Harris v. Chipotle Mexican Grill, Inc.

CourtDistrict Court, D. Minnesota
DecidedJanuary 29, 2018
Docket0:13-cv-01719
StatusUnknown

This text of Harris v. Chipotle Mexican Grill, Inc. (Harris v. Chipotle Mexican Grill, Inc.) is published on Counsel Stack Legal Research, covering District Court, D. Minnesota primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Harris v. Chipotle Mexican Grill, Inc., (mnd 2018).

Opinion

UNITED STATES DISTRICT COURT DISTRICT OF MINNESOTA

Marcus Harris, Julius Caldwell, No. 13-cv-1719 (SRN/SER) Demarkus Hobbs, and Dana Evenson, on behalf of themselves and all others, similarly situated, Plaintiffs, MEMORANDUM OPINION v. AND ORDER Chipotle Mexican Grill, Inc., Defendant. ________________________________________________________________________ DeShandre Woodards, on behalf No. 14-cv-4181 (SRN/SER) of himself and all others similarly situated, Plaintiff, v. Chipotle Mexican Grill, Inc., Defendant. Adam S. Levy, Law Office of Adam S. Levy LLC, P.O. Box 88, Oreland, Pennsylvania 19075; Andrew C. Quisenberry and Jere Kyle Bachus, Bachus & Schanker, LLC, 1899 Wynkoop Street, Suite 700, Denver, Colorado 80202; Kent M. Williams, Williams Law Firm, 1632 Homestead Trail, Long Lake, Minnesota 55356; Kevin E. Giebel, Giebel and Associates, LLC, P.O. Box 414, Lake Elmo, Minnesota 55042; Michael E. Jacobs and Thomas M. Hnasko, Hinkle Shanor LLP, 218 Montezuma Avenue, Santa Fe, New Mexico 87501; and Robert Joseph Gralewski, Jr., Kirby McInerney LLP, 600 B Street, Suite 1900, San Diego, California 92101, for Plaintiffs. Adam M. Royval, Allison J. Dodd, John K. Shunk, Louis M. Grossman, Scott L. Evans, 1 and Spencer Kontnik, Messner Reeves LLP, 1430 Wynkoop Street, Suite 300, Denver, Colorado 80202; Jeffrey Sullivan Gleason, Robins Kaplan LLP, 800 LaSalle Avenue, Suite 2800, Minneapolis, Minnesota 55402; and Jennifer M. Robbins, Madel PA, 800 Hennepin Avenue, Suite 700, Minneapolis, Minnesota 55403, for Defendants. ________________________________________________________________________ SUSAN RICHARD NELSON, United States District Court Judge This matter is before the Court on Plaintiffs’ Motion for Attorneys’ Fees and Expenses, and for Authorization to Deduct Service Awards from an Award of Attorneys’ Fees and/or Expenses [Doc. No. 446] and the Joint Motion for Approval of Settlement and to Dismiss Action with Prejudice [Doc. No. 453].1 For the reasons stated below, Plaintiffs’ motion is granted in part and denied in part, and the parties’ joint motion is granted. I. BACKGROUND The facts of these cases are well documented in the Court’s September 9, 2014

Order [Doc. No. 101], granting in part and denying in part Plaintiffs’ Motion to Certify the Class, and the June 12, 2017 Order denying Defendant’s Motion to Decertify the Class, and are incorporated herein by reference. This litigation began in June 2013, when Dana Evenson and DeMarkus Hobbs—Named Plaintiffs in the Harris action—filed suit against Defendant Chipotle

1 While the Court references the docket numbers in Harris v. Chipotle Mexican Grill, Inc., 13-cv-1719 (SRN/SER), throughout this order, the Court’s rulings apply equally to the parallel filings in Woodards v. Chipotle Mexican Grill, Inc., 14-cv-4181 (SRN/SER), which include Plaintiffs’ Motion for Attorneys’ Fees [Doc. No. 114], and the Joint Motion for Approval of Settlement [Doc. No. 108]. 2 Mexican Grill, Inc. (“Chipotle”) in the United States District Court for the District of Colorado. (See Shunk Decl. ¶ 14 [Doc. No. 471].) In July 2013, Marcus Harris and Julius Caldwell filed a similar suit against Chipotle in this District, asserting claims on

behalf of themselves and all others similarly situated, pursuant to the Fair Labor Standards Act (“FLSA”), 29 U.S.C. §§ 201–219, and the Minnesota Fair Labor Standards Act, Minn. Stat. §§ 177.21–177.35. (See Consolidated Am. Class Action Compl. [Doc. No. 31] (“Am. Compl.”) ¶ 1.) After the Colorado action was transferred to Minnesota,

