Howard v. Nashville Quality, LLC

CourtDistrict Court, W.D. Virginia
DecidedNovember 14, 2023
Docket4:23-cv-00016
StatusUnknown

This text of Howard v. Nashville Quality, LLC (Howard v. Nashville Quality, LLC) is published on Counsel Stack Legal Research, covering District Court, W.D. Virginia primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Howard v. Nashville Quality, LLC, (W.D. Va. 2023).

Opinion

CLERKS OFFICE U.S. DIST. COU AT DANVILLE, VA FILED IN THE UNITED STATES DISTRICT COURT FOR THE WESTERN DISTRICT OF VIRGINIA —_— NOV 14 2023 DANVILLE DIVISION LAURA A. AUSTIN, CLERK BY: s/H. MCDONALD DEPUTY CLERK LILLIE HOWARD, ) ) Plaintiff, ) Case No. 4:23-cv-00016 ) v. ) MEMORANDUM OPINION ) IMPOSSIBLE FOODS INC. and NASHVILLE ) By: Hon. Thomas T. Cullen QUALITY, LLC d/b/a Burger King, ) United States District Judge ) Defendants. )

When Plaintiff Lilie Howard (‘Howard’) bought lunch at a local Burger King, she expected to get what she ordered: a meatless burger known as an “Impossible Whopper.” Instead, she alleges that her Impossible Whopper contained something extra: shards of glass. When Howard unwittingly swallowed the glass, she lacerated the inside of her throat. Howard has now sued both the manufacturer of the meatless burger and the restaurant that sold it to her, contending that at least one of them was negligent by allowing glass to make its way into her food. The manufacturer now moves to dismiss the claims against it, contending that, because Howard doesn’t know how the glass got into her Impossible Whopper, she has no cause of action against it. Because this argument misunderstands Howard’s allegations and misapplies the applicable standard of review, the manufacturer’s motion to dismiss will be denied. I. STATEMENT OF FACTS On May 31, 2022, Howard visited the Burger King on Bill Tuck Highway in South Boston, Virginia, and purchased “a vegetarian burger made by Defendant” Impossible Foods

Inc. (“IFI”). (Am. Compl. ¶¶ 9–10 [ECF No. 7].) She took the meal home and began to eat, but after several bites, “began to feel a searing pain in the back of her throat and a constricted choking sensation.” (Id. ¶¶ 11–12.) Her daughter took her to the emergency department at a

nearby hospital where “it was discovered that she had a large hematoma in her throat of unknown origin.” (Id. ¶ 13.) After she was discharged, Howard returned home and examined her half-eaten burger (Id. ¶¶ 14–15.) Upon inspection, she “discovered multiple fragments of glass embedded in the burger.” (Id. ¶ 15.) As a result of swallowing the glass shards, Howard contends she has “suffered lasting injuries, including the loss of her voice, inability to eat solid food, pain,

suffering, emotional distress, nightmares, and an aversion to store-bought prepared food.” (Id. ¶ 17.) On June 28, 2023, Howard brought suit in this court against IFI, the manufacturer of her vegetarian burger (id. ¶ 10), and Nashville Quality, LLC, the owner and operator of the Burger King from which Howard purchased the burger (id. Intro.), alleging claims of “Negligence/Gross Negligence/Willful and Wanton Negligence” (Count 1) and breach of the

implied warranty of merchantability (Count 2). IFI filed a motion to dismiss under Federal Rule of Civil Procedure 12(b)(6), arguing that Howard’s complaint fails to state a claim against it. (Mot. Dismiss at 1 [ECF No. 21].) The motion was fully briefed by the parties and is ripe for disposition.1

