Faltinali v. Great Atlantic & Pacific Tea Co.

182 A. 605, 55 R.I. 438, 1936 R.I. LEXIS 4
CourtSupreme Court of Rhode Island
DecidedJanuary 8, 1936
StatusPublished
Cited by5 cases

This text of 182 A. 605 (Faltinali v. Great Atlantic & Pacific Tea Co.) is published on Counsel Stack Legal Research, covering Supreme Court of Rhode Island primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Faltinali v. Great Atlantic & Pacific Tea Co., 182 A. 605, 55 R.I. 438, 1936 R.I. LEXIS 4 (R.I. 1936).

Opinion

*440 Capotosto, J.

This is an action on the case for negligence to recover damages for personal injuries. A jury-in the superior "court returned a verdict for the plaintiff in the sum of $5,000. The trial justice sustained the verdict. The defendant now presses its exceptions to the action of the court in denying its motions for the direction of a verdict in its favor and for a new trial.

The defendant operates a large warehouse in the city of Cranston in connection with a chain of retail stores. The building is modern and adequate in construction. The concrete floor is about two hundred feet long and some hundred and sixty feet wide. There are five large doors opening onto a loading platform which runs lengthwise with the building. Vegetables and fruit of various kinds, packed in barrels, crates, baskets and boxes, covered and uncovered, are received during the day at these doors and are so placed in sections on the floor of the warehouse as to leave five open spaces or alleys some twelve feet wide leading from the doors to the back of the building and one alley, about six feet wide, running parallel with the length of the building.

The filling of orders for the various stores is done by a night crew which starts to work around nine o’clock in the evening and is supposed to finish by six the next morning. The men work in pairs, a selector and a checker, both assisting in the moving of heavy articles when necessary. In the summertime, most of the vegetables come from local farms and are generally packed in open boxes. The various articles called for by the orders are selected and carried to the loading platform, preparatory to shipment the following morning, on low trucks without sides. From seventy-five to one hundred such trucks are usually employed each night to do this work.

The vegetables are wet and, in some cases, ice is used to keep them fresh. In moving them around on these trucks, greens in varying quantities keep dropping for one cause or another in the alley through which they are carried. As a result of the character and number of the conveyances, the *441 nature of the commodity handled, and the fact that water and ice is used to preserve the articles transported, the floor of the warehouse is more or less wet and continually subject to the presence of vegetable matter thereon accumulating as the work progresses.

The testimony shows that the persons in charge of the trucks were expected to pick up anything they might spill on the floor before proceeding with their work. If the article was wet, they had instructions to use sawdust and sweep the floor with a broom. Charles Hanscombe, a witness for the defendant and the person in charge of the night shift at the defendant’s warehouse, testified as follows: Q. “In the course of handling those vegetables have you ever observed some portion of the vegetables falling to the floor of the warehouse?” A. “Oh, yes, sir. It is in the nature of the business. Any flat truck crossing the cement floor with vegetables with loose leaves would fall off, like celery or spinach, or anything of that sort.” Q. “Is that material dirty in any way?” A. “No, it is just vegetable matter.” Q. “Now, what was the practice there as to sweeping the floor of the warehouse?” A. “Well, during the course of the night business there are anywhere from seventy-five to a hundred of those flat trucks, four wheels, running around that floor and so much of the goods fall off that the great majority of the trucks have to be refilled. Otherwise the floor would be packed up with vegetables, fifty or seventy-five of those flat trucks on the floor during the course of the whole night’s work, so naturally there could be no way of absolutely sweeping the entire floor until morning when all the flat trucks are taken to the large doors to be used in the daytime, and during that time the floor is swept clean and, if it needed it, it is washed.” Referring more particularly to the alleys between the stacks of vegetables, this same witness testified that if he saw any vegetable matter in the doorways or alleys, while the men were working, he would notify the person in charge of the floor or a checker, who would clean it with a broom; that *442 this was done “Because, just as anybody would know, you are liable to slip on it at any time; ” and that he knew that the presence of vegetable matter on those parts of the cement floor was dangerous.

The testimony further shows that after the floor was swept by the night crew in the morning, a day employee was charged with the duty to keep that entire floor, including the alleys or passageways, clean during the daytime. No person was employed by the defendant to do this particular work at night, even though the defendant knew that there was a greater probability of vegetable matter being on the floor of the alleys at that time and that the risk of slipping was therefore increased for its employees who had to use the alleys.

The declaration is in two counts. The first alleges that the defendant negligently permitted the floor of the warehouse to become unsafe and dangerous by allowing spinach that had been spilled to remain upon the floor; that at the time of the accident the plaintiff and a fellow workman named Papa were engaged in moving a barrel of potatoes; that the spinach on the floor near where they were working caused Papa to slip, and that as a result of his slipping, the barrel of potatoes struck and injured the plaintiff’s foot. The second count alleges that a fellow servant of the plaintiff so carelessly handled a barrel of potatoes that it fell on the plaintiff’s foot and caused the alleged injury.

It is admitted that the defendant employed more than five persons and had not elected to take advantage of the Workmen’s Compensation Act. G. L. 1923, chap. 92, sec. 1. The defendant, therefore, was.deprived of the defenses of assumption of risk, contributory negligence and the negligence of a fellow servant.

The plaintiff’s testimony is to the effect that on the night of June 19, 1930, he saw a quantity of spinach fall from the truck of another employee, who picked up some of the spinach but allowed the rest to remain on the floor of the alley where the accident subsequently occurred; that about *443 two hours later he had occasion to go through that alley with a fellow workman, named Papa, to load a barrel of potatoes on their truck; that while he and Papa were lifting the barrel on the truck, Papa slipped on the spinach that the plaintiff had previously seen on the floor, and that, as a result of Papa’s slipping, the barrel fell on the plaintiff’s foot and injured him. Papa, who was still in the employ of the defendant when this case was tried in the superior court, corroborated the plaintiff’s claim and was even more definite in stating that the spinach on the floor caused him to slip and release his hold on the barrel. The evidence for the plaintiff shows that the foreman, Hanscombe, had notice of the accident soon after it occurred, and that the defendant’s superintendent was informed the following morning, from which time he took direct charge of the plaintiff’s case.

The defendant’s contention is that the plaintiff was injured while he and Papa were engaged in a bit of friendly wrestling.

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Cite This Page — Counsel Stack

Bluebook (online)
182 A. 605, 55 R.I. 438, 1936 R.I. LEXIS 4, Counsel Stack Legal Research, https://law.counselstack.com/opinion/faltinali-v-great-atlantic-pacific-tea-co-ri-1936.