Olsen v. Lohman

13 N.W.2d 332, 234 Iowa 580, 1944 Iowa Sup. LEXIS 410
CourtSupreme Court of Iowa
DecidedMarch 7, 1944
DocketNo. 46274.
StatusPublished
Cited by8 cases

This text of 13 N.W.2d 332 (Olsen v. Lohman) is published on Counsel Stack Legal Research, covering Supreme Court of Iowa primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Olsen v. Lohman, 13 N.W.2d 332, 234 Iowa 580, 1944 Iowa Sup. LEXIS 410 (iowa 1944).

Opinion

Bliss, J.

The appeal is presented to us as one at law *581 upon assigned errors and will be so considered. The controversy is thus stated by appellant:

“The second floor of the main building contains an apartment which is the homestead of the Lohmans, and has been during all times material to this ease. There is no dispute about the homestead rights in this part of the building, nor about the extension at the rear, nor about the basement, but only with reference to the first floor of the main building. ’ ’

. Since the facts are largely the controlling factors in the determination of the appeal a statement of them is essential. The appellees have lived in the town of Walnut (population about one thousand) for about thirty years, the last eighteen of which have been in the property involved. The husband, sixty-three years old at the time of the trial, has been in the butcher business most of his life and was so engaged at all times in Walnut. The property in controversy is a two-story brick building, facing west on Main Street about in the middle of a business block. The lot is 20 by 150 feet and extends east to an alley. The main building is 20 feet wide and 40 feet long. There is a brick annex or lean-to, 20 by 20 feet, and not quite.a full story high, attached to the east end of the main building. This annex has a cement floor, and, in connection with the basement under the main building, was apparently used for the grinding, curing, and smoking of meat and as a storage room. There is no basement under it, and the only entrance to the basement under the main building is a stairway in the annex. The roof of the annex is used as a porch for the living rooms in the second story of the main building. The number of rooms in or the arrangement of the second story is not shown. There is no inside stairway to the second story. There is a covered stairway, opening on the street, on the south side of the first story, one half of which, or two and a half feet, is set into the building, and the other half is set into the adjoining building- on the south. It is a community stairway. It extends up and back about twenty feet and opens into a community hall which extends lo the rear of the buildings. At the rear of this hall is an open back stairway to the ground. There is another open back stairway, apparently from the roof of the annex to the ground. These back stairways are both very steep *582 and are not safely or conveniently usable when the weather is inclement or there is snow or ice. The first story of the main building has a front door on Main Street and a rear door opening into thevannex.

For twelve or more years the appellees lived in the second story and conducted a retail meat market on the ground floor. They had a full equipment for the operation of such a business. In addition to retailing meats he rendered lard, ground sausage, cured and smoked meat for farmers and other butchers.

In the depression years of 1933 to 1936 he was unable to make collections. He could not meet his obligations. He was in arrears on tases, and in 1934 procured a loan somewhat in excess of $500 from the HOLC to pay these taxes. In 1936 he was again behind on his taxes and the loan was increased to $764, which they are repaying in monthly sums of $7.68. Business grew worse and the building needed many repairs. He had no money to make them. He quit the regular retail butcher business on December 15, 1937, but continued with the service to the farmers and other butchers. Mrs. Lohman testified that before 1935, “we lived downstairs on the first floor in the back room. Business got so slack he had to quit, and we lived in the back room and rented out two rooms upstairs, and we lived in one room. We did that until the light company took the office space downstairs in about 1937.” The record is not clear whether they lived in a back room of the first story during this time or in the annex, but it fairly supports the first theory, particularly in view of the fact that the uses made of the annex rather rendered it unsuitable for living quarters. During this time they could not pay for the gas for heating or cooking purposes and it was shut off. To pay the gas bill they sold the piano and adding machine.

Because of Mr. Lohman’s’ age he had great difficulty in getting work. At the time of the trial and for about a year and a half previously he has been operating the meat department in a store at Atlantic. He drives between Walnut and Atlantic in a secondhand car which his employer procured for $285 and paid for out of his wages. It has been the hope and intention of the Lohmans that they might save enough to again go into a delicatessen and retail meat business in the downstairs room. They *583 have saved most o-f their equipment and have it stored in the annex and basement. He testified: “I have saved about $140 and I figure I could probably have enough saved up by the time my tires give out. ’ ’

About January 1, 1938, Lohman leased the first floor of the main building, in writing, for one year to the lowa-Nebraska Light and Power Company for an office and showroom. The rental is $20 a month. Since the expiration of the written lease the company has continued to occupy the place as a tenant at will from month to month. Under their leasing arrangement the lessee was permitted io put a workbench and some supplies in the basement, and to use the annex for uncrating merchandise, and the Lohmans reserved the privilege and right to pass from the street through the first floor to get into the annex and basement, and the farmer patrons of Lohman who bring in their meats and take them away after they are processed have the same right of ingress and egress. Both the. annex and the basement are used in this processing. Large jars in the basement are used in curing meat. Bausage is made in bulk and also cased. The meats are washed and smoked in the annex. Mrs. Lohman helps in this work. During the week she is in charge while her husband is away at work. Much of this work is done on Sundays and at night. The lessee carries the keys to the front and back doors. The store is open on Wednesday and Saturday nights. This right of passage is exercised when the store is open. Tf passage through the front ground floor is closed the Lohmans will have to i se one of the back stairs to get to the annex or basement or go around the corner and halfway down the block to get to the rear of the building. Borne farmers do drive to the back door, but half or more of them use the front way, particularly in bad weather. Lohman testified that the use of the front room in carrying on his processing was a “lifesaver.” The following is a part of his examination: °

“Q. Well now, if the use of the front entrance were cut off from you and the approach to your business partly cut off, would not the business be handicapped? A. Yes, it would. Q. And the profit be removed, be cut from this business then? A. It would completely; T do not believe that I could handle it then.”

*584 The annex and the basement are also used to store household furnishings. They keep their fresh and canned vegetables, fruit, preserves, etc. in the basement. The laundry equipment is kept and used in the basement.

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Cite This Page — Counsel Stack

Bluebook (online)
13 N.W.2d 332, 234 Iowa 580, 1944 Iowa Sup. LEXIS 410, Counsel Stack Legal Research, https://law.counselstack.com/opinion/olsen-v-lohman-iowa-1944.