Strickland v. Espy, Secretary AGRI

CourtCourt of Appeals for the First Circuit
DecidedFebruary 16, 1995
Docket94-1783
StatusPublished

This text of Strickland v. Espy, Secretary AGRI (Strickland v. Espy, Secretary AGRI) is published on Counsel Stack Legal Research, covering Court of Appeals for the First Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

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Strickland v. Espy, Secretary AGRI, (1st Cir. 1995).

Opinion

UNITED STATES COURT OF APPEALS FOR THE FIRST CIRCUIT

No. 94-1783

NANCY STRICKLAND, ET AL., Plaintiffs, Appellees,

v.

COMMISSIONER, MAINE DEPARTMENT OF HUMAN SERVICES, Defendant, Appellee,

SECRETARY, U.S. DEPARTMENT OF AGRICULTURE, Third-Party Defendant, Appellant.

APPEAL FROM THE UNITED STATES DISTRICT COURT FOR THE DISTRICT OF MAINE

[Hon. D. Brock Hornby, U.S. District Judge]

Before

Selya, Circuit Judge,

Bownes, Senior Circuit Judge,

and Stahl, Circuit Judge.

Jennifer H. Zacks, Attorney, Civil Division, Dept. of

Justice, with whom Frank W. Hunger, Assistant Attorney General,

Mark B. Stern, Attorney, Civil Division, Dept. of Justice, and

Jay P. McCloskey, United States Attorney, were on brief, for

appellant. Rufus E. Brown, with whom Jack Comart, Pat Ende, and Pine

Tree Legal Assistance were on brief, for appellees.

February 16, 1995

SELYA, Circuit Judge. This suit questions the validity SELYA, Circuit Judge.

of a regulation promulgated by the Secretary of Agriculture in

connection with his management of the Food Stamp Act, 7 U.S.C.

2011-2025 (1988) (the Act). Answering the question requires us

to explore the frontiers of Chevron deference. See Chevron

U.S.A. Inc. v. Natural Resources Defense Council, Inc., 467 U.S.

837 (1984). Because we believe that proper respect for the

Secretary's interpretation of the applicable statute validates

the regulation, we reverse the district court's order barring its

enforcement.

I. I.

Background Background

A A

The Food Stamp Act The Food Stamp Act

The Act harks back to 1964. Congress passed it "to

safeguard the health and well-being of the Nation's population by

raising levels of nutrition among low-income households." 7

U.S.C. 2011. The Act creates a federally funded, but state

administered, program designed to distribute food stamps

according to income and family size. The recipient can use these

stamps to purchase food at local markets. Participating

retailers accept the stamps as if they were cash, for the

government redeems them at face value. The Secretary of

Agriculture is charged with overseeing the federal aspects of the

food stamp program. See id. at 2013. Agencies selected by the

several states administer the state aspects of the program. The

Department ofHuman Services (DHS) performs thisfunction in Maine.

Congress originally restricted eligibility for food

stamps to families of limited means but made no attempt to define

income (leaving that chore to the states). In 1971, Congress

directed the Secretary to establish uniform standards of

eligibility. The Secretary then promulgated regulations that

defined net income as gross income less "the cost of producing

that income," but excluded depreciation as a component of this

deduction. See 36 Fed. Reg. 14102, 14107 (July 29, 1971)

(enacting former 7 C.F.R. 273.1(c)(1)(b)).

In 1977, Congress retrofitted the Act. In a

comprehensive, detailed revision of the statute, Congress

specified that, for purposes of program eligibility, income was

not to include the "cost of producing self-employed income." 7

U.S.C. 2014(d)(9). Although the 1977 amendments did not define

the term "cost," the House Committee on Agriculture reported that

"the Department would be expected to revise its regulations in

this regard to allow some form of depreciation in arriving at

`net' business income." H.R. Rep. No. 464, 95 Cong., 1st Sess.

25 (1977), reprinted in 1977 U.S.C.C.A.N. 1978, 2001-02. The

Secretary revisited the topic in 1978 and promulgated regulations

allowing depreciation as a cost in calculating self-employment

income. See 43 Fed. Reg. 47846, 47912 (Oct. 17, 1978).

In 1980, a report produced by a joint House-Senate

conference committee muddied the waters. The conference

committee report accompanied the Food Stamp Act Amendments of

1980 (the FSAA), Pub. L. No. 96-249, 94 Stat. 357 (1980), which,

among other things, decreased the aggregate value of non-

excludable assets that a family might own while retaining food

stamp eligibility. The report memorialized the conferees'

"inten[tion] that the Secretary no longer permit depreciation to

be subtracted in determining net self-employment income." H.R.

Conf. Rep. No. 957, 96th Cong., 2d Sess. 29 (1980), reprinted in

1980 U.S.C.C.A.N. 1057, 1070. Despite this statement of

congressional intent, however, the FSAA made no change in the

text of the statutory provision that allowed a deduction for the

"cost of producing self-employed income," 7 U.S.C. 2014(d)(9).

Hard on the heels of this conference committee report,

the Secretary proposed regulations aimed at eliminating

depreciation from the computation of the cost of producing self-

employment income. In the proposal, the Secretary stated:

The regulations implementing the 1977 Act included a provision allowing depreciation as a cost of doing business for self-employed households ( 273.11(a)(4)(ii)). This was done in compliance with the legislative history, H.R. Rep. No. 95-464, p.25. The Conference Report accompanying the 1980 Amendments suggests that the Secretary delete depreciation, H.R. Rep. No. 96-957, p.29. Allowing such costs when determining net self-employment income results in an exemption of amounts not constituting "actual costs" to the household; households are, in a sense, given a deduction in advance for the cost of capital goods which is otherwise not allowed. Appropriate changes are being proposed to 273.11(a) to correspond to the Conference Report's suggestion.

46 Fed. Reg. 4642, 4646 (Jan. 16, 1981). The final regulation, 7

C.F.R. 273.11(a)(4)(ii) (1994), mimicked the proposal and

instructed the states to disregard depreciation in calculating

net self-employment income.

B B

The Litigation The Litigation

Nancy and Lyle Strickland reside in Belgrade, Maine.

They ran a successful construction business until 1990, when the

recession forced them to downsize. Although they remained in

business, their profits dwindled. At about this time, they

applied for, and were granted, food stamp assistance. On their

1992 federal tax return, they reported a business loss of $4,686,

largely due to claimed depreciation ($24,380) on construction

equipment.1 In 1993, the DHS informed the Stricklands that they

would no longer receive food stamps because, based on their tax

return, they had annual self-employment income, without regard to

depreciation, of $19,694. This equalled net income of $1,641.16

per month more than twice the food stamp eligibility limit for

a two-person household. See Stipulated Record at 5 (confirming

that the eligibility ceiling for the relevant period is $766 per

month); see generally 7 C.F.R. 273.9 (1994) (linking income

standards to the federal poverty level).

Disappointed by the finding of ineligibility, the

Stricklands sued DHS in Maine's federal district court. They

challenged the Secretary's amended regulation, 7 C.F.R.

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