Low Temp Industries, Inc. v. Duke Manufacturing Co.

CourtCourt of Appeals for the Federal Circuit
DecidedDecember 28, 2021
Docket21-2137
StatusUnpublished

This text of Low Temp Industries, Inc. v. Duke Manufacturing Co. (Low Temp Industries, Inc. v. Duke Manufacturing Co.) is published on Counsel Stack Legal Research, covering Court of Appeals for the Federal Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Low Temp Industries, Inc. v. Duke Manufacturing Co., (Fed. Cir. 2021).

Opinion

Case: 21-2137 Document: 50 Page: 1 Filed: 12/28/2021

NOTE: This disposition is nonprecedential.

United States Court of Appeals for the Federal Circuit ______________________

LOW TEMP INDUSTRIES, INC., Plaintiff-Appellee

v.

DUKE MANUFACTURING CO., Defendant-Appellant ______________________

2021-2137 ______________________

Appeal from the United States District Court for the Eastern District of Missouri in No. 4:20-cv-00686-MTS, Judge Matthew T. Schelp. ______________________

Decided: December 28, 2021 ______________________

DAVID CLAY HOLLOWAY, Kilpatrick Townsend & Stock- ton LLP, Atlanta, GA, argued for plaintiff-appellee. Also represented by COURTNEY DABBIERE, RICHARD W. GOLDSTUCKER; KATHLEEN GEYER, Seattle, WA,

KEVIN DONALD CONNEELY, Stinson LLP, Minneapolis, MN, argued for defendant-appellant. ______________________

Before DYK, TARANTO, and CHEN, Circuit Judges. Case: 21-2137 Document: 50 Page: 2 Filed: 12/28/2021

CHEN, Circuit Judge. Duke Manufacturing Co. (Duke) appeals the entry of a preliminary injunction related to its products accused of patent infringement by Low Temp Industries, Inc. (LTI). The district court found that LTI is likely to show that Duke’s accused products infringe several claims of U.S. Pa- tent Nos. 8,307,761 (’761 patent) and 8,661,970 (’970 pa- tent), and that Duke had failed to raise a substantial question of validity as to those claims based on the Fi- negan 1 reference. Because the district court relied on an erroneous claim construction and misread the Finegan ref- erence, it failed to recognize that Duke raised a substantial question as to the validity of the relevant claims. We re- verse. 2 BACKGROUND A LTI owns U.S. Patent Nos. 8,307,761 (’761 patent) and 8,661,970 (’970 patent), 3 which relate to multi-well food presentation modules—essentially, a buffet where hot food in one well can be next to cold food in another well. See ’761 patent at Abstract, col. 1 ll. 6–13. According to the common patent specification, prior art food presentation equipment, whether a serving bar or some other device, “is dedicated to heating or to cooling food contained therein.” Col. 1 ll. 34–35; Id. at ll. 43–44 (describing prior art serving bar as “dedicated to heating or to cooling all wells.”). The specification further explains that it can be “undesirable” for dine-in, self-service restaurants with multi-well food bars to have all the wells at the same temperature. Id. at ll. 55–58. The patents claim to solve what they describe

1 PCT Pub. No. WO 2000/71950 (Finegan). 2 Duke’s motion to stay the preliminary injunction pending appeal is hereby denied as moot. 3 The patents share a common specification. Case: 21-2137 Document: 50 Page: 3 Filed: 12/28/2021

