Fritzel v. United States

17 F.2d 965, 1927 U.S. App. LEXIS 3081
CourtCourt of Appeals for the Seventh Circuit
DecidedMarch 23, 1927
DocketNos. 3846-3848
StatusPublished
Cited by5 cases

This text of 17 F.2d 965 (Fritzel v. United States) is published on Counsel Stack Legal Research, covering Court of Appeals for the Seventh Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Fritzel v. United States, 17 F.2d 965, 1927 U.S. App. LEXIS 3081 (7th Cir. 1927).

Opinion

ANDERSON, Circuit Judge.

In each of the above eases the district attorney brought suit in the name of the United States under section 22 of title 2 of the National Prohibition Act (Comp. St. § 10138%k), to enjoin and abate a common nuisance, as defined in section 21 of title 2 of the act (Comp. St. § 10138%jj). Decrees were entered in favor of the government, and the principal defendant in each case has appealed. In the three cases the complaints are substantially alike, the evidence is to the same effect, and the. assignments of error relied on are identical. The cases were heard together and will be disposed of in the same way. In 3846 the place complained of is known as the Friar’s Inn; in 3847, as the Moulin Rouge; and in 3848, as Al Teamey’s Town Club. The places are public restaurants or cafés.

In each case the complaint avers that the place is a room and place where intoxicating liquors are kept and possessed, in violation of title 2 of the National Prohibition Aet. The affidavits filed with the complaints are by proper averments made a part of them, and thus considered they allege, in substance and effect, that the appellants maintained the places; that on repeated occasions persons came there as patrons of the places and produced, from bundles or their pockets, bottles and flasks containing intoxicating liquor; that waiters there supplied glasses and cracked ice and ginger ale, drew the corks, and assisted the patrons in their consumption of the liquors. In each case there is substantial evidence to support the averments of the complaints. In the Tearney Case the defendants offered no evidence, and in the other two cases the evidence of the defendants consisted of their testimony that they had not kept or sold liquor in their places, and the testimony of patrons that, at times not shown to be those covered by the government’s evidence, they saw no liquor consumed there.

The assignments of error in 3846, questioning the ruling of the court in admitting evidence with regard to a previous raid on the [966]*966place, require no serious consideration here, because we may and do, as the trial court doubtless did, disregard it in coming to a conclusion upon the merits.

In each ease the assignments of error relied upon assert that the District.Court erred in entering the decree, “in that said decree is founded upon evidence * * * that persons patronizing the restaurant consumed or drank intoxicating liquor brought there by themselves, and not furnished, transported, kept, possessed, or sold by appellant,” and again, “said District Court erred in entering said decree, in that under section 22, title 2, of the Yolstead Act, a place where customers or third persons congregate and drink intoxicating liquor brought there by themselves is not a nuisance within the abatement provisions of (he said Yolstead Act.”

In the briefs of appellants it is stated:

“The issues, in the main, depend upon the meaning of the word ‘kept,’ as used in section 21 and title 2 of the National Prohibition Act.”

It is earnestly contended that if, with the knowledge and consent of appellants, persons patronizing their restaurants consumed or drank as a beverage intoxicating liquor brought there by themselves, and not furnished or sold by the proprietors, or if the restaurants were shown to be places where customers or third persons congregated and drank as a beverage intoxicating liquor brought there by themselves, such facts would not make the places common nuisances under section 21.

Section 21, tit. 2 (Comp. St. §• 10138%jj) provides:

“Any room, house, building, boat, vehicle, structure, or place where intoxicating liquor is manufactured, sold, kept, or bartered in violation of this title, and all intoxicating liquor and property kept and used in maintaining the same, is hereby declared to be a common nuisance.”

Attention is called to the fact that this section does not say any place where the pro-' prietor thereof keeps liquor, but declares any place where liquor is kept in violation of the law — no matter by whom kept — to be a common nuisance. We may therefore put to one side the contention that the proprietors were not shown to have kept the liquors.

The question, then, comes to this: Were the intoxicating liquors, brought to the restaurants and there consumed as above stated, kept there in violation of the provisions of title 2?

Section 3 of this title (Comp. St. § 10138%aa) reads:

“No person shall on or after the date when the Eighteenth Amendment to the Constitution of the United States goes into effect, manufacture, sell, barter, transport, import, export, deliver, furnish or possess any intoxicating liquor except as authorized in this act, and all the provisions of this act shall be liberally construed to the end that the use of intoxicating liquor as a beverage may be prevented.”

Section 25, tit. 2 (Comp. St. § 10138%m), provides:

“It shall be unlawful to have or possess any liquor or property designed for the manufacture of liquor intended for use in violating this title or which has been so used, and no property rights shall exist in any such liquor or property.”

As applicable to the question in hand, this section 25 reads: It shall be unlawful to have or possess any liquor which has been used in violating this title.

The evidence shows, and it seems to be conceded, that the persons consuming the liquor brought it to the restaurants — that is, transported it there. Under this section it was, when there, liquor which had been used in violating the prohibition'against transporting, as set forth in section 3, and by the very terms of section 25 above quoted it was unlawful to have and possess it. So long as they had and possessed it there, they kept it there in violation of the statute.

Section 33 of title 2 of the Act (Comp. St. § 10138%t) provides:

“After February 1, 1920, the possession of liquors by any person not legally permitted under this title to possess liquor shall be prima facie evidence that such liquor is kept for the purpose of being sold, bartered, exchanged, given away, furnished or otherwise disposed of in violation of the provisions of this title.”

The use of the word “kept” in this section is significant. The possession of liquor is, on the face of it, made proof that it is not only kept, but also kept for an unlawful purpose. A place where liquor is kept for any unlawful purpose denounced by the statute is a nuisance.

It may be suggested that the word ‘(kept” involves the idea of time, duration, or continuance; that there is a difference between having or possessing, and keeping, liquor. The statute gives no warrant for such a distinction. Section 33, as we have seen, declares possession of liquor to be prima facie evidence that it is kept for an unlawful purpose. It declares that the bare, unexplained [967]*967possession of liquor, by any person not legally permitted to possess it, is proof that sueb liquor is kept and kept unlawfully. If it is .possessed or kept in violation of title 2, it does not appear to be important how long or how short a time it is possessed or kept.

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Bluebook (online)
17 F.2d 965, 1927 U.S. App. LEXIS 3081, Counsel Stack Legal Research, https://law.counselstack.com/opinion/fritzel-v-united-states-ca7-1927.