the Colorado plaintiffs joined Harris and Caldwell as the Named Plaintiffs in the Harris action. (See id.) The Named Plaintiffs were all hourly employees at the Chipotle restaurant in Crystal, Minnesota (“the Crystal Restaurant”). (See Supp’l Harris Decl. [Doc. No. 64] ¶¶ 2–3; Supp’l Caldwell Decl. [Doc. No. 63] ¶ 2; Hobbs Decl. [Doc. No. 39] ¶¶ 3–5;

Evenson Decl. [Doc. No. 40] ¶¶ 3–5; Gottlieb Decl. ¶¶ 20–23 [Doc. No. 50].) They generally alleged that Chipotle maintained a company-wide unwritten policy of requiring hourly-paid employees to work “off the clock” and without pay, and they sought to recover allegedly unpaid overtime compensation and other wages for themselves and other similarly situated employees. (See Am. Compl. ¶¶ 3–4.) Chipotle denied

Plaintiffs’ allegations. (See generally Answer to Am. Compl. [Doc. No. 45].) The parties engaged in protracted discovery and frequent motion practice. Plaintiffs contend that Chipotle “dragged its feet” in discovery, (Williams Decl. ¶ 23 [Doc. No. 450]), failing to produce responses to discovery propounded in December 2013 3 until September 2014, and failing to produce any further discovery until the Court issued a scheduling order in March 2015. (Id.) Even after that, they contend that Chipotle did not complete the majority of its document production until February 2016. (See id. ¶ 26.)

Plaintiffs further assert that in contrast to their own narrow scope of discovery, Chipotle’s discovery requests were unnecessarily wide-ranging, seeking written discovery of every member of the collective and noticing the depositions of 20 members. (See id. ¶¶ 27–28.) And as to Chipotle’s responsive discovery, Plaintiffs assert that they were forced to cull

through “tens of thousands of Chipotle documents to find about 130 that were the most relevant to the case.” (Pls.’ Mem. Supp. Mot. for Attys’ Fees (“Pls.’ Mem.”) at 9 [Doc. No. 448].) Chipotle, however, asserts that it “engaged in discovery necessary to adequately defend against nationwide collectives and statewide classes encompassing potentially

hundreds of thousands of plaintiffs and untold millions in damages.” (Def.’s Opp’n Mem. at 12 [Doc. No. 470.) It contends that it produced tens of thousands of documents at the request of Plaintiffs’ counsel, “despite numerous warnings” from Chipotle of the high volume of documents. (See Shunk Decl. ¶ 39.) Chipotle also argues that before the Court limited the Harris collective to the Crystal Restaurant, Plaintiffs sought extensive

discovery related to all hourly employees, spanning periods of several years. (See id.) The Harris Plaintiffs moved to conditionally certify the collective on October 23, 2013. (See Williams Decl. ¶ 12.) While the motion was pending, Chipotle conducted an internal investigation into the labor practices at the Crystal Restaurant. (See Shunk Decl. 4 ¶ 13.) One of its Apprentice Managers acknowledged that he had required employees to work off the clock, leading to internal discipline. (See Williams Decl. ¶¶ 18, 44.) Chipotle also paid its then-current employees back wages. (Id.) Plaintiffs contend,

however, that Chipotle made no effort to compensate former employees who had also worked off the clock. (See Pls.’ Mem. at 7.) On April 10, 2014, Magistrate Judge Rau recommended the conditional certification of a nationwide collective of closing-shift employees. (See April 10, 2014

R&R at 33–34.) On September 9, 2014, this Court adopted the R&R in part, limiting the scope of the conditional collective to Chipotle’s Crystal Restaurant.2 (Sept. 9, 2014 Order at 21–22.) Plaintiffs moved for the certification of an interlocutory appeal of this ruling to the Eighth Circuit, (see Pls.’ Mot. Interlocutory Appeal [Doc. No. 104], which the Court denied. (Nov. 14, 2014 Order [Doc. No. 128].) Ultimately, 26 additional

employees joined the litigation. (See Pls.’ Mem. at 7.) In October 2014, Plaintiff Woodards, a former Chipotle employee at its restaurant

2 Specifically, the Court conditionally certified the following collective under the FLSA: All current and former hourly-paid restaurant employees of Chipotle Mexican Grill, Inc.

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