Juliane Bridget Jones v. Landry's Seafood Inn & Oyster Bar-Galveston, Inc.

CourtCourt of Appeals of Texas
DecidedDecember 16, 2010
Docket14-09-00767-CV
StatusPublished

This text of Juliane Bridget Jones v. Landry's Seafood Inn & Oyster Bar-Galveston, Inc. (Juliane Bridget Jones v. Landry's Seafood Inn & Oyster Bar-Galveston, Inc.) is published on Counsel Stack Legal Research, covering Court of Appeals of Texas primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Juliane Bridget Jones v. Landry's Seafood Inn & Oyster Bar-Galveston, Inc., (Tex. Ct. App. 2010).

Opinion

Reversed and Remanded and Opinion filed December 16, 2010.

In The

Fourteenth Court of Appeals

___________________

NO. 14-09-00767-CV

Juliane Bridget Jones, Appellant

V.

Landry’s Seafood Inn & Oyster Bar-Galveston, Inc., Appellee

On Appeal from the County Civil Court at Law No. 3

Harris County, Texas

Trial Court Cause No. 915046

OPINION

Juliane Bridget Jones appeals a summary judgment in favor of appellee, Landry’s Seafood Inn & Oyster Bar-Galveston, Inc. (“Landry’s”), in Jones’s suit for strict products liability, negligence, breach of implied warranty, and promissory estoppel.  We reverse and remand.

Background

On January 4, 2008, Jones and her mother ate lunch at Grotto, a Houston restaurant owned by Landry’s.  Jones ordered “Oysters Mimmo,” which she described in her petition as a “breaded, cooked oyster dish” and more specifically in her summary-judgment affidavit as a dish made of “processed, ground oyster meat.”  Jones contends she cracked a molar on a “non-comestible, hard object” while eating this dish.  The restaurant manager, Callum Gray, who was summoned to the table, inspected the object and stated it was a pearl, but Jones and her mother disagreed the object was a pearl.  According to Jones, Gray then told her the restaurant would pay for repair of her tooth.  Jones alleges she received dental care the next day in Houston and then subsequent treatment in Chicago, where she is a student.

Jones sued Landry’s for strict products liability, negligence, breach of implied warranty, and promissory estoppel.[1]  As damages, Jones seeks the amount of her dental expenses, pain and suffering, and mental anguish.  Landry’s filed a motion for summary judgment, seeking traditional summary judgment on the ground that all of Jones’s claims are barred by statute and asserting a no-evidence ground on Jones’s promissory-estoppel claim.  On August 25, 2009, the trial court signed an order granting Landry’s motion for summary judgment and ordering that Jones take nothing on her claims.

Traditional Summary Judgment

In her first issue, Jones challenges the traditional summary judgment on her claims.  A party moving for traditional summary judgment must establish there is no genuine issue of material fact and it is entitled to judgment as a matter of law.  See Tex. R. Civ. P. 166a(c); Provident Life & Accident Ins. Co. v. Knott, 128 S.W.3d 211, 215–16 (Tex. 2003).  A defendant moving for summary judgment must conclusively negate at least one element of the plaintiff’s theory of recovery or plead and conclusively establish each element of an affirmative defense.  Centeq Realty, Inc. v. Siegler, 899 S.W.2d 195, 197 (Tex. 1995).  If the defendant establishes its right to summary judgment, the burden shifts to the plaintiff to raise a genuine issue of material fact.  Id.  We review a summary judgment de novo.  Knott, 128 S.W.3d at 215.  We take as true all evidence favorable to the nonmovant and indulge every reasonable inference and resolve any doubts in her favor.  Id.

Landry’s moved for traditional summary judgment on the ground that Jones’s claims are barred under section 82.004 of the Texas Civil Practice and Remedies Code, which provides in pertinent part:

(a)  In a products liability action, a manufacturer or seller shall not be liable if:

(1) the product is inherently unsafe and the product is known to be unsafe by the ordinary consumer who consumes the product with the ordinary knowledge common to the community; and

(2) the product is a common consumer product intended for personal  consumption, such as:

(A) sugar, castor oil, alcohol, tobacco, and butter, as identified in Comment i to Section 402A of the Restatement (Second) of Torts; or

(B) an oyster.

(b) For purposes of this section, the term “products liability action” does not include an action based on manufacturing defect or breach of an express warranty.

Tex. Civ. Prac. & Rem. Code Ann. § 82.004 (West Supp. 2009).

In its motion, Landry’s generally asserted Jones’s claims are barred under this statute but did not provide supporting argument.  In its appellate brief, Landry’s seems to advance two reasons Jones’s claims are barred under the statute: (1) the object on which she broke her tooth was a pearl, which Landry’s characterizes as “an object in an oyster”; or (2) regardless of the identity of the object, “the product that is the basis of this case is an oyster . . . .”

Jones correctly notes Landry’s failed to establish as a matter of law that the object on which she broke her tooth was a pearl.[2]  Nonetheless, Jones contends that Landry’s failed to prove Jones’s claims are barred under section 82.004 regardless of the identity of the object.  As Jones explained in her affidavit, the product she consumed was not “a simple ‘oyster’”; rather, the product was Oysters Mimmo—“a cooked oyster dish made of processed, ground oyster meat.”  Further, Jones averred the restaurant manager informed her that the meat was processed before it arrived at the restaurant and the personnel then prepared the dish.  Therefore, Jones contends (1) section 82.004 does not apply to her claims because they are based on a manufacturing defect; see id. § 82.004(b); or alternatively (2) even if section 82.004 does apply, Landry’s did not establish, much less offer any evidence, that the product at issue is commonly known to be unsafe; i.e., although arguably it is ordinary knowledge that one may become sick from eating a contaminated raw oyster or encounter a pearl in an oyster which is still in its shell, it is not ordinary knowledge that a dish made of processed, ground oyster meat will contain an inedible object, even a pearl.  See id. § 82.004(a)(1).  We agree with Jones’s first contention; thus, we need not address the second contention.[3]

In her petition, Jones did not specifically use the term “manufacturing defect” to describe her claims.  However, a court considers the substance, not the label, of a claim to determine its nature.  See Ortiz v. Collins

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Juliane Bridget Jones v. Landry's Seafood Inn & Oyster Bar-Galveston, Inc., Counsel Stack Legal Research, https://law.counselstack.com/opinion/juliane-bridget-jones-v-landrys-seafood-inn-oyster-texapp-2010.