Le v. Huynh

CourtDistrict Court, N.D. California
DecidedMarch 13, 2023
Docket3:23-cv-00914
StatusUnknown

This text of Le v. Huynh (Le v. Huynh) is published on Counsel Stack Legal Research, covering District Court, N.D. California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Le v. Huynh, (N.D. Cal. 2023).

Opinion

1 2 3 4 UNITED STATES DISTRICT COURT 5 NORTHERN DISTRICT OF CALIFORNIA 6 7 DIEN LE, Case No. 23-cv-00914-SI

8 Plaintiff, ORDER DENYING EX PARTE 9 v. MOTION FOR TEMPORARY RESTRAINING ORDER 10 TRINH NGOC HUYNH, et al., Re: Dkt. No. 9 11 Defendants.

12 13 Before the Court is plaintiff Dien Le’s ex parte motion for a temporary restraining order 14 against defendants Trinh Ngoc Huynh and Huynh Dining. Dkt. No. 9. For the reasons discussed 15 below, the motion is DENIED. 16 17 BACKGROUND1 18 Plaintiff’s allegations are as follows. Plaintiff owns Hue Restaurant, which is located in a 19 shopping center in San Jose, California, and serves Vietnamese food. Dkt. No. 1, Complaint, at 2– 20 3. Plaintiff owns a valid copyright on his menu. Id. at 3. Plaintiff’s former employee, Trinh Ngoc 21 Huynh, has opened a restaurant called Huynh Dining across the street from plaintiff. Plaintiff 22 alleges defendants’ restaurant has “a confusingly similar name and [the] same offerings,” Id. 23 Plaintiff alleges defendants’ restaurant “features an almost identical menu to Plaintiff’s copyrighted 24 Hue Restaurant menu.” Id. 25 Plaintiff sued on March 1, 2023, alleging copyright infringement, infringement under the 26 Lanham Act, unfair competition under the Lanham Act, and unfair competition under the California 27 1 Business and Professions Code. Id. at 4–7. Plaintiff filed an ex parte application for a temporary 2 restraining order and order to show cause why a preliminary injunction should not issue on March 3 9. Dkt. No. 9. 4 5 LEGAL STANDARD 6 Rule 65(b) of the Federal Rules of Civil Procedure permits a court to issue a temporary 7 restraining order without notice to the adverse party only where “specific facts in an affidavit or a 8 verified complaint clearly show that immediate and irreparable injury, loss, or damage will result to 9 the movant....” Fed. R. Civ. P. 65(b)(1)(A). The movant’s attorney must certify in writing “any 10 attempts to give notice and the reasons why it should not be required.” Fed. R. Civ. P. 65(b)(1)(B). 11 These requirements “reflect the fact that our entire jurisprudence runs counter to the notion of court 12 action taken before reasonable notice and an opportunity to be heard has been granted both sides of 13 a dispute.” Granny Goose Foods, Inc. v. Bhd. of Teamsters & Auto Truck Drivers, 415 U.S. 423, 14 438-39 (1974). 15 The standards for issuing a temporary restraining order and a preliminary injunction are the 16 same. See Stuhlbarg Int’l Sales Co. v. John D. Brush & Co., 240 F.3d 832, 839 n. 7 (9th Cir.2001). 17 Like a preliminary injunction, a temporary restraining order may only issue if the movant establishes 18 (1) a likelihood of success on the merits, (2) a likelihood that the movant will suffer irreparable harm 19 in the absence of relief, (3) that the balance of equities tips in the movant’s favor, and (4) that an 20 restraining order is in the public interest. See Winter v. Nat. Res. Def. Council, Inc., 555 U.S. 7, 20 21 (2008). The Ninth Circuit has noted that “very few circumstances justify[] the issuance of an ex 22 parte TRO.” Reno Air Racing Ass’n., Inc. v. McCord, 452 F.3d 1126, 1131 (9th Cir. 2006). 23 24 DISCUSSION 25 As a preliminary matter, it is unclear why plaintiff brings this motion ex parte. Plaintiff’s 26 attorney has not made the certification, required by Rule 65(b), explaining why notice should not be 27 required. Dkt. No. 9-4, Watters Decl. ¶¶ 1–5; see Fed. R. Civ. P. 65(b)(1)(B). Instead, plaintiff’s 1 notice should not be required is itself fatal to the motion for a temporary restraining order. Fed. R. 2 Civ. P. 65(b)(1)(B). 3 Moreover, the Court is skeptical of the necessity of any injunctive relief based on the 4 arguments before it. Plaintiff alleges that defendants are using plaintiff’s mark, but the names of 5 the two restaurants – Hue Restaurant and Huynh’s Dining – are distinct. The Court is reluctant to 6 enjoin defendant Trinh Ngoc Huynh from using her own last name for her restaurant on the basis 7 that it shares two letters with plaintiff’s restaurant name. Nor is the design of the logos similar. Dkt. 8 No. 9-3, Exhibit B, at 10–12. The Hue Restaurant logo is circular with two slashes through it and 9 features the restaurant name in bold, sans serif font, with “HUE” on a tilt and “RESTAURANT” 10 following the curve of the circle. Id. at 10. In contrast, the Huynh Dining logo is square, with an 11 icon of a knife, spoon, and fork above the restaurant name, which is featured in a thin, slightly 12 convex font. Id. at 12. 13 Nor are plaintiff’s copyright arguments persuasive. Although plaintiff claims the menus are 14 “almost identical,” the design of the menus is distinct. Id. at 10–13. The Hue Restaurant menu 15 features bold font in white on a black background, using a Latin script without Vietnamese 16 diacritical marks. Id. at 10–11. The menu features pictures of various menu items and, in one place, 17 a bridge. Id. A column on the left side of the first page displays extra information, including 18 business hours, pickup and delivery options, and the types of credit cards accepted. Id. at 10. 19 Section headings are designed with Vietnamese titles in a text box to the left and English titles 20 unboxed and to the right. 21 22 In contrast, the Huynh restaurant menu features black text on a white background with no 23 pictures or text boxes except for the restaurant logo and a floral pattern in the corners. Id. at 12–13. 24 The font is thinner with wider kerning and line spacing, and Vietnamese diacritics are used 25 throughout the text. Id. Headings feature Vietnamese titles followed by English titles in 26 parentheses. Id. The menus are organized slightly differently: Hue Restaurant’s menu is divided 27 into Appetizers, Hue’s Specialties, Rice Plate, Vegetarian Dishes, and Desserts & Beverages, while 1 Id. at 10-13. The menus do feature similar dishes, but they are not identical; for example, Hue 2 || Restaurant features 76 menu items while Huynh Dining features only 67. Jd. 3 Given the lack of evidence that plaintiffs are likely to succeed on the merits, the Court 4 hesitates to enjoin defendants from using their menu or name, which would likely prevent 5 defendants from doing business altogether. While the Court is sympathetic to plaintiff's concerns 6 that it is losing business due to customer confusion, plaintiff has failed to show that it would suffer 4 irreparable injury if the Court waited long enough to hear full arguments on a motion for a 8 preliminary injunction. Nor has plaintiff shown that the public interest weighs one way or another. 9 10 Plaintiff has failed to file the certification necessary for the Court to grant its ex parte motion 11 for a temporary restraining order. In addition, plaintiff has failed to establish the elements necessary 12 || for a temporary restraining order. The Court sees no justification for the extreme remedy of a

13 temporary restraining order. If plaintiff wishes to file a motion for a preliminary injunction that

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