Koch Supplies, Inc., a Missouri Corporation v. Farm Fresh Meats, Inc., Paul Childress, Jr. And Joy B. Childress

630 F.2d 282, 30 U.C.C. Rep. Serv. (West) 68, 1980 U.S. App. LEXIS 12421
CourtCourt of Appeals for the Fifth Circuit
DecidedNovember 10, 1980
Docket79-2123
StatusPublished

This text of 630 F.2d 282 (Koch Supplies, Inc., a Missouri Corporation v. Farm Fresh Meats, Inc., Paul Childress, Jr. And Joy B. Childress) is published on Counsel Stack Legal Research, covering Court of Appeals for the Fifth Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Koch Supplies, Inc., a Missouri Corporation v. Farm Fresh Meats, Inc., Paul Childress, Jr. And Joy B. Childress, 630 F.2d 282, 30 U.C.C. Rep. Serv. (West) 68, 1980 U.S. App. LEXIS 12421 (5th Cir. 1980).

Opinion

ALLGOOD, District Judge:

This appeal is from the order of the district court entering summary judgment against appellants, Farm Fresh Meats, Inc. (Farm Fresh), on a counterclaim arising out of Farm Fresh’s purchase of a smokehouse from appellee, Koch Supplies, Inc. (Koch). Koch is a corporation incorporated under the law of Missouri with its principal place of business in Missouri, while Farm Fresh is an Alabama corporation with its principal place of business in Alabama. Defendants-appellants, Paul Childress, Jr., and Joy B. Childress, President and Secretary-Treasurer, respectively, of Farm Fresh, are citizens of Alabama. The district court’s ruling on the summary judgment was based principally on the disclaimers of warranty and the “as is” qualification in the smokehouse sales agreement, which the court found not to have been unconscionable. For reasons discussed below, we reverse.

In 1975 Paul and Joy Childress of Baldwin County, Alabama, formed Farm Fresh Meats, Inc., a meat processing business, as a natural extension of their lifelong successful cattle and livestock business. In 1976 Farm Fresh contracted to purchase a fully equipped prefabricated meatpacking and processing plant from Koch. During the course of performance of that contract, Paul Childress initiated discussions concerning the possible purchase of a smokehouse with a Koch representative, Tom Patel, who was overseeing the sale of the plant. Patel recommended that Farm Fresh purchase a small one-truck smokehouse initially, with a view toward investing in a larger one when market conditions warranted it. When Childress rejected this suggestion and decided to purchase a larger smokehouse, Patel turned the transaction over to Tom Carter, a salesman for Koch who had more experience with smokehouse equipment. Late in September an agreement was finalized for the purchase of a two-truck smokehouse; however, about October 10, 1976, Childress telephoned Carter and cancelled that order, indicating that he wanted to purchase an even larger smokehouse. Upon being informed of the prices involved, Childress decided on a six-truck smokehouse.

A sales contract, in form an “Equipment Lease”, providing for monthly rental payments of $1,200.71 over a five year period and granting Farm Fresh, as “Lessee”, an option to purchase the “6-TRUCK FREE-LAND SMOKEHOUSE” for $1.00 after payment of all rentals, was mailed by Koch to Childress to be signed on behalf of Farm Fresh. One of the contract provisions provided:

REPAIRS: Lessor shall not be obligated to install, erect, test, adjust, service or make any repairs or replacements; Lessee shall not incur for Lessor’s account or liability any expense therefor without Lessor’s prior written consent. Lessee shall inspect the equipment within 48 hours after its receipt; unless within said time Lessee notifies Lessor, stating the details of any defects, Lessee shall be conclusively presumed to have accepted the equipment in its then condition. Thereafter Lessee shall effect and bear the expense of all necessary repairs, maintenance, operation and replacements required to be made to maintain the equipment in good condition, wear and tear excepted.

Below the substantive terms on the front page and in type which was half the size of the other type on the page was the following statement: “The undersigned agree to all of the terms and conditions set forth above and on the reverse side hereof and in witness whereof, they hereby execute this lease.” On the reverse side of the agreement was the following provision:

*284 NO WARRANTY: Lessor, not being the manufacturer of the equipment, nor manufacturer’s agent, makes no warranty or representation, either express or implied, as to the fitness, quality, design, condition, capacity, suitability, merchantability or performance of the equipment or of the material or workmanship thereof, it being agreed that the equipment is leased “as is” and that all such risks, as between the Lessor and the Lessee, are to be borne by the Lessee at its sole risk and expense. Lessee accordingly agrees not to assert any claim whatsoever against the Lessor based thereon. Lessee further agrees, regardless of cause, not to assert any claim whatsoever against the Lessor for loss of anticipatory profits or consequential damages. No oral agreement, guaranty, promise, condition, representation or warranty shall be binding; all prior conversations, agreements or representations related hereto and/or to said equipment are integrated herein. No modification hereof shall be binding unless in writing signed by Lessor. (Emphasis supplied to delineate words appearing in boldface print in the original).

Paul Childress signed the front page of the contract without further discussion with Koch and mailed it back to Koch. He did not sign or initial the reverse side of the agreement. The purchase of the smokehouse was financed by C.I.T. Corporation, to whom Koch assigned the Equipment Lease.

A six-truck smokehouse was shipped by Koch to Farm Fresh on December 1, 1976 and arrived on December 4. The smokehouse, which was labeled Koch rather than Freeland, required two to three weeks to be set up and made ready for use. The first attempt to smoke meat in the smokehouse was made under the guidance of a Koch representative. This attempt resulted in a bleaching of the meat. It appears that in very humid weather conditions the meat processed in the house loses its color and becomes unmarketable. Koch representatives attempted to correct this flaw in operation three or four times over a six-month period, but were unsuccessful. When it appeared that the smokehouse was not going to function, Farm Fresh stopped making payments to C.I.T. on the smokehouse and to Koch on the meat packing facility. C.I.T. and Koch commenced separate suits against Farm Fresh in the United States District Court for the Southern District of Alabama on the same day, seeking, respectively, to compel payment for the smokehouse and the meat packing facility. C.I.T. recovered the price of the smokehouse in a separate lawsuit, C.I.T. Corporation v. Farm Fresh Meats, Inc., Civil Action No. 77-681-P (S.D.Ala.1977), and Koch was granted summary judgment for the balance of payments due from Farm Fresh for the purchase of the meat packing facility.

Farm Fresh had in its answer to Koch’s complaint, filed a counterclaim against Koch seeking, in essence, a refund for the smokehouse and consequential damages resulting from the sale of the defective smokehouse. The lower court granted Koch summary judgment on the counterclaim based on its determination that the “No Warranty” clause in the lease effectively excluded the warranty under Alabama law and that the clause was not due to be held unconscionable.

Farm Fresh contends that the forty-eight hours notice provision in the “Repairs” clause is manifestly unreasonable and provides a remedy which fails of its essential purpose when applied to defects that are not apparent until the smokehouse is operational. Farm Fresh further contends that the Equipment Lease was unconscionable because it disclaimed all warranties.

The court finds that the district court’s order granting Koch summary judgment is due to be reversed and the cause remanded for trial.

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Bluebook (online)
630 F.2d 282, 30 U.C.C. Rep. Serv. (West) 68, 1980 U.S. App. LEXIS 12421, Counsel Stack Legal Research, https://law.counselstack.com/opinion/koch-supplies-inc-a-missouri-corporation-v-farm-fresh-meats-inc-paul-ca5-1980.