National Assn. of Wine Bottlers v. Paul

268 Cal. App. 2d 741, 74 Cal. Rptr. 303, 1969 Cal. App. LEXIS 1733
CourtCalifornia Court of Appeal
DecidedJanuary 10, 1969
DocketCiv. 24882
StatusPublished
Cited by17 cases

This text of 268 Cal. App. 2d 741 (National Assn. of Wine Bottlers v. Paul) is published on Counsel Stack Legal Research, covering California Court of Appeal primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
National Assn. of Wine Bottlers v. Paul, 268 Cal. App. 2d 741, 74 Cal. Rptr. 303, 1969 Cal. App. LEXIS 1733 (Cal. Ct. App. 1969).

Opinion

BROWN (H.C.), J.

This is an appeal from an adjudication declaring certain marketing orders of the appellant, *743 Director of Agriculture, void and permanently enjoining appellant from enforcing any of those orders.

The principal issue litigated in the trial court was whether the Director of Agriculture (Director) had the power under the unusual circumstances existing to prohibit sales of bulk grape products below cost and, if so, whether under the facts the Director exceeded his powers and attempted to set a minimum price. The trial court at the hearing on the petition for permanent injunction concluded that the Director “is without . . . authority to fix or determine any price ... of bulk [grape products] ” or “to require the reporting to, or posting with defendant of prices.” He enjoined the Director permanently from enforcing the marketing order.

Subsequent to the filing of this appeal on June 30,1968, the marketing order upon which this case is based was terminated by the Director because of a failure of a majority of the processors to assent to its continuation. The supplemental orders regarding the 55-cent cost had also been rescinded.

Although there is now no marketing order in existence, neither party has considered the matter moot. We have concluded that the facts presented in the record, to which we shall hereafter refer, compel a conclusion that there is no actual controversy to decide which a judgment will carry into effect and that the issues litigated in the trial court have been rendered moot.

The Pacts: In 1965, California’s grape crop was a record-breaking 3,960,000 tons, exceeding the previous largest grape crop by over a half-million tons. The quantity of grapes crushed for the production of wine, the principal outlet of grape production, was approximately two million tons, also a record high. Most of the grapes crushed for wine, approximately 52 percent, were used in the preparation of dessert wine. The wineries which produced the dessert wine, processing it into bulk form, had record inventories of the bulk product in stock; in spite of record sales, the market for bulk dessert wine failed to provide an outlet for the mounting surpluses. As a result, the price of bulk dessert wine became depressed, dropping from a normal price of around 65 cents per gallon to 45 cents per gallon and lower.

Pursuant to the provisions of the California Marketing Act of 1937 and in response to a written request of several members of the bulk dessert wine industry, the Director held a public hearing on June 7, 1966. The testimony at this hearing was to the effect that bulk dessert wine was being sold at *744 prices considerably less than the normal cost of producing such wine and that the situation in the bulk dessert wine industry was chaotic and disruptive, and the stability of the entire wine industry was threatened.

To relieve the conditions described above, the Director promulgated a marketing order for bulk dessert wine, effective July 18, 1966. The essential feature of the marketing order provides as follows: ‘1 The sale or distribution of bulk dessert wine, bulk grape concentrate, or bulk high proof by any processor or distributor at less than cost is hereby declared to be an unfair trade practice and is prohibited by this Marketing Order. ’ ’ A proviso contained in this section provides that notwithstanding the order, a processor or distributor “may meet the legal price of a competitor selling a like type, grade or variety.” Another section excludes any processor or distributor who sells in containers of one gallon or less. In effect this means that the order will not apply to processors who do their own bottling.

The marketing order contains authority for the Director or advisory board to conduct a survey to determine the cost of producing and distributing bulk grape products and states “. . . [S]uch cost shall be prima facie evidence of the cost of producing and distributing bulk [grape products]. ’ ’

According to the results of the ensuing survey, the industry-wide cost of processing grapes into bulk dessert wine was 18.3 cents per gallon, the industry-wide cost of the raw grapes was 37 cents per gallon, and thus the industry-wide cost of producing the finished product was in excess of 55 cents per gallon. The Director notified the members of the industry of the results of the survey, advising the members that “the prima facie cost of Bulk Dessert Wine is not less than fifty-five cents ($0.55) per gallon,” and ordered that no sale be made for less than 55 cents per gallon, declaring that “all processors are on notice that shipments made after 10 P.M., July 22, 1966, at less than 55 cents per gallon f.o.b. are subject to the full penalty of the law. ”

The respondents are an association of wine bottlers and member corporations. All are from states other than California and are engaged in the business of purchasing bulk grape products from California processors for the purpose of bottling and selling to wholesale and retail establishments in various states other than California. These corporations had contracts with the processors affected by the marketing order and proposed to negotiate similar contracts in the future. One *745 of the group petitioned the Director to have the orders set aside but the Director denied the petition after a hearing on the matter.

The Association then filed a complaint seeking injunctive relief. The court after a hearing for interim relief concluded that the Director is empowered under California law to issue the marketing order which prohibits the sale of bulk grape products below cost. He also concluded that “the procedures, conduct and results of the cost survey . . . were not arbitrary and capricious, and were pursuant to and in accordance with the authority vested in the Director ...” and authorized under the Marketing Act of 1937.

At the hearing on the petition for a permanent injunction, however, the court in granting the injunction viewed the Director’s actions as an unlawful attempt to fix a minimum price for the sale of bulk grape products. It concluded that the Director is without authority to “fix or determine any price ... of bulk [grape products] ” or “to require the reporting to, or posting with defendant of prices.” [Italics added.] It permanently enjoined the Director from enforcing his supplemental orders regarding the cost survey and from enforcing the Marketing Order itself “to the extent and in the respects the same, fix or purport to fix prices ...” The decree does not specifically enjoin the Director from forbidding sales below actual cost.

The trial court granted the permanent injunction on August 9, 1967. Thereafter, the Director filed a petition for a writ of supersedeas which was denied by the Court of Appeal but on application to the Supreme Court, supersedeas was granted, and the case was transferred back to this court.

On June 30, 1968, pursuant to section 59083 of the Agricultural Code and because of the failure of a majority of the processors to assent to the continuation of the marketing order, the Director issued a directive terminating it. The marketing order upon which this case is based is no longer in effect.

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Bluebook (online)
268 Cal. App. 2d 741, 74 Cal. Rptr. 303, 1969 Cal. App. LEXIS 1733, Counsel Stack Legal Research, https://law.counselstack.com/opinion/national-assn-of-wine-bottlers-v-paul-calctapp-1969.