Louis E. Kemp v. Bumble Bee Seafoods

CourtCourt of Appeals for the Eighth Circuit
DecidedFebruary 23, 2005
Docket02-3797
StatusPublished

This text of Louis E. Kemp v. Bumble Bee Seafoods (Louis E. Kemp v. Bumble Bee Seafoods) is published on Counsel Stack Legal Research, covering Court of Appeals for the Eighth Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Louis E. Kemp v. Bumble Bee Seafoods, (8th Cir. 2005).

Opinion

United States Court of Appeals FOR THE EIGHTH CIRCUIT ___________

No. 02-3797 ___________

Louis E. Kemp, Superior Seafoods, Inc., * and Quality Finer Foods, Inc., * * Plaintiffs-Appellees. * Appeal from the United States * District Court for the District of v. * Minnesota. * Bumble Bee Seafoods, Inc., * * Defendant-Appellant. * ___________

Submitted: October 24, 2003 Filed: February 23, 2005 ___________

Before BYE, HANSEN, and MELLOY, Circuit Judges. ___________

MELLOY, Circuit Judge.

Defendant-Appellant Bumble Bee Seafoods, Inc. (“Bumble Bee”) appeals the district court’s adverse rulings following a bench trial on the trademark issues of likelihood of confusion and dilution. Because we find that confusion was likely, we reverse and remand for entry of judgment in favor of Bumble Bee. I. Background

Plaintiff-Appellee Louis E. Kemp (“Mr. Kemp”) is from a family that had been engaged in the wholesale and retail seafood business since 1930. In 1985, Mr. Kemp started Kemp Foods, Inc., which made and sold artificial crab products containing surimi, a low-fat, processed fish product. In 1987, Mr. Kemp sold the seafood business to Oscar Mayer Foods Corporation for $4 million pursuant to a Stock Acquisition Agreement. Under the Agreement, Mr. Kemp transferred all trademarks used in his business, including KEMP, KEMP’S and KEMP’S & Design to Oscar Mayer. He further agreed not to use these marks “or any variation thereof” on any products, except as permitted under the Agreement. Under the Agreement, Mr. Kemp retained the right to “market, sell or otherwise distribute [certain listed products] bearing a composite trademark consisting of the word KEMP or KEMP’s and preceded by one or more additional words, the selection of which shall be approved in advance in writing by [Oscar Mayer].”

About six months after signing the Agreement, an Oscar Mayer executive asked Mr. Kemp for permission to use the name LOUIS KEMP to market surimi products. Oscar Mayer previously had achieved success with two-word or full-name marks (e.g. Oscar Mayer, Louis Rich). Mr. Kemp agreed and entered negotiations with Oscar Mayer to amend the Agreement. Ultimately, the amended Agreement did not contain all of Oscar Mayer’s desired terms, namely, express permission to use the term LOUIS KEMP on all products and exclusion of Mr. Kemp from using the term LOUIS KEMP on any food products. Similarly, the amended Agreement did not contain Mr. Kemp’s desired term, namely, the express reservation of a broad right to use the term LOUIS KEMP on products other than surimi.1

1 The district court noted that no party had contemplated, much less used, the composite term “LOUIS KEMP” to market surimi-based seafood products or any other food products prior to the proposed use that precipitated renegotiation of the

-2- Under the amended Agreement, Mr. Kemp granted Oscar Mayer the right to use and register the marks LOUIS KEMP and LOUIS KEMP SEAFOOD CO (the “LOUIS KEMP marks”) for surimi-based products and other seafood accessory products within the natural zone of expansion. The amended Agreement also included a revised reservation of rights for Mr. Kemp that provided:

It is agreed that [Mr. Kemp], or any entity in which [he] has an interest, may utilize a composite trademark consisting of the word KEMP or KEMP’s and preceded or followed by one or more additional words the selection of which shall be approved in advance in writing by [Oscar Mayer] in connection with the marketing, selling, or distribution of [certain listed products].

