Equal Employment Opportunity Commission v. Fostoria Restaurants, Inc.

25 F. Supp. 2d 803, 1998 U.S. Dist. LEXIS 17511, 77 Fair Empl. Prac. Cas. (BNA) 1480
CourtDistrict Court, N.D. Ohio
DecidedJuly 22, 1998
Docket3:97CV 7225
StatusPublished
Cited by2 cases

This text of 25 F. Supp. 2d 803 (Equal Employment Opportunity Commission v. Fostoria Restaurants, Inc.) is published on Counsel Stack Legal Research, covering District Court, N.D. Ohio primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Equal Employment Opportunity Commission v. Fostoria Restaurants, Inc., 25 F. Supp. 2d 803, 1998 U.S. Dist. LEXIS 17511, 77 Fair Empl. Prac. Cas. (BNA) 1480 (N.D. Ohio 1998).

Opinion

MEMORANDUM OPINION

KATZ, District Judge.

This matter is before the Court on cross motions for summary judgment, and on Defendant’s motion to strike certain exhibits. For the following reasons, the Court will find that a triable issue of fact exists on whether Defendant violated Title VII of the Civil Rights Act of 1964, and will deny both summary judgment motions. Defendant’s motion to strike will be granted in part and denied in part.

I. Background

New of the relevant facts are in dispute. This suit arose out of the discipline and subsequent termination of complainant Deborah Hendricks from her employment as an assistant manager at a Fostoria, Ohio Taco Bell restaurant owned and operated by the Defendant corporation.

Hendricks was hired as an assistant manager of the Taco Bell in question on October 13, 1993. In the fall of 1994, Tom Fees became the manager of that Taco Bell, and Hendricks’ immediate supervisor. Fees reported to Director of Operations Donald Un-ruh, who supervised about a dozen Taco Bell restaurants in the area.

From the tíme of her hire until the date of her final semi-annual performance evaluation on March 14, 1995, Hendricks consistently received high ratings from her supervisors.

*804 On February 21, 1995, Hendricks complained to Unruh that Fees was engaging in inappropriate sexual conduct in the workplace. It appears from the record that the conduct consisted primarily of sexual jokes and comments, along with some inappropriate touching. Unruh conducted an investigation of Hendricks’ complaints, in which he interviewed Fees and six other individuals. As a result of that investigation, Fees was given a written reprimand and a one-day suspension without pay. Fees was instructed not to retaliate against Hendricks or the other employees.

Almost immediately after his suspension, Fees informed managerial employees at the Taco Bell that all rules and regulations would thereafter be enforced to the letter. Prior to that time, enforcement had not been strict.

On March 23, 1995, Hendricks called in sick approximately two hours and forty-five minutes before she was scheduled to begin her shift. Taco Bell has a policy requiring sick employees to call in at least three hours before they are scheduled to work. Fees issued Hendricks a written warning for failing to call in three hours before her scheduled shift. That warning was the only disciplinary action Hendricks received during her employment for Defendant. Other employees had failed to meet the three-hour deadline on previous occasions, but none had ever been disciplined.

The Fostoria Taco Bell has a “Manager’s Log,” in which the day and night shift managers leave daily handwritten communications to each other. On July 11, 1995, Hendricks wrote the following note to the day shift managers:

Could you Please show the clean-up crew how to roll up the hoses properly instead of just throwing them in the comer for someone else to straighten up. If EVERYONE would do them part this store would not be such a pig sty.
Does everyone know how to cut down boxes & organize the stock room? ? It sure has been messy this past month! I decided till I seen effort on another shift I was Not going to be the only one to clean this store up! Lets see how long it takes to trash it again.

Day shift manager Ryan Cantu responded as follows the next day:

When I left last night there were not hardly any boxes I had Misty take them out as for the trash when I was going to do the trash we got a little busy I’m in the position where I have to defend myself always. I do have to stick up for myself. I also clean as best as I can you use to always say I’m a good mgr. but you give me the impression I’m no good. I don’t pick on every little thing you do wrong.

Hendricks responded by writing in the log: “Until you become my Boss you have NO grounds to ever think you can tell me how to do my job!!” Hendricks also wrote “whaa whaa whaa” in the margin next to Cantu’s entry.

On July 13, 1995, Fees blacked out the “whaa whaa whaa” comment and directed the following log entry at both Hendricks and Cantu:

This is not to be used as a complaint book, this is a communication log book.
Ryan, I didn’t see anything in Deb’s notes about you not taking trash out, she was explaining why there were 200 lbs of boxes in the back Wed. morning, because they (the closers & Deb) took the time to restock and arrange the restaurant & walk-in which should have been done Sunday when the truck was in. That is another issue that has been corrected.
Deb, your or whoever wrote the comment in the margin of Ryan’s note is entirely unproffessional and unacceptable and will not be tolerated. That is why I crossed it out.
Also I don’t see anywhere that Ryan is telling you how to do your job.

In late July of 1995, while Hendricks was on vacation, Fees instituted a policy of using mandatory opening and closing checklists to identify problem areas. On August 4, 1995, Fees filled out a checklist that noted three unsatisfactory aspects of Hendricks’ close the previous evening: shoe marks on the walls, fingerprints on the doors, and dirty shelves in the drive-thru area. Hendricks admits the criticisms were factually accurate.

*805 On August 5, 1995, Hendricks wrote the following private letter to Fees, complaining about the checklist:

As for the checklist, Friday night the place looked good. Nate worked his butt off scrubbing lobby. In fact it was the cleanest I’d seen it in a long time. I told Nate what you felt he didn’t do properly and told Shawn about the marks on the shelf on D/T. Shawn said he doesn’t even put his feet up on those shelves which means those marks came from days.
I really can’t believe that you would even be that pettish to point those things out. We worked very hard only to be degraded on the things we did. If you feel you can do better than do it. If you feel you can find better closers & managers then do that also. I took your note as an insult and I did my job properly and dont feel I have to put up with your little remarks!! Shoemarks for God sakes. *How many times has a manager left the store with the safe unlocked, the alarm not on, meat left in the thermalater, food left on the fridge on line, carry over put away wrong so it spoiled. And you want to complain about shoemarks! Ha!! Ha!! I gave Nate the checklist & he marked them off as he did them. He took about 15 minutes just scrubbing the high chair & booster seats. I looked it over & though it looked great.
I dont understand the sudden change. Before I went on Vacation all I did was bitch cause NO ONE would clean properly. I was the most adamant about cleaning. And now you are gonna tell me I didnt do my job properly.

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25 F. Supp. 2d 803, 1998 U.S. Dist. LEXIS 17511, 77 Fair Empl. Prac. Cas. (BNA) 1480, Counsel Stack Legal Research, https://law.counselstack.com/opinion/equal-employment-opportunity-commission-v-fostoria-restaurants-inc-ohnd-1998.