Karson v. Oregon Liquor Control Commission

74 P.3d 1163, 189 Or. App. 223, 2003 Ore. App. LEXIS 1095
CourtCourt of Appeals of Oregon
DecidedAugust 13, 2003
Docket0004-03416; A117116
StatusPublished

This text of 74 P.3d 1163 (Karson v. Oregon Liquor Control Commission) is published on Counsel Stack Legal Research, covering Court of Appeals of Oregon primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Karson v. Oregon Liquor Control Commission, 74 P.3d 1163, 189 Or. App. 223, 2003 Ore. App. LEXIS 1095 (Or. Ct. App. 2003).

Opinion

*225 KISTLER, J.

On summary judgment, the trial court ruled, among other things, that plaintiff is not an employee of defendant Oregon Liquor Control Commission (OLCC) and that the OLCC has no statutory obligation to negotiate contract terms with him. The trial court entered judgment accordingly. Plaintiff appeals, and we affirm.

The OLCC is responsible for the sale of alcohol in Oregon and is authorized to establish retail liquor stores. ORS 471.725. The OLCC may operate the stores itself or appoint persons known as liquor agents to operate them. ORS 471.750(1). Currently, the OLCC sells alcohol through retail stores operated by liquor agents who contract with the OLCC. The contract between the agents and the OLCC, termed a “retail sales agent agreement,” is a six-page standardized contract. It requires agents to comply with all statutes and rules and to use their best efforts in operating the retail stores. It regulates the condition and appearance of the store and requires agents to supply most store fixtures, pay utility expenses, employ additional store personnel, and work 40 hours each week at the store. Following a probationary period, an agent may be terminated only for cause. The OLCC does not alter any of those standardized terms for individual agents.

In addition to those contract terms, agents are regulated by statutes governing advertising and by OLCC regulations. The regulations govern, among other things, hours of operation, the type of nonliquor items that may be sold in retail liquor stores, the sale of lottery tickets, supplier rebates, soliciting business from on-premises sellers of alcoholic beverages, liquor discounts, payment methods by customers, and changes to the retail store. Finally, agents must abide by the terms of the OLCC’s retail operations manual, which establishes guidelines for sales and service, cash handling and security, merchandising, inventory management, and product information.

Plaintiff has been a liquor agent for over 20 years. In the course of entering into a new contract, a dispute arose *226 over plaintiffs rights and status as a liquor agent, and plaintiff filed a complaint against the OLCC raising multiple claims for relief. In the trial court, plaintiff explained that, although he had pled multiple claims, his complaint presented only two basic issues. The first was whether “[t]he OLCC has retained the right to control the method and manner of [plaintiffs] work and plaintiff * * * therefore is an employee entitled to the benefits he would receive as an employee of [the OLCC].” 1 The second is whether “the OLCC is obligated to negotiate the contract terms to be applied to plaintiff.” 2 On cross-motions for summary judgment, the trial court ruled in the OLCC’s favor and against plaintiff on all his claims. The court entered judgment accordingly.

On appeal, plaintiff contends that the trial court erred in resolving the two issues that he raised below. On the first issue, plaintiff asserts that the level of control that the OLCC exerts over the agents’ retail operations makes them employees and consequently that he is entitled to damages for various unpaid employee benefits. 3 The OLCC counters that the legislature intended liquor agents to be independent contractors, and that, although the OLCC regulates the agents’ retail operations extensively, the OLCC’s level of control is not sufficient to make its agents employees. As a general rule, the question whether a person is an employee or an independent contractor presents an issue of law for the court *227 unless “the underlying facts are in dispute or more than one reasonable inference relating to the right to control can be drawn from the facts.” Schaff v. Ray’s Land & Sea Food Co., Inc., 334 Or 94, 103 n 5, 45 P3d 936 (2002). In the latter situation, the issue must go to the factfinder. Id.

Below, neither plaintiff nor the OLCC disputed the underlying historical facts. Their dispute lay in whether those facts, taken together, showed sufficient control over liquor agents’ retail operations to make them OLCC employees. Below, and to a large extent on appeal, the parties have based their arguments on an analysis of statutory and common-law tests for determining independent contractor and employee status. On appeal, however, the OLCC has also argued, in support of the trial court’s ruling, that the legislature has conclusively resolved the issue that plaintiff raises on appeal. Relying on ORS 471.752(1), the OLCC contends that the legislature has determined that liquor agents are employees only for the purpose of receiving two specified benefits. In so doing, the OLCC reasons, the legislature has determined that liquor agents are not employees for the purpose of receiving any other employee benefit. We agree with the OLCC that ORS 471.752(1) resolves the issue that plaintiffs first assignment of error presents.

ORS 471.752(1) provides:

“An agent appointed under ORS 471.750 [a liquor agent] may participate in a health benefit plan available to state employees pursuant to ORS 243.105 to 243.285 at the expense of the agent and may participate in the state deferred compensation plan established under ORS 243.401 to 243.507. For such purposes, agents shall be considered eligible state employees.”

The text of ORS 471.752(1) makes clear that liquor agents are state employees only for the purpose of participating in two specific benefits—health benefit plans and deferred compensation plans. See PGE v. Bureau of Labor and Industries, 317 Or 606, 610-11, 859 P2d 1143 (1993). Put another way, ORS 471.752(1) makes clear that liquor agents are not OLCC employees for the purpose of receiving any benefit from the state other than those specified in that subsection. See Roseburg Forest Products v. Wilson, 110 Or App 72, 76, 821 *228 P2d 426 (1991) (explaining that “[t]he inclusion of specific matters in a statute implies a legislative intent to exclude related matters not mentioned”).

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Related

Kambury v. DaimlerChrysler Corp.
50 P.3d 1163 (Oregon Supreme Court, 2002)
Schaff v. Ray's Land & Sea Food Co., Inc.
45 P.3d 936 (Oregon Supreme Court, 2002)
Lakin v. Senco Products, Inc.
987 P.2d 463 (Oregon Supreme Court, 1999)
State Ex Rel. Cox v. Davidson Industries, Inc.
635 P.2d 630 (Oregon Supreme Court, 1981)
Roseburg Forest Products v. Wilson
821 P.2d 426 (Court of Appeals of Oregon, 1991)
Portland General Electric Co. v. Bureau of Labor & Industries
859 P.2d 1143 (Oregon Supreme Court, 1993)
City of Portland v. Cook
12 P.3d 70 (Court of Appeals of Oregon, 2000)

Cite This Page — Counsel Stack

Bluebook (online)
74 P.3d 1163, 189 Or. App. 223, 2003 Ore. App. LEXIS 1095, Counsel Stack Legal Research, https://law.counselstack.com/opinion/karson-v-oregon-liquor-control-commission-orctapp-2003.