Lofton v. EYM Pizza of Illinois, LLC

CourtDistrict Court, N.D. Illinois
DecidedMarch 26, 2024
Docket1:18-cv-05743
StatusUnknown

This text of Lofton v. EYM Pizza of Illinois, LLC (Lofton v. EYM Pizza of Illinois, LLC) is published on Counsel Stack Legal Research, covering District Court, N.D. Illinois primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Lofton v. EYM Pizza of Illinois, LLC, (N.D. Ill. 2024).

Opinion

UNITED STATES DISTRICT COURT FOR THE NORTHERN DISTRICT OF ILLINOIS EASTERN DIVISION

MARK LOFTON, individually and on behalf of all others similarly situated,

Plaintiff, Case No. 18-cv-5743

v. Judge Mary M. Rowland

EYM PIZZA OF ILLINOIS, LLC and EDUARDO DIAZ,

Defendants.

MEMORANDUM OPINION AND ORDER Plaintiff Mark Lofton (“Lofton”), a former delivery driver for one of Defendant EYM’s Pizza Hut (“EYM Pizza”) stores in Illinois, filed this action against EMY Pizza and its owner Eduardo Diaz (“Diaz”), (collectively “Defendants”), as a collective action1 under the Fair Labor Standards Act, 29 U.S.C. § 201 et seq. and as a putative class action under the Illinois Minimum Wage Law, 820 ILCS § 1051 et seq. Lofton claims that he and other similarly situated current and former delivery drivers were illegally denied lawful minimum wage rates because they were not properly reimbursed for all required expenditures. Before the Court is Defendants’ motion for summary judgment and Plaintiff’s motion to strike Michael Damasiewicz as an

1 The Court conditionally certified a collective action of current and former delivery drivers under 29 U.S.C. 216(b) [43]. The previous class representative, Linda Colon, was compelled to arbitrate. [120]. Lofton, who was previously serving as an opt-in, agreed to serve as class representative and replaced Colon in the First Amended Complaint. [124]. 1 expert. For the reasons stated below, Defendants’ motion for summary judgment [143] is denied. Plaintiff’s motion to strike [142] is denied without prejudice to be raised later.

I. Legal Standard Summary judgment is proper where “the movant shows that there is no genuine dispute as to any material fact and the movant is entitled to judgment as a matter of law.” Fed. R. Civ. P. 56(a); see also Celotex Corp. v. Catrett, 477 U.S. 317, 322 (1986). A genuine dispute as to any material fact exists if “the evidence is such that a reasonable jury could return a verdict for the nonmoving party.” Anderson v. Liberty Lobby, Inc., 477 U.S. 242, 248 (1986). The substantive law controls which facts

are material. Id. After a “properly supported motion for summary judgment is made, the adverse party must set forth specific facts showing that there is a genuine issue for trial.” Id. at 250 (internal quotations omitted). The Court “consider[s] all of the evidence in the record in the light most favorable to the non-moving party, and [] draw[s] all reasonable inferences from that evidence in favor of the party opposing summary judgment.” Skiba v. Ill. Cent. R.R.

Co., 884 F.3d 708, 717 (7th Cir. 2018) (internal citation and quotations omitted). The Court “must refrain from making credibility determinations or weighing evidence.” Viamedia, Inc. v. Comcast Corp., 951 F.3d 429, 467 (7th Cir. 2020) (citing Anderson, 477 U.S. at 255). In ruling on summary judgment, the Court gives the non-moving party “the benefit of reasonable inferences from the evidence, but not speculative inferences in [its] favor.” White v. City of Chicago, 829 F.3d 837, 841 (7th Cir. 2016) 2 (internal citations omitted). “The controlling question is whether a reasonable trier of fact could find in favor of the non-moving party on the evidence submitted in support of and opposition to the motion for summary judgment.” Id. (citation