1 The court dispenses with oral arguments because the parties’ positions are adequately set forth in their written submissions and further argument would not aid the court in deciding the discrete issue before it. II. STANDARD OF REVIEW Motions to dismiss under Rule 12(b)(6) test the legal sufficiency of a complaint. Edwards v. City of Goldsboro, 178 F.3d 231, 243 (4th Cir. 1999). To survive a Rule 12(b)(6) motion, the

complaint “must contain sufficient factual matter, accepted as true, to ‘state a claim to relief that is plausible on its face.’” Ashcroft v. Iqbal, 556 U.S. 662, 678 (2009) (quoting Bell Atl. Corp. v. Twombly, 550 U.S. 544, 570 (2007)). A claim is facially plausible when the plaintiff’s allegations “allow[] the court to draw the reasonable inference that the defendant is liable for the misconduct alleged.” Id. While a complaint does not need “detailed factual allegations,” complaints merely offering “labels and conclusions,” “naked assertion[s] devoid of ‘further

factual enhancement,’” or “a formulaic recitation of the elements of a cause of action will not do.” Id. (alteration in original) (internal quotation marks omitted) (quoting Twombly, 550 U.S. at 555, 557). III. ANALYSIS A. Negligence IFI argues that, “[u]nder Virginia law, [Howard]’s claim fails as a matter of law because

there are no allegations to demonstrate IFI’s negligence was the proximate cause of the claimed harm, and there are no facts to support a presumption of negligence through the application of the res ipsa doctrine.” (Br. Supp. Mot. Dismiss. at 1, Aug. 11, 2023 [ECF No. 22] [hereinafter “IFI Br.”].) Although IFI is likely correct (though potentially premature) on its second point, it is wrong on its first. “[W]here a plaintiff allegedly suffers injury from a deleterious substance in food, the

burden is on the plaintiff to show that the food product contained foreign matter at the time the retailer sold and delivered the product to the consumer.” Harris-Teeter, Inc. v. Burroughs, 241 Va. 1, 3–4 (Va. 1991). “Thus, in a negligence action such as this one based on ‘unwholesome food,’ the burden is on the plaintiff to show (1) that the food was unreasonably dangerous for

consumption, and (2) that the unreasonably dangerous condition existed when the [food] left the defendant’s hands.” Phipps v. Ruby Tuesday, Inc., Civil Action No. 7:12-cv-401, 2013 WL 593483, at *1 (W.D. Va. Feb. 15, 2013) (cleaned up). “The standard of safety of goods imposed on the seller or manufacturer of a product is essentially the same whether the theory of liability is labelled warranty or negligence or strict tort liability: the product must not be unreasonably dangerous at the time that it leaves the

defendant’s possession if employed in the manner in which it was intended to be used or put to a special use known beforehand by the defendant.” Chestnut v. Ford Motor Co., 445 F.2d 967, 968 (4th Cir. 1971). “The only difference between negligence and strict tort liability is that the plaintiff attempting to prove negligence must prove an additional element, i.e., not only that the product was dangerously defective at the time that it left the defendant’s hands, but also that the defect was the result of the defendant’s failure to exercise due care.” Id. at 969.

IFI argues that Howard’s “allegations fail to explain how or when the glass got into the burger, and the circumstances do not support the application of the res ipsa doctrine or an inference of negligence.” (IFI Br. at 5.) Because Howard’s complaint demonstrates that the burger “was not in IFI’s exclusive possession or control,” IFI contends her “allegations are insufficient to explain the process from manufacture, to delivery, to distribution, to cooking and packing at the restaurant.” (Id.) Here, Howard alleges that her burger contained glass, a dangerous substance that should not have been in her food. She alleges that, “[b]y manufacturing, preparing, and/or serving a burger filled with shards of glass . . . , Defendants breached their duty to” her. (Am.

Compl. ¶ 22.) She also states that “[t]he facts and circumstances explaining how broken glass could come to fill a burger are unknown at this stage, but the possibilities range from the intentional sabotage of the burger by an employee to the willful disregard of the likelihood that the burger had been contaminated.” (Id.

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Howard v. Nashville Quality, LLC, Counsel Stack Legal Research, https://law.counselstack.com/opinion/howard-v-nashville-quality-llc-vawd-2023.