In re: Steven Boyd Mitchell and Jana Diane Mitchell

CourtUnited States Bankruptcy Court, N.D. Texas
DecidedDecember 29, 2025
Docket21-04053
StatusUnknown

This text of In re: Steven Boyd Mitchell and Jana Diane Mitchell (In re: Steven Boyd Mitchell and Jana Diane Mitchell) is published on Counsel Stack Legal Research, covering United States Bankruptcy Court, N.D. Texas primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
In re: Steven Boyd Mitchell and Jana Diane Mitchell, (Tex. 2025).

Opinion

AES BENRR CLERK, U.S. BANKRUPTCY COURT [ROE coms, ODS NORTHERN DISTRICT OF TEXAS oy ye ENTERED Fi Se THE DATE OF ENTRY IS ON ye i THE COURT’S DOCKET NO GES fes/ iM TAY i The following constitutes the ruling of the court and has the force and effect therein described.

Signed December 29, 2025 Lape United States Bankruptcy Judge

IN THE UNITED STATES BANKRUPTCY COURT FOR THE NORTHERN DISTRICT OF TEXAS FORT WORTH DIVISION In re: § § Case No. 20-43264-ELM STEVEN BOYD MITCHELL and § JANA DIANE MITCHELL, § Chapter 7 § Debtors. § § ALBERT M. ABBOOD, § § Plaintiff, § § Adversary No. 21-04053 § STEVEN BOYD MITCHELL and § JANA DIANE MITCHELL, § § Defendants. § MEMORANDUM OPINION In this adversary proceeding, Plaintiff Albert M. Abbood (“Plaintiff”) has filed suit against Defendants Steven Boyd Mitchell (“Mr. Mitchell”) and Jana Diane Mitchell (“Mrs. Mitchell” and together with Mr. Mitchell, the “Defendants’), the chapter 7 debtors in Case No. 20-43264 (the “Bankruptcy Case’), to request the revocation of their previously-granted chapter 7

Page 1

discharge in the Bankruptcy Case. Pursuant to his Complaint,1 the Plaintiff seeks such relief under both section 727(d)(1) of the Bankruptcy Code,2 alleging that the Defendants obtained their bankruptcy discharge in the face of the fraudulent nondisclosure of Mr. Mitchell’s ownership interest in a business operated as Savor Culinary Services and the limited liability company Savor Culinary Services 2020, LLC (“Savor 2020 LLC”),3 and section 727(d)(2) of the Bankruptcy

Code,4 alleging that Mr. Mitchell acquired such ownership interest constituting property of the estate, or became entitled to acquire such ownership interest that would constitute property of the estate, and that the Defendants knowingly and fraudulently failed to report and surrender the interest to the chapter 7 trustee for administration in connection with the Bankruptcy Case. The Defendants filed their Answer5 in opposition to the Complaint, disputing all aspects of the relief requested by the Plaintiff. On May 25, 2023, the Court conducted a trial of the matter. At the conclusion of the trial, the Court took the matter under advisement. Having now considered the Complaint, the Answer, the parties’ Joint Stipulations,6 the evidence presented, and the representations and arguments of

counsel, the Court issues its findings of fact and conclusions of law pursuant to Federal Rule of

