In Re Dixie Restaurants, Inc.

105 F.3d 1405, 41 U.S.P.Q. 2d (BNA) 1531, 1997 U.S. App. LEXIS 1229, 1997 WL 29424
CourtCourt of Appeals for the Federal Circuit
DecidedJanuary 27, 1997
Docket96-1129
StatusPublished
Cited by30 cases

This text of 105 F.3d 1405 (In Re Dixie Restaurants, Inc.) is published on Counsel Stack Legal Research, covering Court of Appeals for the Federal Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
In Re Dixie Restaurants, Inc., 105 F.3d 1405, 41 U.S.P.Q. 2d (BNA) 1531, 1997 U.S. App. LEXIS 1229, 1997 WL 29424 (Fed. Cir. 1997).

Opinion

MAYER, Circuit Judge.

Dixie Restaurants, Inc. appeals the decision of the United States Patent and Trademark Office Trademark Trial and Appeal Board, Serial No. 74/353,021 (Oct. 5, 1995), affirming the trademark examining attorney’s refusal to register the mark THE DELTA CAFE and design for “restaurant services specializing in Southern-style cuisine” because it was likely to cause confusion with the registered mark DELTA for hotel, motel, and restaurant services. We affirm.

Background

In January 1993, Dixie Restaurants, Inc. (Dixie) applied to register THE DELTA CAFE and design, shown below, for “restaurant services specializing in Southern-style *1406 cuisine.” Dixie disclaimed the word “cafe.” The examining attorney denied registration under section 2(d) of the Lanham Act, 15 U.S.C. § 1052(d), in part because it was likely to cause confusion with or be mistaken for the registered mark DELTA, U.S. Reg. No. 1,443,610, for hotel, motel, and restaurant services. That mark was registered in 1987. Dixie appealed to the Trademark Trial and Appeal Board.

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The board affirmed the Patent and Trademark Office’s (PTO) refusal, concluding that confusion was likely between the two marks because (1) the services (restaurant) of each are “legally identical”; (2) the dominant part of Dixie’s mark, “delta,” is identical to registrant’s mark;- and (3) the other elements of Dixie’s mark are insufficient to distinguish the two. The board explicitly rejected Dixie’s argument that confusion between the two marks was not likely because the registrant had not made significant use of its mark in the restaurant industry, reasoning that it is required to compare the services cited in the application with those in the registration. It said that to permit otherwise “would be to allow an impermissible attack on the registration.” Dixie appeals.

Discussion

The PTO may refuse to register a trademark that so resembles a registered mark “as to be likely, -when used on or in connection with the goods of the applicant, to cause confusion, or to cause mistake, or to deceive....” 15 U.S.C. § 1052(d) (1994); Lloyd’s Food Prods., Inc. v. Eli’s, Inc., 987 F.2d 766, 767, 25 USPQ2d 2027, 2028 (Fed.Cir.1993). Whether a likelihood of confusion exists is “a question of law based on underlying facts.” Lloyd’s Food Prods., 987 F.2d at 767, 25 USPQ2d at 2028. It is determined on a case-specific basis, applying the factors set out in In re E.I. DuPont DeNemours & Co., 476 F.2d 1357, 1361, 177 USPQ 563, 567 (CCPA 1973). We review the board’s ultimate conclusion de novo and its factual findings for clear error. In re Shell Oil, 992 F.2d 1204, 1206, 26 USPQ2d 1687, 1688 (Fed.Cir.1993). *

Dixie first argues that we should reverse the board’s opinion as a matter of law “for failure to fully and properly consider the required 13 factors of DuPont.” It is true, as Dixie argues, that “it is the duty of the examiner, the board, and this court to find, upon consideration of all the evidence, whether or not confusion appears likely.” DuPont, 476 F.2d at 1362, 177 USPQ at 568. In discharging this duty, the thirteen DuPont factors “must be considered” “when [they] are of record.” Id. at 1361, 476 F.2d 1357, 177 USPQ at 567. However, “not all of the DuPont factors are relevant or of similar weight in every case.” Opryland USA Inc. *1407 v. Great Am. Music Show, 970 F.2d 847, 850, 28 USPQ2d 1471, 1473 (Fed.Cir.1992); In re Shell Oil, 992 F.2d at 1206, 26 USPQ2d at 1688 (the various DuPont factors “may play more or less weighty roles in any particular determination”). Indeed, any one of the factors may control a particular case. DuPont, 476 F.2d at 1361-62, 177 USPQ at 567.

The board’s opinion states that Dixie “discussed at some length each of the [DuPont ] factors ..., and we have considered each applicable factor.” Moreover, the board includes an analysis of the most relevant and important factors, as evidenced by the arguments Dixie makes on appeal. We see no error in the board’s decision to focus on the DuPont factors it deemed dispositive. Cf. Koster v. United States, 231 Ct.Cl. 301, 685 F.2d 407, 414 (1982) (decision need not specifically address every allegation raised).

On the merits, we agree with the board that THE DELTA CAFE and design is similar in appearance, sound, and meaning to the registrant’s mark. DuPont, 476 F.2d at 1361, 177 USPQ at 567 (factor one). The board found that the dominant portion of Dixie’s mark, which disclaims the generic word “cafe,” is “Delta.” See In re National Data Corp., 753 F.2d 1056, 1058, 224 USPQ 749, 751 (Fed.Cir.1985) (it is not improper to give more or less weight to a particular feature of a mark). Dixie has not shown that finding to be clearly erroneous. Of course, that dominant portion is identical to the registered mark. Neither the design element nor the generic term “cafe” offers sufficient distinctiveness to create a different commercial impression. Indeed, as the board found, the design is an ordinary geometric shape that serves as a background for the word mark. The identity of the dominant portion of Dixie’s mark and the registered mark is especially important in the restaurant industry “because restaurants are often recommended by word of mouth and referred to orally, [so] it is the word portion of applicant’s mark which is more likely to be impressed on the consumer’s memory.” Giant Food, Inc. v. Nation’s Foodservice, Inc., 710 F.2d 1565, 1570, 218 USPQ 390, 395 (Fed.Cir.1983). .Notwithstanding .arguments to the contrary, see infra, we also agree with the board that Dixie’s services and the registrant’s are identical. DuPont, 476 F.2d at 1361, 177 USPQ at 567 (factor two). Because the dominant portion of THE DELTA CAFE and design is identical to the DELTA mark, and because the two marks are for identical services, the two marks are likely to cause confusion.

Dixie’s principal challenge ** focuses on the second DuPont

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105 F.3d 1405, 41 U.S.P.Q. 2d (BNA) 1531, 1997 U.S. App. LEXIS 1229, 1997 WL 29424, Counsel Stack Legal Research, https://law.counselstack.com/opinion/in-re-dixie-restaurants-inc-cafc-1997.