Town of Onondaga v. Hubbell

19 Misc. 2d 999, 188 N.Y.S.2d 807, 1959 N.Y. Misc. LEXIS 3248
CourtNew York Supreme Court
DecidedJuly 24, 1959
StatusPublished
Cited by11 cases

This text of 19 Misc. 2d 999 (Town of Onondaga v. Hubbell) is published on Counsel Stack Legal Research, covering New York Supreme Court primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Town of Onondaga v. Hubbell, 19 Misc. 2d 999, 188 N.Y.S.2d 807, 1959 N.Y. Misc. LEXIS 3248 (N.Y. Super. Ct. 1959).

Opinion

Frank Del Vecchio, J.

This is an action by the Town of Onondaga to enjoin the sale of beer by the defendant Hubbell alleged to be in violation of the local zoning ordinance. The defendants New York State Liquor Authority and the Onondaga County Alcoholic Beverage Control Board have been made parties to the action in compliance with sections 42 and 124 of the Alcoholic Beverage Control Law because the defendant Hub-bell holds a beer license issued by the State Liquor Authority July 31, 1958.

The individual defendant is the owner of a one-story structure on a lot 50 feet wide and 125 feet deep, known as 3000 South Avenue, Town of Onondaga, located in a One Family Residential District R-l-2 according to the town zoning ordinance adopted April 20, 1948.

The zoning ordinance does not permit any business uses in a R-l-2 district. It does however authorize the continuance of nonconforming uses, but prohibits the extension of such uses.

The complaint alleges that prior to the adoption of the zoning restrictions the defendant Hubbell ‘ ‘ conducted a ‘ snack bar ’ so called and sold and offered for sale sandwiches, hot dogs, refreshments, coffee, ice cream, non-alcoholic beverages and similar items that after the issuance of a beer license she “ conducts a tavern or restaurant and said premises are frequented by numbers of persons who do there purchase and consume beer.” By her answer Hubbell admits she never sold beer prior to July 31, 1958 but denies the other allegations just set forth and as an affirmative defense alleges that the sale of beer does not constitute an extension of a nonconforming use.

To avoid the necessity of a trial on the issues, the parties by stipulation agreed, among other things, that “ the premises were principally known as a place where coffee and refresh-[1001]*1001merits were served including sandwiches, hamburgs, pie and similar items * * * no alcoholic beverages were served * * * the premises were not known as a kind of restaurant where families went for meals, altho some meals were served and the restaurant was not ordinarily or customarily open late in the evening during all the hours during which alcoholic beverages can be sold.” This use was continued as a nonconforming use after the adoption of the zoning ordinance.

In July, 1958 defendant Hubbell extended her business by obtaining a beer license from the State Liquor Authority and thereafter commenced to sell beer for on and off premises consumption, which activity plaintiff now seeks to enjoin as an unlawful extension of a nonconforming use and a violation of the zoning ordinance. Defendants assert however that the sale of beer is not an extension of, but is rather a protected activity within Hubbell’s nonconforming use. They also contend that plaintiff’s effort to prohibit such sale is an unlawful attempt to regulate the sale of alcoholic beverages in contravention of the State’s exclusive'authority in this area.

“ It is a general principle in zoning that nonconforming uses should be abolished or reduced to conformity as quickly as the fair interest of the parties will permit.” (Salerni v. Scheuy, 140 Conn. 566, 570; Matter of Harbison v. City of Buffalo, 4 N Y 2d 553, 559-560.)

The courts of this State have had frequent occasion of recent years to consider the character of nonconforming uses. There can be no doubt that such uses of land, incompatible with the planned community, are regarded as a major obstacle to the effective control of the use of realty through zoning. (Anderson, The Nonconforming Use — A Product of Euclidian Zoning, 10 Syracuse L. Rev. 214.) Nevertheless, for a variety of reasons, zoning ordinances, like that of the Town of Onondaga, have frequently included saving provisions permitting the continuance of nonconforming uses, subject however to restrictions upon their expansion, alteration or improvement looking toward their eventual disappearance through deterioration, obsolescence or economic attrition. (Bassett, Zoning [1940], 26-27, 113; Young, City Planning and Restrictions on the Use of Property, 9 Minn. L. Rev. 593, 628.)

More recently, some municipalities — despairing of the delay attendant on such “natural” processes of termination — have moved to elimination of nonconforming uses through legislative fiat. Not only has the Court of Appeals sustained such action when the resulting loss to the user is “ relatively slight and [1002]*1002insubstantial ” (People v. Miller, 304 N. Y. 105; and, see, People v. Wolfe, 272 N. Y. 608; People v. Kesbec, Inc., 281 N. Y. 785); it has also approved the termination of a substantial commercial enterprise through the compulsory amortization of a nonconforming use, subject only to the requirement that the user have a reasonable opportunity to amortize his investment. (Matter of Harbison v. City of Buffalo, supra.) There is every indication that planners and courts alike favor the ultimate disappearance of uses which do not conform to the planning of the community.

Bearing in mind what has been said, and after considering the nature of the business conducted at defendant’s premises prior to the enactment of the zoning ordinance in 1948, this court is of the opinion that the sale of beer is an unlawful extension of such use. The establishment operated by defendant is best characterized as a “ snack bar ” or a “ luncheonette ’ ’, serving mainly quick, simple, short-order items of refreshment and nonalcoholic beverages. A photograph marked as an exhibit shows a modest building and a sign in front of the place lists its offerings as “turkey sandwiches ”, “dogs and coneys”, “fish chips”, “sundaes”, “sandwiches” “hamburgers”. Signs for various soft drink beverages are also displayed. The parties agree that although some meals have been served, the establishment is not a restaurant where families might come for a meal. No alcoholic beverages had ever been sold prior to 1958 and the place did not stay open late in the evening during all the hours when alcoholic beverages are customarily dispensed.

That the sale of beer on the premises in question — which has been going on since the issuance of a license in 1958 — has effected changes in defendant’s business is obvious from the stipulation; defendant concedes that since this innovation (1) the volume of business for the sale of food and beverages has increased, (2) the premises have been used for the sale of beer for consumption off and on the premises to customers who may enter the premises for that sole purpose, and (3) the traffic has increased at the premises.

This is not a mere increase in volume which might be protected as a continuation of the nonconforming use. (People v. Perkins, 282 N. Y. 329; City of Syracuse v. Brenner, 133 N. Y. S. 2d 153.) Nor is it the addition of one more product of the same nature as those already sold. (People v. Perkins, supra.) It is an increase in volume accompanied by a fundamental change in the nonconforming business use. (Matter of Pisicchio v. [1003]*1003Board of Appeals, 165 Misc. 156; Salerni v. Scheuy, supra.) A restaurant with a beer license in a restricted area is much more valuable than one without such a license and requires additional facilities not necessary to a “ snack bar ’ ’.

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19 Misc. 2d 999, 188 N.Y.S.2d 807, 1959 N.Y. Misc. LEXIS 3248, Counsel Stack Legal Research, https://law.counselstack.com/opinion/town-of-onondaga-v-hubbell-nysupct-1959.