1 See Docket No. 26 (Second Amended Complaint to Revoke Discharge Pursuant to Section 727(d) of the United States Bankruptcy Code – for simplicity, referred to herein as just the “Complaint”). 2 See 11 U.S.C. § 727(d)(1). 3 Plaintiff additionally alleges that the Defendants obtained their bankruptcy discharge in the face of the fraudulent nondisclosure of income received by Mr. Mitchell from Savor 2020 LLC. At the conclusion of the Plaintiff’s case in chief, however, the Court granted the Defendants’ oral motion for a directed verdict to the extent the § 727(d)(1) claim was predicated upon fraudulently concealed income. Therefore, that aspect of the Plaintiff’s Complaint is not discussed further herein. 4 See 11 U.S.C. § 727(d)(2). 5 See Docket No. 42 (Response to Albert Abbood’s Second Amended Complaint to Revoke Discharge Pursuant to Section 727(d) of the United States Bankruptcy Code – for simplicity, referred to herein as just the “Answer”). 6 See Docket No. 80 (the parties’ proposed Joint Pretrial Order (the “PTO”)), § B, at pp.2-5 (collectively, the “Joint Stipulations”); see also Docket No. 88 (Court’s order approving and adopting the parties’ PTO). The Court notes that the parties did not separately number each of the individual paragraphs within the Joint Stipulations of the PTO. For ease of reference, the Court will refer to each particular Joint Stipulation cited herein by the paragraph number that would have corresponded to such paragraph had the paragraphs been numbered. Civil Procedure 52, made applicable to this proceeding pursuant to Federal Rule of Bankruptcy Procedure 7052.7 JURISDICTION The Court has jurisdiction of this adversary proceeding pursuant to 28 U.S.C. §§ 1334 and 157 and Miscellaneous Order No. 33: Order of Reference of Bankruptcy Cases and Proceedings

Nunc Pro Tunc (N.D. Tex. Aug. 3, 1984). Venue of the proceeding in the Northern District of Texas is proper pursuant to 28 U.S.C. § 1409. The proceeding constitutes a core proceeding within the meaning of 28 U.S.C. § 157(b)(2)(J). FACTUAL BACKGROUND A. The Parties The Defendants are residents of the Fort Worth, Texas area. Mr. Mitchell is a chef by trade.8 According to the Defendants’ initial disclosures in the Bankruptcy Case, however, he only earned $312 in income as a chef during the entirety of 2019 and he received no income as a chef in 2020 through the date of the bankruptcy filing on October 22, 2020 (the “Petition Date”).9 In

Mrs. Mitchell’s case, the Defendants disclosed that, as of the Petition Date, she was employed as a Registered Nurse at Texas Health Fort Worth. In the three years preceding the Petition Date, she also received certain retirement income.10

7 To the extent any of the following findings of fact are more appropriate categorized as conclusions of law or include any conclusions of law, they should be deemed as such, and to the extent that any of the following conclusions of law are more appropriately categorized as findings of fact or include any findings of fact, they should be deemed as such. 8 See Joint Stipulations ¶ 2. 9 See Plaintiff Exh. M, at p.53 (Schedule I – disclosing Mr. Mitchell’s employment status as unemployed as of the Petition Date) and p.64 (Statement of Financial Affairs, responses to Questions 4 and 5 – disclosing Mr. Mitchell’s income from all sources between 2018 and the Petition Date). 10 See id., at p.53 (Schedule I – reflecting Mrs. Mitchell’s employment status as of the Petition Date) and p.64 (Statement of Financial Affairs, responses to Questions 4 and 5 – disclosing Mrs. Mitchell’s income from all sources between 2018 and the Petition Date). The Plaintiff is also a resident of the Fort Worth, Texas area. It is not clear from the record what the Plaintiff does for a living or the nature of the prepetition business dealings that he had with the Defendants. On May 10, 2019 (prior to the Petition Date), however, the Plaintiff filed a breach of contract action against the Defendants in the 67th Judicial District Court of Tarrant County, Texas, under Cause No. 067-307938-19 (the “State Court Case”).11 On May 28, 2019,

the State Court Case was transferred to the 352nd Judicial District Court of Tarrant County, Texas.12 On September 19, 2019, the Plaintiff obtained a judgment in the amount of approximately $25,000 against the Defendants (the “Judgment”).13 Based upon the Judgment, the Court entered an order on August 23, 2021, in the Bankruptcy Case pursuant to which the Plaintiff was allowed a nonpriority, unsecured claim in the Bankruptcy Case in the amount of $25,000 (the “Judgment Debt”).14 B. The Genesis of the Savor Culinary Services Business Concept Like Mr. Mitchell, Debra Cantrell-Oxman f/k/a Debra Cantrell (“Cantrell”) is a chef by trade. According to Mr.

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In re: Steven Boyd Mitchell and Jana Diane Mitchell, Counsel Stack Legal Research, https://law.counselstack.com/opinion/in-re-steven-boyd-mitchell-and-jana-diane-mitchell-txnb-2025.