Dunkin' Donuts Inc. v. National Donut Restaurants of New York, Inc.

291 F. Supp. 2d 149, 2003 U.S. Dist. LEXIS 24138, 2003 WL 22700893
CourtDistrict Court, E.D. New York
DecidedOctober 14, 2003
Docket1:02-cv-06302
StatusPublished
Cited by3 cases

This text of 291 F. Supp. 2d 149 (Dunkin' Donuts Inc. v. National Donut Restaurants of New York, Inc.) is published on Counsel Stack Legal Research, covering District Court, E.D. New York primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Dunkin' Donuts Inc. v. National Donut Restaurants of New York, Inc., 291 F. Supp. 2d 149, 2003 U.S. Dist. LEXIS 24138, 2003 WL 22700893 (E.D.N.Y. 2003).

Opinion

MEMORANDUM AND ORDER

GARAUFIS, District Judge.

Plaintiffs Dunkin’ Donuts Incorporated (“DD”) filed this lawsuit against several of its franchisees (collectively, the “Riese Defendants”) on November 27, 2002 alleging trademark infringement, unfair competition, and breach of contract. On February 20, 2003, DD amended its complaint to seek a preliminary injunction ordering the defendants to cease doing business as franchisees of DD. The Riese Defendants have counter-claimed for wrongful termination and breach of the covenant of good faith and fair dealing, and they in turn have cross-moved for a preliminary injunction enjoining DD from terminating the various license agreements.

Factual Background

In 1985 plaintiffs and defendants entered into a Multiple License Agreement whereby the Riese Defendants were granted the right to develop five Dunkin’ Donuts shops in New York City. This Agreement was amended and expanded to cover more stores in 1990 and 1993. Individual franchisees controlled by the Riese organization each operate a separate Dunkin’ Donuts location, and each individual franchise agreement runs twenty years from each store’s opening. When this lawsuit was commenced the Riese Defendants were operating 19 Dunkin’ Donuts standalone retail stores, all in New York City, and one centralized kitchen facility in Queens (the “33rd Street Kitchen”), which also had a retail store.

In October and November of 2002 DD inspectors visited all of the Riese stores and found what DD claims were numerous violations of the health and cleanliness standards laid out in the DD-Riese agreements. DD also alleges that the Riese defendants sold Dunkin’ Donuts donuts and other bakery products to a competitor *151 donut chain, Donut Connection, in violation of the agreements. The Riese Defendants argue that the alleged health and cleanliness violations are “trumped up,” that the sale of donuts to a competitor did not violate any agreement with DD or was permitted by DD, and that these charges are a pretext for DD’s attempt to improperly close Riese’s New York City Dunkin’ Donut shops so DD can implement a new business strategy.

On July 7, 2003 I began an evidentiary hearing on the cross-motions lasting a total of four days. During the hearing the court heard testimony from a number of witnesses on the following subjects: the extent to which the Riese defendants knew that sales to Donut Connection were unauthorized; the extent to which DD was previously aware of the Riese Defendants’ sale of product to Donut Connectionand evidence concerning DD’s reaction to the Riese Defendants’ claimed refusa 1 to participate in DD’s new “Trombo” 2 business strategy. I specifically declined to examine at that hearing any evidence concerning the alleged health and cleanliness violations, because I felt that inquiry into that subject was best suited for trial after full discovery, with the opportunity to cross-examine all of the DD inspectors and others present during the inspections. Discussion

I. Standards for a Preliminary Injunction.

“A party seeking injunctive relief must ordinarily show (a) that it will suffer irreparable harm in the absence of an injunction and (b) either (i) a likelihood of success on the merits or (ii) sufficiently serious questions going to the merits to make them a fair ground for litigation and a balance of the hardships tipping decidedly in the movant’s favor.” Tom Doherty Associates, Inc. v. Saban Entertainment, Inc., 60 F.3d 27, 33 (2d Cir.1995). A mov-ant must, however, meet a higher standard where the injunction is “mandatory” rather than “prohibitive,” meaning when it seeks to alter, rather than maintain, the status quo. See id. Similarly, the movant must meet a higher standard if the injunction provides the movant with all the relief sought and the effect of the order, once complied with, cannot be undone. See id. at 35. Under the higher standard the movant must demonstrate a “dear” or “substantial” likelihood of success, rather than a mere likelihood of success. See id. at 34.

For DD to obtain a preliminary injunction against the Riese Defendants it must meet the higher standard because it would require Riese to drastically change the character of the stores in question, if not close them altogether. Such an injunction would alter rather than preserve the status quo. Such an injunction would also provide DD with the substantial part of the total relief it seeks, as the ability to operate the Dunkin’ Donuts brand in the New York area free of the Riese agreements is arguably far more important to DD than any monetary damages for trademark violation. In addition, money damages would not be sufficient to make the *152 Riese Defendants whole if the injunction were later lifted after a full trial — the Riese Defendants’ Dunkin’ Donuts business would be damaged beyond repair, and no amount of money could “undo” the problem. Cf. Semmes Motors, Inc. v. Ford Motor Co., 429 F.2d 1197, 1205 (2d Cir.1970) (Friendly, J.).

The Riese Defendants, on the other hand, need only meet the lower standard for a preliminary injunction, because an injunction against DD would be prohibitive not mandatory. The Riese Defendants seek only to preserve the status quo, rather than alter it.

II. DD’s Motion for a Preliminary Injunction

DD argues that it will automatically suffer irreparable harm if the injunction is not granted, as the unauthorized use of a trademark constitutes a per se instance of irreparable harm. “Thus, where a plaintiff in a trademark case has demonstrated a likelihood of success on the merits ‘irreparable injury ... almost inevitably follows’ and,, indeed, is presumed.” Helene Curtis v. National Wholesale Liquidators, Inc., 890 F.Supp. 152, 160 (E.D.N.Y.1995). While DD is correct that such unauthorized use constitutes irreparable harm, the question of whether such unauthorized use is actually occurring is at the very heart of this dispute, and the above language is limited to situations where the movant has already demonstrated a likelihood of success. See id. There is no doubt that if the Riese Defendants have complied with all of their agreements with DD, then the Riese Defendants’ use of the DD trademark has been entirely authorized. And if the trademark use is authorized, DD has not suffered any harm, let alone any irreparable harm. It would be unfair to grant a preliminary injunction like the one DD has requested to a franchisor who simply alleged, without much supporting evidence, that a franchisee had violated its franchise agreement and must be closed immediately. While DD has clearly presented a great deal of credible evidence to support its contentions, the question of irreparable harm in this case cannot be answered without reference to DD’s likelihood of success at trial, a subject that is discussed below.

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Bluebook (online)
291 F. Supp. 2d 149, 2003 U.S. Dist. LEXIS 24138, 2003 WL 22700893, Counsel Stack Legal Research, https://law.counselstack.com/opinion/dunkin-donuts-inc-v-national-donut-restaurants-of-new-york-inc-nyed-2003.