Spada v. Planning & Zoning Commission

268 A.2d 376, 159 Conn. 192, 1970 Conn. LEXIS 463
Supreme Court of Connecticut·Decided February 10, 1970·Published·Cited by 7 cases

Opinion

Cotter, J.

The defendant planning and zoning commission, after conducting a public hearing, granted an application for a change of zone and an application for approval of a lot location for the sale of alcoholic liquor under a restaurant permit as requested in the applications submitted by the defendant Valle’s Steak House of Stratford, Inc., hereinafter referred to as Valle’s. From a judgment of *194 the Court of Common Pleas dismissing the plaintiffs’ appeal, the plaintiffs have taken an appeal to this court and assign as error certain conclusions of the trial court with regard to the granting of the application for a change of zone.

The defendant commission, at an executive session, amended the Stratford zoning regulations to change the zone of the property in question, comprising 4.62 acres of vacant land, from MB, or general industrial, to CA, or retail commercial, and thereafter approved the lot location for the sale of alcoholic liquor under a restaurant permit to be used in connection with a restaurant business which Valle’s intends to conduct on the property. The zoning ordinance adopted May 8, 1965, by the town of Stratford divides the town into eight general zone classifications or districts beginning with a one-family residence zone and proceeding to the least restrictive zonal classification, which is a general industrial district designated as MB. 1 Valle’s contracted for the purchase of the 4.62 acres of vacant land located near the western boundary of an area several hundred acres in size which is known as the Great Meadows. This area was zoned entirely MB, general industrial, and at the time of the public hearing in the present ease was mostly vacant land. The property is within 100 feet of exit 30 of the Connecticut Turnpike and is between land occupied by large oil storage tanks owned by the Shell Oil Company on the west and land to the east upon which the town incinerator is maintained. Across the street from the lot in question there is a storage and maintenance depot of the state highway department. There *195 are no residences or schools nearby, and the nearest church is approximately one-half mile away. The Stratford zoning regulations permit the operation of a restaurant in an MB, general industrial district; Stratford Zoning Regs. § 11.1.1 (1965); hut such a zone does not constitute a location which may be approved under the zoning regulations for the sale of alcoholic liquor under a restaurant permit. Stratford Zoning Regs. § 15.8 (1965). 2 The plaintiffs, who were represented at the public hearing on Valle’s applications and who were heard in opposition to them, are proprietors of restaurants in Stratford, with the exception of Michael J. Zielski, who owns business property about one mile from the premises in question. Three of the plaintiffs are members of the Greater Bridgeport Full Permit Restaurant Association.

In the course of the presentation in support of the applications at the public hearing before the commission, a number of exhibits were introduced in addition to the testimony of witnesses. The record discloses that it was Valle’s intention, if the applications were approved, to erect on the property in question an air-conditioned, all-electric, modem *196 building, together with a parking lot to accommodate 450 vehicles, which would cost in the neighborhood of $1,000,000; that the restaurant would feed approximately 1000 individuals at any one time; that the business would operate with a payroll of about $750,000 annually, employing 125-150 people; that there would be adequate facilities for luncheons, banquets, seminars and meetings catering to business and industrial firms; and that the contemplated restaurant operation would attract industrial and business firms to the area.

In approving the change of zone, the commission stated that this zonal reclassification would upgrade the property, which they considered was unique owing to its proximity to the town incinerator and the Shell oil tanks; that it was determined that the ninety feet remaining on the east of this property, adjoining the incinerator, is proposed for use as a sixty-foot road and a thirty-foot right of way for the railroad spur track leading into the Great Meadows area to the rear of this property; that negotiations are underway with the United Illuminating Company to relocate the existing substation on Lordship Boulevard to property in the rear of the incinerator; that the fifty-foot parcel to the west of this property is under option to the Shell Oil Company; that the town sanitary sewers can be made available to this property; and that the property in question had remained vacant for many years. In approving the location for a restaurant liquor permit, the commission felt that a facility of the type proposed would help develop the Great Meadows area; that it was needed in the town because it could accommodate large functions; that its location complies with the restrictions imposed as to proximity to a residential district, churches, schools, or premises frequented by *197 minors; and that the granting of such a permit was not detrimental to the public interest.

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Spada v. Planning & Zoning Commission, 268 A.2d 376, 159 Conn. 192, 1970 Conn. LEXIS 463 (Colo. 1970).

268 A.2d 376 (Spada v. Planning & Zoning Commission) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

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