LOW TEMP INDUSTRIES, INC. v. DUKE MANUFACTURING CO. 3

as the “taco-presentation type problem” such that “ambi- ent-temperature items (such as tortilla shells), heated items (such as meat), and refrigerated items (such as let- tuce and cheese)” can be displayed together and in adjacent wells in the same food bar. ’761 patent at col. 2 ll. 24–28. To accomplish this goal, “[e]ach well is isolated thermally from adjacent wells and has an independently controlled heating and cooling system.” Id. at ll. 32–33. The specifi- cation explains that “pipes 40,” which can carry refriger- ant, are in contact with the sidewalls of a well and a “heating mechanism” is located below the well floor. Id., col. 4 ll. 29–53. Claims 1–4 of the ’761 patent are representative and are reproduced in part below: 1. A food presentation module generally immobile in use, comprising: a. a frame; b. adjacent first and second wells for receiving con- tainers of bulk food, each well being individually insulated and thermally isolated from an adjacent well via interior walls and exterior walls forming insulative air gaps therebetween . . .; and c. a temperature-control system for controlling temperatures of the first and second wells inde- pendently . . . such that both wells may be refriger- ated, both wells may be heated, or the first or second well may be refrigerated while the other of the first or second well is heated. 2. A module according to claim 1 in which the tem- perature-control system is configured to allow food received in the first well alternately to be heated to a temperature substantially above ambient. 3. A module according to claim 2 in which the tem- perature-control system is configured to allow food Case: 21-2137 Document: 50 Page: 4 Filed: 12/28/2021

received in the second well alternately to be refrig- erated to a temperature substantially below ambi- ent. 4. A module according to claim 1, further compris- ing one or more additional wells for receiving a con- tainer of food and in which the temperature-control system controls temperature of the one or more ad- ditional wells independently of temperatures of the first and second wells. ’761 patent at claims 1–4. B Finegan discloses a food service display that can be used as “an open-topped styled self service food bar [ ] or buffet unit [ ] for maintaining food at a desired tempera- ture.” Id. at 5, FIG. 1. Cooling coils are mounted along the sidewalls of a pan and a heating element is located beneath the pan. Id. at 3, FIG. 1. The pan in Finegan’s Figure 1 embodiment can be operated “in a heating mode or a cool- ing mode.” See id. at 5. Finegan’s Figure 7, reproduced below, shows an alter- native embodiment with “multiple pans 18A, 18B.” See id. at 8, FIG. 7. This embodiment includes “[o]ne control sys- tem [controller 80 plus sensors that] allow[] the user to Case: 21-2137 Document: 50 Page: 5 Filed: 12/28/2021

LOW TEMP INDUSTRIES, INC. v. DUKE MANUFACTURING CO. 5

control the temperature of two pans [18A, 18B] inde- pendently. For example, one pan could be hot and the other pan could be cold.” Id. at 9–10. C LTI and Duke are competitors in the market for food presentation modules that can maintain adjacent food wells at different temperatures. LTI was first to market, having developed its QuickSwitch product in 2007. LTI ap- plied for patent protection in 2008 which resulted in the ’761 and ’970 patents. LTI initially sold its QuickSwitch product as a part of its own counters. In 2012, LTI began offering QuickSwitch through distributors as a drop-in option for its customers’ counters. Duke was one such customer. In 2019, Duke approached LTI about buying the Quick- Switch product directly from LTI instead of through a dis- tributor; LTI declined. Duke then brought a competing Hot-Cold-Freeze (HCF) product to market in 2020. This patent infringement suit followed. LTI moved for a preliminary injunction enjoining Duke from activities related to its allegedly infringing competing products. See Low Temp Indus., Inc. v. Duke Mfg. Co., No. 4:20-CV-00686-MTS, 2021 WL 2634671, at *1 (E.D. Mo. June 25, 2021) (PI Order). The district court found that each of the four preliminary injunction factors—(1) the probability that the movant will prevail on the merits; (2) the threat of irreparable harm to the movant; (3) the bal- ance between that harm and the harm that granting the injunction will inflict on other parties; and (4) the public interest—weighed in favor of granting an injunction. See id. at *3. The district court performed the required two-part analysis for likelihood of success on the merits. See id. at *4 (“To demonstrate a likelihood of success on the merits, LTI must show that (1) it will likely show that Duke’s HCF Case: 21-2137 Document: 50 Page: 6 Filed: 12/28/2021

infringes any one of the Asserted Patents, and (2) its in- fringement claims ‘will likely withstand [Duke’s] chal- lenges to the validity and enforceability of the [Asserted Patents].’” (alterations in original)).

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