omitted). II. Background2 Defendant EYM is a franchisee of several Pizza Hut restaurants in Illinois. [143-2] ¶ 1. Plaintiff Lofton was employed by EYM as a delivery driver from April 2017 until June 2019. Id. ¶ 2. While employed at EYM, Lofton was paid an average wage of $11.02 per hour. Id. ¶ 3. Lofton’s wage average reflects different wage rates paid while working in the restaurant versus while making deliveries. Id. ¶ 4. The

parties dispute whether Lofton was paid as little as $6.00 per hour while making deliveries. [154-4]; [161-1] ¶ 1. Discovery Plaintiffs Christopher Cambell and Antonio Dean were also employed by EYM as delivery drivers. [143-2] ¶¶ 9, 16. Campbell was employed from September 2018 until May 2021, and was paid an average wage of $9.91 per hour in 2018, $10.32 per hour in 2019, $12.56 per hour in 2020, and $14.44 per hour in 2021. Id. ¶¶ 9–10. For his mileage reimbursements, Campbell was

reimbursed $0.33 per mile in 2019, $0.35 per mile in 2020, and $0.36 per mile in 2021.

2 This Court takes these facts from the Defendants’ Statement of Facts [143-2], Plaintiff’s Response to Defendants’ Statement of Facts [154-2], Plaintiff’s Statement of Additional Facts (“SOAF”) [154-3], Defendants’ Response to Plaintiff’s SOAF [161-1], and various exhibits the parties have submitted in connection with Defendants’ motion for summary judgment. Where appropriate, the Court notes what evidence it relies upon in making its decision and ignores evidence that does not comport with the requirements of the Local Rules.

3 Id. ¶ 11. Dean was employed from February 2018 until July 2019, was paid an average wage of $11.25 per hour in 2018 and $12.26 per hour in 2019. Id. ¶¶ 16–17. The parties dispute whether Cambell and Dean were paid as little as $4.20 and $8.00

per hour while making deliveries, respectively. [161-1] ¶¶ 4, 7. Lofton, Campbell, and Dean (collectively “Plaintiffs”), as well as other delivery drivers, were required by Defendants to maintain and pay for operable, safe, and legally compliant automobiles to use in delivering pizza. Id. ¶¶ 2, 5, 8. To comply with Defendants’ vehicle requirements, Plaintiffs and other delivery drivers incurred vehicle-related expenses, which included expenses such as gasoline, oil and other fluids, vehicle parts, auto repair and maintenance, registration costs, licensing, taxes,

depreciation, and auto insurance. Id. ¶¶ 3, 6, 9.3 Because they used a personally owned vehicle to make food deliveries to customers, Plaintiffs were paid a per-mile reimbursement, in addition to their hourly wage. [142-2] ¶ 22. The exact mileage incurred for each delivery was tracked by Google Maps and the amount of the per- mile reimbursement was based on calculations supplied by Motus LLC (“Motus”). Id. ¶¶ 23–24.

3 Plaintiffs’ interrogatory responses state that they “do[] not remember” their “gasoline, vehicle parts and fluids, repair and maintenance services, insurance, depreciation and other expenses” incurred while employed by EYM. [143-2] ¶¶ 5, 12, 18. Additionally, Plaintiffs testified that they do not remember their actual vehicle expenses incurred while employed by EYM and did not produce any documents evidencing payments made for gas, repairs, or any other expenses or costs that they incurred in connection with their vehicles while employed by EYM. Id. ¶¶ 6–7, 13–14, 19–20. It is undisputed that Defendants do not track nor require their delivery drivers to report or submit vehicle-related expenses during their employment. [153-4] ¶ 15. 4 III. Analysis The preliminary issue in this case is what standard applies for calculating reimbursements of vehicle expenses.

Plaintiff brings his claims under 29 C.F.R. § 531.35

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Lofton v. EYM Pizza of Illinois, LLC, Counsel Stack Legal Research, https://law.counselstack.com/opinion/lofton-v-eym-pizza-of-illinois-llc-ilnd-2024.