Frederick Stearns & Co. v. United States

34 Cust. Ct. 1
CourtUnited States Customs Court
DecidedDecember 29, 1954
DocketC. D. 1667
StatusPublished
Cited by1 cases

This text of 34 Cust. Ct. 1 (Frederick Stearns & Co. v. United States) is published on Counsel Stack Legal Research, covering United States Customs Court primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Frederick Stearns & Co. v. United States, 34 Cust. Ct. 1 (cusc 1954).

Opinion

Wilson, Judge:

The merchandise here in question consists of beef liver extract imported from Argentina. Part of said importation was invoiced as “Higado Concentrado 1: 20 en Polvo,” or beef liver concentrate in powder form, was classified under paragraph 5 of the Tariff Act of 1930, as modified by the trade agreement with Argentina, T. D. 50504, as a medicinal preparation of animal origin, not specially provided for, and was, accordingly, assessed with duty at the rate of 12K per centum ad valorem. Plaintiff claims this liver extract in powder form to be properly classifiable under paragraph 34 of the tariff act as a drug of animal origin, advanced in value or condition, and dutiable thereunder at the rate of 10 per centum ad valorem.

Certain other commodities involved herein, which were invoiced as “Higado Concentrado 1: 20 en Pasta,” or liver concentrate in paste form, as well as merchandise invoiced as “Extracto de Higado 1:125,” or extract of liver, were classified under paragraph 34 of the Tariff Act of 1930 as drugs of animal origin, advanced in value or condition, subject to duty at the rate of 10 per centum ad valorem.

Plaintiff claims the involved liver concentrate in paste form (Higado Concentrado 1: 20 en Pasta), as well as the extract of liver (Extracto de Higado 1:125), to be properly free.of duty under paragraph 1669 of the act as crude drugs of animal origin, not advanced in value or condition by any process or treatment whatever beyond that essential to their proper packing and the prevention of decay or deterioration pending manufacture.

The pertinent parts of the statutes in question are as follows:

Paragraph 5, Tariff Act of 1930, as modified by T. D. 50504:

All medicinal preparations of animal origin, not specially provided for, 12J4% ad valorem.

Paragraph 34, Tariff Act of 1930:

Drugs, such as barks, * * * and all other drugs of vegetable or animal origin; any of the foregoing which are natural and uncompounded drugs and not edible, [3]*3and not specially provided for, but which are advanced in value or condition by shredding, grinding, chipping, crushing, or any other process or treatment whatever beyond that essential to the proper packing of the drugs and the prevention of decay or deterioration pending manufacture, 10 per centum ad valorem: * * *.

Paragraph. 1669, Tariff Act of 1930:

Drugs such as barks, * * * and all other drugs of * * * animal origin; * * * which are natural and uncompounded drugs and not edible, and not specially provided for, and are in a crude state, not advanced in value or condition * * * .

The record consists, first., of the deposition taken, pursuant to a commission issued by this court, of Dr. Orsini Nicola, a pharmacist and chemist, who was the technical director of the producer of the imported merchandise in Argentina, and who was familiar with the method employed in its production (plaintiff’s exhibit 1). There was also incorporated in the record of the case at bar the record in the case of Frederick Stearns & Company, Frederick Stearns & Company Division of Sterling Drug, Inc., Successor v. United States, 26 Cust. Ct. 360, Abstract 55240 (protest 140782-K). Two other witnesses testified at the trial- — one on behalf of the plaintiff, and the other for the defendant.

Also received in evidence was a page from an advertising catalog, issued by the manufacturer of the imported merchandise and entitled “Quotations and Characteristics of Our Different Types of Liver Extracts,” which list had been transmitted under date of September 28, 1945, by an employee of the plaintiff to a customs agent at the port of entry (defendant’s exhibit A). Indicated on the list is a type of liver concentrate known as “1:20 Whipple fraction enriched.” The collector’s classification of part of the imported merchandise as a medicinal preparation was based on a determination that such merchandise was of the type indicated on the manufacturer’s list as “1:20 Whipple fraction enriched.”

In the incorporated case, plaintiff’s witness Nicola, in response to direct interrogatories, testified that the beef liver extract there under consideration, described as “Higado Concentrado 1:20 en Polvo,” was produced by the Cohn-Minot method which he described as follows:

That it consisted in the double aqueous acid extraction while hot (60°) of fresh triturated liver, heating to 85°, separation of fats, filtration, concentration to a clear extract and desiccation on rollers or in vacuum cabinets, producing an opotherapeutie product of total extraction, of the type industrially called “crude.”
[Q. 17-]

The witness further testified that, “as far as he knows,” such beef liver extract did not contain anything which was not naturally present in the beef livers used in its preparation (Q. 18) and that the components of the beef liver extract were entirely the natural components of beef livers (Q. 20); that the processes or treatments to which the [4]*4beef livers were subjected were essential to the proper packing of the product and the prevention of decay or deterioration before its use

(Q. 22).

On a cross-interrogatory, plaintiff’s witness in the incorporated case, after again stating that the Cohn-Minot method was employed in the production of the powdered beef liver extract there involved,was asked:

X Q. 9. * * * please describe in detail each step of every process made by you in the production of beef liver extract.

In reply, he testified as follows:

A. That the liver of fresh cattle is triturated and macerated at 60° in water, acidified with sulphuric at a pH 5-6 during one hour, the maceration is percolated and extracted again with acid water. Both percolated acid macerations are mixed and heated at 85° during half an hour, the fats are decanted and it is filtered through a press-filter. The limpid solution is concentrated in vacuum evaporators at 60° to the consistency of clear extract. Said extract is desiccated on rollers or vacuum cabinets and finally pulverized (type: total extract, crude). When the solution is percolated, Whipple fraction can be added, liver peptone prepared extemporaneously, then it is heated at 85° (half an hour) and the former procedure is continued to finish the concentrate to a state of paste (clear extract) or powder (type: extract enriched with the Whipple fraction). Another process is the one that consists in separating the Cohn fraction from the Whipple one, by adding alcohol until a graduation of 70% is reached, for which the clear extract obtained in the first process is extracted with the alcohol in an adequate agitation apparatus. The decanted alcoholic liquids which come from two extractions, are filtered and concentrated at a low temperature and in vacuum to a clear extract (type: extract enriched with the Cohn fraction). The remaining insoluble fraction of the alcoholic extractions are subjected to the recovery of alcohol with which they are saturated and the extract obtained (concentrated) makes the crude Whipple fraction. Tor the preparation of in-jectable liquids, we start from the clear extract in which the Cohn fraction is predominant, for which it is again dissolved in 70% alcohol, an organic calcium salt is added until it does not precipitate and the decanted solution is put in the icebox during 12 to 24 hours, then is filtered.

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Related

Organon, Inc. v. United States
59 Cust. Ct. 363 (U.S. Customs Court, 1967)

Cite This Page — Counsel Stack

Bluebook (online)
34 Cust. Ct. 1, Counsel Stack Legal Research, https://law.counselstack.com/opinion/frederick-stearns-co-v-united-states-cusc-1954.