Ray's Tenderloin, Inc. v. New York State Liquor Authority

Appellate Division of the Supreme Court of New York

Ray's Tenderloin, Inc. v. New York State Liquor Authority

20 A.D.2d 695, 246 N.Y.S.2d 769, 1964 N.Y. App. Div. LEXIS 4416

CourtAppellate Division of the Supreme Court of the State of New York

DecidedFebruary 18, 1964

StatusPublished

Cited by1 cases

This text of 20 A.D.2d 695 (Ray's Tenderloin, Inc. v. New York State Liquor Authority) is published on Counsel Stack Legal Research, covering Appellate Division of the Supreme Court of the State of New York primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

Ray's Tenderloin, Inc. v. New York State Liquor Authority, 20 A.D.2d 695, 246 N.Y.S.2d 769, 1964 N.Y. App. Div. LEXIS 4416 (N.Y. Ct. App. 1964).

Pincite

Opinion

Determination suspending the petitioner’s restaurant liquor license for 20 days, unanimously annulled on the law, with $20 costs and disbursements to the petitioner. The petitioner was charged with violations of subdivision 6 of section 106 of the Alcoholic Beverage Control Law arising out of the claim that it had permitted the licensed premises to become disorderly. We conclude that the record does not contain the substantial evidence necessary to sustain the State Liquor Authority’s finding of petitioner’s guilt. .Taking the evidence in its aspect most unfavorable to the petitioner we find nothing to indicate that the bartender (the president of the petitioner) in this isolated incident had or should have had knowledge of any unbecoming conduct. As to the alleged solicitation, the [696]*696bartender had no opportunity to hear the conversation between the woman and the police officer and learn the substance thereof. On this record the finding that this petitioner — with no prior violation history — suffered and permitted the premises to become disorderly and failed to exercise proper supervision may not stand. (See Matter of Hotel Corp. of Amer. v. State Liq. Auth., 13 A D 2d 733; Matter of Mur-Art-Sol v. State Liq. Auth., 6 A D 2d 683.) Concur—Breitel, J. P., Rabin, Stevens, Steuer and Bastow, JJ.

Free access — add to your briefcase to read the full text and ask questions with AI

Determination suspending the petitioner’s restaurant liquor license for 20 days, unanimously annulled on the law, with $20 costs and disbursements to the petitioner. The petitioner was charged with violations of subdivision 6 of section 106 of the Alcoholic Beverage Control Law arising out of the claim that it had permitted the licensed premises to become disorderly. We conclude that the record does not contain the substantial evidence necessary to sustain the State Liquor Authority’s finding of petitioner’s guilt. .Taking the evidence in its aspect most unfavorable to the petitioner we find nothing to indicate that the bartender (the president of the petitioner) in this isolated incident had or should have had knowledge of any unbecoming conduct. As to the alleged solicitation, the [696]*696bartender had no opportunity to hear the conversation between the woman and the police officer and learn the substance thereof. On this record the finding that this petitioner — with no prior violation history — suffered and permitted the premises to become disorderly and failed to exercise proper supervision may not stand. (See Matter of Hotel Corp. of Amer. v. State Liq. Auth., 13 A D 2d 733; Matter of Mur-Art-Sol v. State Liq. Auth., 6 A D 2d 683.) Concur—Breitel, J. P., Rabin, Stevens, Steuer and Bastow, JJ.

Cite This Page — Counsel Stack

Bluebook (online)

20 A.D.2d 695, 246 N.Y.S.2d 769, 1964 N.Y. App. Div. LEXIS 4416, Counsel Stack Legal Research, https://law.counselstack.com/opinion/rays-tenderloin-inc-v-new-york-state-liquor-authority-nyappdiv-1964.

Opinion

Related

Cite This Page — Counsel Stack