to disclose any provisions which provide that the Director may prohibit the purchase and sale of bulk market milk at more than the minimum prices he sets through the adoption of stabilization and marketing plans. In fact, the statutory law is replete with provisions that the law contemplates only that minimum prices are to be established by him.

Thus, section 61801 et seq. provides for the formulation of stabilization and marketing plans within "marketing areas". Section 61805 sets forth the purposes of this particular legislation, including to:

"(b) Authorize and enable the director to prescribe marketing areas and to determine minimum prices to be paid to producers by handlers for market milk which are necessary due to varying factors of costs of production, health regulations, transportation, and other factors in the marketing areas of this state. . . ." (Emphasis added.)

This is in conformity with the Legislative declaration found in section 61802, subdivision (g) that, due to declines in the supply of manufacturing milk, "it is therefore necessary to conform the present standards governing minimum producer prices for market milk established under this chapter to current economic conditions."

Sections 61991-61998 set forth the procedure for the formulation and adoption of stabilization and marketing plans.4 Sections 62061 through 62078 then provide for the establishment of minimum prices and for the provisions which a stabilization and marketing plans shall contain. Thus section 62062 provides as to minimum prices:

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