Lang, Shirley A. v. Kohl's Food Stores

CourtCourt of Appeals for the Seventh Circuit
DecidedJune 22, 2000
Docket99-3377
StatusPublished

This text of Lang, Shirley A. v. Kohl's Food Stores (Lang, Shirley A. v. Kohl's Food Stores) is published on Counsel Stack Legal Research, covering Court of Appeals for the Seventh Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Lang, Shirley A. v. Kohl's Food Stores, (7th Cir. 2000).

Opinion

In the United States Court of Appeals For the Seventh Circuit

No. 99-3377

Shirley A. Lang, et al.,

Plaintiffs-Appellants,

v.

Kohl’s Food Stores, Inc., et al.,

Defendants-Appellees.

Appeal from the United States District Court for the Western District of Wisconsin. No. 98-C-351-C--Barbara B. Crabb, Judge.

Argued April 7, 2000--Decided June 22, 2000

Before Bauer, Easterbrook, and Rovner, Circuit Judges.

Easterbrook, Circuit Judge. Kohl’s Food Stores, a grocery chain in Wisconsin, operates under collective bargaining agreements that establish wage classifications. Jobs in the bakery and deli departments fall into one classification, jobs in the produce department another. Two facts give rise to this litigation: pay in the produce department is higher, and workers are not distributed uniformly by sex. Most bakery and deli workers are women, while most produce workers are men. Plaintiffs, a class of women who work in the deli and bakery departments, contend that the difference violates both the Equal Pay Act, 29 U.S.C. sec.206(d), and Title VII of the Civil Rights Act of 1964. Kohl’s replies that plaintiffs are short- sighted: employees in the produce department are included within a pay category called "regular clerks," most of whom are female. That most regular clerks in the produce department are men does not undercut the fact that most regular clerks store-wide are women, Kohl’s insists. The employer adds that women who want to be regular clerks in or out of the produce department do not face any discrimination in hiring or transfer. None of the class representatives applied for transfer to the produce department or another regular-clerk position; instead they want higher pay for their existing work. The ratio of wages between "department clerks" (the jobs plaintiffs occupy) and "regular clerks," Kohl’s insists, is a subject for collective bargaining rather than for litigation.

After allowing the parties to conduct extensive discovery, the district court granted summary judgment for Kohl’s on the Title VII claim. The judge exhaustively analyzed the duties of bakery, deli, and produce workers and concluded that plaintiffs could not demonstrate that Kohl’s explanation for placing produce positions in the "regular clerk" classification was a pretext for sex discrimination. (The class includes supervisors and argues that bakery and deli managers do the same work as produce managers. Because the supervisors’ arguments track those of the clerks, we use "clerks" as a generic term to simplify exposition.) Kohl’s insisted that produce workers exercise greater discretion in displaying and culling produce and that produce jobs also are physically harder than bakery or deli jobs. The district judge concluded: "Plaintiffs have produced no persuasive evidence suggesting that defendants did not honestly believe this justification or that it is a cover for discrimination." Honest belief is not enough under the Equal Pay Act, however, because that statute (unlike Title VII) does not require intent to discriminate. Section 206(d)(1) provides:

No employer . . . shall discriminate . . . between employees on the basis of sex by paying wages to employees . . . at a rate less than the rate at which he pays wages to employees of the opposite sex . . . for equal work on jobs the performance of which requires equal skill, effort, and responsibility, and which are performed under similar working conditions, except where such payment is made pursuant to (i) a seniority system; (ii) a merit system; (iii) a system which measures earnings by quantity or quality of production; or (iv) a differential based on any other factor other than sex[.] The district judge concluded that two questions under this statute could be resolved only by trial: whether the positions in question are "jobs the performance of which requires equal skill, effort, and responsibility, and which are performed under similar working conditions" and, if so, whether the pay differential nonetheless is "based on any other factor other than sex". A trial culminated in a special verdict that answered the equal-work question in the negative; the jury then did not address the "factor other than sex" defense.

A substantial portion of plaintiffs’ appellate brief is devoted to contending that the district judge should not have granted summary judgment on the Title VII theory. Yet it is hard to see how this can matter, given the jury’s verdict on the Equal Pay Act theory. If (as the jury determined) the bakery, deli, and produce jobs are not substantially equal, then plaintiffs can’t show sex discrimination. Title VII does not require equal wages for comparable work, see American Nurses’ Association v. Illinois, 783 F.2d 716 (7th Cir. 1986), or even for identical work. Identical jobs with different wages do not violate Title VII, provided that all employees may freely select which job to perform. Plaintiffs’ Title VII claim thus is untenable--no matter the validity of the jury’s special verdict, which we address below--unless Kohl’s discriminated when hiring for the different classifications.

Plaintiffs make much of evidence that until the late 1960s Kohl’s not only discouraged women from applying for certain positions but also had sex- segregated wage classifications. This practice is long gone, and no vestige of the discrimination survives. Wage schedules were merged 31 years ago, and, unlike the situation in Bazemore v. Friday, 478 U.S. 385 (1986), women hired during the discriminatory period today receive the same wages as men hired at the same time. What remains is the possibility that Kohl’s steered applicants by sex or selectively offered them transfer opportunities. Loyd v. Phillips Brothers, Inc., 25 F.3d 518, 524-25 (7th Cir. 1994). Neither the plaintiffs’ charge of discrimination filed with the Equal Employment Opportunity Commission nor their arguments to the district court contended that Kohl’s today steers women to bakery and deli jobs, or did so at any time within the period of limitations. Plaintiffs disavow a steering claim but contend that Kohl’s history is informative on the wage-discrimination claim. The district judge did not see how; neither do we.

Claims under the Equal Pay Act differ from comparable-worth arguments because proof that the two jobs are of the same (or comparable) value to the employer or society as a whole, or depend on similar effort or education, gets the plaintiff nowhere. To succeed under the Equal Pay Act the plaintiff must establish that the positions entail substantially equal tasks, performed under similar conditions. (The Act just says "equal," but it is common ground that "equal" does not mean "identical"; otherwise the employer could defeat an Equal Pay Act suit by adding an inconsequential and pointless chore to one of the jobs. Opinions commonly use the formula "substantially equal" to express the idea that trivial differences do not matter. See Fallon v. Illinois, 882 F.2d 1206, 1208 (7th Cir. 1989); Epstein v. Secretary of the Treasury, 739 F.2d 274, 277 (7th Cir. 1984). We follow that convention.) Kohl’s provided the jury with plenty of evidence that tasks in the produce department differ substantially from those performed by bakery and deli workers.

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Lang, Shirley A. v. Kohl's Food Stores, Counsel Stack Legal Research, https://law.counselstack.com/opinion/lang-shirley-a-v-kohls-food-stores-ca7-2000.