In 1992, Oscar Mayer sold the surimi business to Tyson Foods, Inc., who in turn sold the business to Bumble Bee. Con Agra Foods subsequently acquired Bumble Bee. Before October 1995, Bumble Bee and its predecessors spent over $49 million to promote and advertise the LOUIS KEMP marks. By October 1995, the LOUIS KEMP marks had achieved a brand awareness of 47%, Bumble Bee’s Louis Kemp Seafood Company held a 77% share of the market for retail pre-packaged seafood and LOUIS KEMP was the number one surimi seafood brand with a 55% market share. It is undisputed that Bumble Bee owns numerous registered trademarks for KEMP, including the term KEMP without restriction as to font, trade dress or form, and more narrow registrations for the term KEMP along with certain design elements. In addition, Bumble Bee owns registration numbers 1,859,815 and 1,859,816 (for the mark LOUIS KEMP) and 1,859,817 and 1,879,931 (for the mark LOUIS KEMP SEAFOOD COMPANY).

In April and May 1995, Mr. Kemp wrote to Jeno F. Paulucci of Luigino’s, Inc., a prospective business partner, to propose the formation of a new company “to

Agreement.

-3- develop and sell a line of precooked wild rice products.” Mr. Kemp noted his intention to take advantage of the goodwill associated with the LOUIS KEMP marks (goodwill that Bumble Bee, Tyson, and Oscar Mayer had invested $49 million to develop) when he stated:

Non-fish products can use the ‘Louis Kemp’ brand name which has national recognition with over $50 million spent on advertising, 20 million lbs of ‘Louis Kemp’ product sold annually with a 67% market share of the prepackaged retail market in its category. [April 1995 letter]

We could use the “Louis Kemp” brand name where we can and want to, to take advantage of the considerable equity it possesses and or any and all other brands the company can utilize, now and in the future to develop any other specialty food items that would meet the compan[y’]s goal for growth and success. [May 1995 letter]

While Mr. Kemp expressly stated that he desired to “take advantage of the considerable equity” that the “Louis Kemp” brand name possessed, and while he may have believed that he was entitled to do so under the contract, he also recognized the risk attendant to this appropriation of goodwill. He sought and obtained an opinion letter from counsel in which counsel advised that he could use his name, “Louis Kemp” for precooked wild rice products. In counsel’s opinion, these products were sufficiently different from fish products to avoid confusion. Counsel did advise against using the term “Louis Kemp Seafood Company,” using type font or script similar to that used by [then] Tyson, and using the marks on products that contained surimi.

Mr. Kemp and his newly formed company, Quality Finer Foods2 entered a “Custom Packing and Sales Agreement” with Luigino’s, Inc. Under the Sales

2 Hereafter, we refer to the plaintiffs collectively as Mr. Kemp.

-4- Agreement, Mr. Kemp granted Luigino’s the right to cancel the agreement “if any meaningful action (in the sole discretion of Luigino’s attorney) is threatened or commenced against Quality Finer Foods or its owner, Louis Kemp, for trade mark infringement, violation and the like.” Apparently, Mr. Paulucci, his attorney, or others at Luigino’s also recognized the risk attendant to using the trademark LOUIS KEMP.

In October 1995, Mr. Kemp began commercial use of the mark LOUIS KEMP on wild rice, chicken and wild rice soup, and wild rice with stir fry vegetables. Mr. Kemp did not seek Bumble Bee’s approval, as per the amended Agreement, for use of the two-word mark on wild rice products. Mr. Kemp’s use was accompanied by trade dress that differed from Bumble Bee’s trade dress and did not include the words “Seafood Co.” In particular, Bumble Bee displayed its LOUIS KEMP SEAFOOD CO. mark against a blue background and Mr. Kemp displayed the LOUIS KEMP mark against a white and red striped background, using a different font. Mr. Kemp juxtaposed the mark with a scene of lakes and wild rice while Bumble Bee’s mark appeared on see-through packages that permitted potential consumers to view the surimi product. Mr. Kemp sought registration of the trademark LOUIS KEMP as applied to precooked wild rice products.

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Louis E. Kemp v. Bumble Bee Seafoods, Counsel Stack Legal Research, https://law.counselstack.com/opinion/louis-e-kemp-v-bumble-bee-seafoods-ca8-2005.