Kruse Family Lp D/b/a v. White River Feed Company Inc.

CourtCourt of Appeals of Washington
DecidedApril 30, 2018
Docket76562-1
StatusUnpublished

This text of Kruse Family Lp D/b/a v. White River Feed Company Inc. (Kruse Family Lp D/b/a v. White River Feed Company Inc.) is published on Counsel Stack Legal Research, covering Court of Appeals of Washington primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Kruse Family Lp D/b/a v. White River Feed Company Inc., (Wash. Ct. App. 2018).

Opinion

ILED I OF APPEALS DIV I COUR- WASHINGTOH. STATE. OF

20th APR 30 All 11: 01

IN THE COURT OF APPEALS FOR THE STATE OF WASHINGTON

WHITE RIVER FEED COMPANY, a Washington corporation, No. 76562-1-1

Respondent, DIVISION ONE V.

KRUSE FAMILY, LP, a Washington UNPUBLISHED OPINION liability company, doing business as KRUSE FAMILY DAIRY,

Appellant. FILED: April 30, 2018

SPEARMAN, J. — Following an incident of severe illness among its dairy herd,

Kruse Family, LP (Kruse)filed suit against White River Feed Company, Inc.(White

River) seeking to recover damages. Kruse's expert opined that there was an 80 percent

probability that the cause of illness was salmonella poisoning originating from White

River's feed. White River moved for summary judgment, arguing that the opinion of

Kruse's expert regarding causation was speculative and drawn from assumptions not

existing in the evidence. The trial court granted summary judgment to White River and

denied Kruse's subsequent motion for reconsideration. We conclude that Kruse has not

established the existence of a genuine issue of material fact as to whether White River's

grain was the source of contamination, and we affirm. No. 76562-1-1/2

FACTS

Kruse is a dairy operation located in Enumclaw, Washington. In April 2013,

Kruse's dairy herd included approximately 200 milking cows, as well as bulls, dry cows

(those not currently producing milk), and calves. White River is a manufacturer and

seller of livestock feed located in Kent, Washington. White River creates custom feed

blends, mixing the grain one ton at a time and delivering the feed to its customers.

In April 2013, Kruse received three deliveries of grain from White River. The first

was delivered on April 11, the second on April 15, and the third on April 18. The April 18

shipment consisted of 15,020 pounds of grain.

On April 17, the milk cows began consuming the first "green chop" of the season

(freshly-cut grass harvested from the Kruse farm). On April 18, the milk cows also

began consuming grain from the April 18 shipment. On April 19, the milk cows suddenly

began to develop severe diarrhea and poor appetite. On April 22, Brad Kruse called Dr.

Peter Sathre, a large animal and dairy farm veterinarian who has worked with Kruse

since 1991. The following day, Dr. Sathre came to the Kruse dairy to examine the cows.

Dr. Sathre initially suspected that the problem was caused by ionophore toxicity.

However, based on subsequent laboratory testing and analysis, as well as his own

observations and discussion with the Kruses, Dr. Sathre eventually formed the opinion

that the milk cows suffered from salmonella poisoning.

Dr. Sathre collected two pounds of grain from a five gallon bucket in the calf

barn, which the Kruses said originated from the April 18 delivery. Dr. Sathre sent three

samples out for laboratory testing. All three samples tested negative for salmonella. The

first cut of green chop was gone by that time, so Dr. Sathre did not have it tested. He

2 No. 76562-1-1/3

nevertheless concluded that there was an 80 percent probability that the cows became

ill from salmonella originating from the April 18 shipment of White River grain. His

opinion was based largely on his observation that the bulls and dry cows ate green

chop, did not eat grain, and did not become ill.

On June 12, 2015, Kruse filed suit against White River seeking to recover

damages for injury to its dairy herd allegedly caused by salmonella contaminated grain.

According to Kruse, as a result of this incident, 20-25 milking cows died or had to be

culled, 30 more lost so much weight that they had to be sold for beef, dozens of fetuses

were aborted, and milk production dropped sharply.

On July 8, 2015, White River filed an answer and counterclaim for breach of

contract and unjust enrichment based on Kruse's alleged failure to pay the full amount

owing on its account with White River. On September 15, 2015, Kruse answered White

River's counterclaim with a demand for jury tria1.1 On September 30, 2015, White River

moved for summary judgment, arguing that Kruse had failed to create a question of

material fact as to whether White River's grain caused the cows to become sick from

salmonella.

In support of its motion, White River offered the declaration of large animal

veterinarian Dr. Michael Lane. Dr. Lane opined that the data were insufficient to allow

any expert to conclusively determine whether the cows' sickness was due to

coronavirus, salmonella, nitrate poisoning, or some combination, Dr. Lane concluded

that, even if salmonella did cause the sickness, White River's grain was not the source

on a more probable than not basis because (1) all three tests on the grain were

1 The trial court later granted Kruse's motion for limited judgment and certification for immediate appeal, and its motion to stay trial on White River's counterclaims pending resolution of this appeal.

3 No. 76562-1-1/4

negative for salmonella,(2) the grain moisture content was too low for productive

growth of salmonella,(3) the calves were fed the same grain as the milk cows, yet did

not get sick, and (4)five other local dairies received shipments of grain from White River

the same week the Kruse milk cows fell ill, yet none reported problems. Dr. Lane also

opined that determining the source of salmonella in this case is impossible due to the

fact that the green chop was never tested. He explained that on dairies, salmonella can

originate from the feces of mice, rats, dogs, cats, birds, deer, and elk, all of which had

access to the field of grass from which the green chop was harvested.

Kruse opposed White River's motion for summary judgment. In support, Kruse

submitted the declaration of Dr. Sathre. Dr. Sathre stated that the symptoms he

observed were consistent with salmonella. He pointed out that tests detected the

presence of salmonella in tissues from two dead cows, and that tests on an aborted calf

"conclusively established that the calf was aborted due to an active, clinical salmonella

infection, of the same strain found in the two cows autopsied." Clerk's Papers(CP)at

172. Dr. Sathre opined that the fact that five other abortions occurred in the same time

frame creates a "very strong inference" that all the abortions were due to salmonella. Id.

The same rat-borne strain was found in all three tested animals, another fact he found

"very significant." Id. Dr. Sathre said he considered and ruled out through observation

and laboratory testing other possible causes of illness in the milk cows, including

coccidia, coronavirus, and nitrate poisoning.

As for the source of the salmonella, Dr. Sathre opined that only two viable

options existed: the White River feed delivered to Kruse on April 18, 2013, or the green

chop fed to the milk cows on April 17, 2013. In concluding that the grain was culprit, Dr.

4 No. 76562-1-1/5

Sathre placed great significance on the fact that during the same time frame, Kruse's

bulls and dry cows ate green chop but not grain, and did not get sick. In contrast, the

milk cows ate both grain and green chop, and got sick. He therefore deduced that the

grain was the most likely source of contamination. Dr. Sathre acknowledged that the

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