Inter-American Foods, Inc. v. Coordinated Caribbean Transport, Inc.

313 F. Supp. 1334, 1970 A.M.C. 1303, 1970 U.S. Dist. LEXIS 11179
CourtDistrict Court, S.D. Florida
DecidedJune 25, 1970
Docket67-948-Civ-CA and 67-1174-Civ-CA
StatusPublished
Cited by7 cases

This text of 313 F. Supp. 1334 (Inter-American Foods, Inc. v. Coordinated Caribbean Transport, Inc.) is published on Counsel Stack Legal Research, covering District Court, S.D. Florida primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Inter-American Foods, Inc. v. Coordinated Caribbean Transport, Inc., 313 F. Supp. 1334, 1970 A.M.C. 1303, 1970 U.S. Dist. LEXIS 11179 (S.D. Fla. 1970).

Opinion

MEMORANDUM OPINION AND DETERMINATION UNDER 28 U.S.C. § 1292(b)

ATKINS, District Judge.

Before the Court are two actions in admiralty which have been consolidated for trial. The two actions are brought by Inter-American Foods, Inc., a Texas corporation (hereinafter IAF) in rem, against the M/V Freight Consolidator and the M/V Freight Transporter and in personam against their operator, Coordinated Caribbean Transport, Inc. (hereinafter CCT). Both actions seek to recover damages relating to nineteen shipments of frozen shrimp delivered by IAF to CCT at Corinto, Nicaragua, between September 19, 1966 and January 13, 1967, for transportation to Miami.

In case number 67-948-Civ-CA, IAF alleges that certain shipments arrived in Miami in various states of decomposition as a result of defrosting. The cost of processing and reconditioning the master cartons of shrimp and the market value of those master cartons condemned by United States Government inspectors under the Pure Food and Drug Act allegedly amount to $39,702.67.

In case number 67-1174-Civ-CA, IAF alleges that 339 master cartons of six boxes of shrimp were never redelivered by CCT in Miami. The market value of these lost cartons is alleged to be $22,-888.42.

After a review of the pleadings and hearing opening statements by counsel for both parties, the Court feels there is a controlling question of law within the meaning of 28 U.S.C. Section 1292(b). There is substantial ground for difference of opinion and the ultimate determination of such issue would materially advance the litigation to a conclusion. After hearing testimony, the Court finds that a prima facie case has been made for authorizing an interlocutory appeal.

The question of law is raised by one of CCT’s defenses. CCT contends that the loaded trailer is a package for *1336 the purposes of limitation of liability-pursuant to 46 U.S.C. § 1304(5). 1

“Neither the carrier nor the ship shall in any event be or become liable for any loss or damage to or in connection with the transportation of goods in an amount exceeding $500 per package lawful money of the United States, or in the case of goods not shipped in packages, per customary freight unit, or the equivalent of that sum in other currency, unless the nature and value of such goods have been declared by the shipper before shipment and inserted in the bill of lading. This declaration, if embodied in the bill of lading, shall be prima facie evidence but shall not be conclusive on the carrier.”

IAF contends that each cardboard carton (containing five boxes of shrimp and glaze aggregating 64 pounds gross weight) constitutes the package. In the alternative IAF argues that the customary freight unit of hundred weight is the proper measure thus limiting liability to less than $500 per carton and making the distinction immaterial. The intent and purpose of this section are to protect the carrier from claims by the shipper for damages to the contents of a package prepared by that shipper when the nature and value of such contents have not been declared and included in the bill of lading. The findings of fact and conclusions of law in this opinion are made for the purpose of presenting for interlocutory review the legal issues involved herein. It is intended that this memorandum opinion shall be in lieu of findings of fact and conclusions of law as contemplated by Rule 52.

The standard procedure or usual practice from receipt of the shrimp to its delivery at Matías de Galvez, Nicaragua is delineated in the following seven paragraphs.

(1) After washing and grading shrimp received from fishing vessels at Corinto, Nicaragua, the shipper places five pounds of such product into containers or small boxes containing ice or water, then places them in a plate freezer operating at minus 40° Fahrenheit where they are kept for four hours. At the end of the four-hour freezing period, the five-pound boxes are removed from the freezer and placed into master cartons consisting of ten five-pound boxes. The master cartons are made of corrugated cardboard, sealed with wax and a metal band. The master cartons of frozen shrimp are warehoused at minus 5° Fahrenheit until ready for shipment.

(2) CCT is a common carrier which offers combined overland and ocean transportation from inland cities in Central America to Miami. Freezer trailers pick up the cargo from inland shippers. The trailers are then hauled by cabs to Matías de Galvez where the trailers are rolled aboard either the M/Y Freight Consolidator or the M/V Freight Transporter for ocean transportation to the Port of Miami.

(3) The general practice whenever the shipper involved in these cases wished to make a shipment was for Mr. Ernesto Prichardo, the shipper's plant manager at Corinto, Nicaragua, to telephone Mr. Roberto Chamorro, CCT’s manager at Managua, Nicaragua, and ask that a trailer be sent to the plant at a stated time. CCT would then dispatch a cab and trailer to arrive at the appointed time. The trailer was backed up to a small aperture, or door, in the warehouse so that it could be loaded directly from the warehouse by means of a conveyor belt.

(4) Five people would be present during the loading of the trailer tabulating each master carton loaded.

(5) The manner in which a trailer is loaded depends upon instructions given by the driver who rejects cargo in poor condition.

(6) After the loading is completed, the CCT driver signs a receipt for the *1337 number of master cartons delivered to him, usually 620, then drives 75 miles to Managua with a copy of the receipt from which Mr. Chamarro prepares the bill of lading covering the shipment. After the bill of lading is prepared, CCT’s representative delivers one copy to the truck driver to accompany the shipment and the others are sent within a day or two to the shipper. The trailer proceeds to Guatamala City and thereafter across the Isthmus to Matías de Galvez on the Gulf of Mexico side of Guatamala.

(7) CCT had two vessels, the M/V Freight Consolidator and the M/V Freight Transporter, calling at Matías de Galvez on a weekly basis. The trailers are loaded on one of these vessels for transportation to Miami.

Between September 19, 1966 and January 13, 1967, 11,860 master cartons of frozen shrimp were delivered to CCT and placed in its freezer trailers for which CCT’s truck drivers signed 19 receipts covering said 11,860 master cartons, one for each of the 19 shipments. CCT subsequently issued 19 bills of lading, each of which stated that such shipments were received at Corinto, Nicaragua, in “apparent good order and condition” for transportation to Miami, Florida. On arrival at Miami there was evidence of a shortage of approximately 339 master cartons, more or less. There was also testimony that a substantial number of master cartons were wet, torn, and showed signs of thawing and refreezing. The contents of some of the cartons were in varying degrees of decomposition and emitted strong odors.

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Bluebook (online)
313 F. Supp. 1334, 1970 A.M.C. 1303, 1970 U.S. Dist. LEXIS 11179, Counsel Stack Legal Research, https://law.counselstack.com/opinion/inter-american-foods-inc-v-coordinated-caribbean-transport-inc-flsd-1970.