Dimare Fresh, Inc. v. United States

118 Fed. Cl. 455, 2014 U.S. Claims LEXIS 985, 2014 WL 4648170
CourtUnited States Court of Federal Claims
DecidedSeptember 18, 2014
Docket1:13-cv-00519
StatusPublished
Cited by1 cases

This text of 118 Fed. Cl. 455 (Dimare Fresh, Inc. v. United States) is published on Counsel Stack Legal Research, covering United States Court of Federal Claims primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Dimare Fresh, Inc. v. United States, 118 Fed. Cl. 455, 2014 U.S. Claims LEXIS 985, 2014 WL 4648170 (uscfc 2014).

Opinion

OPINION

Bush, Senior Judge.

Currently before the court is defendant’s motion to dismiss the complaint brought under Rule 12(b)(6) of the Rules of the United States Court of Federal Claims (RCFC). The motion has been fully briefed, and oral argument was neither requested by the parties nor deemed necessary by the court. For the reasons stated below, defendant’s motion is granted.

BACKGROUND 1

I. Warning the Public Not to Buy Certain Tomatoes

Plaintiffs are “growers, packers, and shippers of tomatoes in Florida and South Georgia.” Compl. at 2. The Food and Drug Administration (FDA) responded to an outbreak of salmonella-related illnesses in June 2008. Id. ¶¶ 8-15. Two warnings were issued to the public, on June 3 and June 7, 2008. Id. ¶¶ 9-15. The warnings linked the salmonella outbreak to certain types of tomatoes. Id. Plaintiffs in this case were substantially invested in the production, distribution and bulk sale of tomatoes at the time the FDA warnings linking salmonella and tomatoes were issued. Id. ¶ 2.

The FDA also held a media briefing on June 13, 2008, again linking the salmonella outbreak to certain types of tomatoes. Compl. ¶¶ 16-19. All of these warnings had a burdensome effect on the market for plaintiffs’ tomatoes. Id. ¶ 21. Although any link between plaintiffs’ tomatoes and the salmonella outbreak was eventually disproved and the FDA lifted its warning against tomatoes on July 17,2008, all or almost all of the value of plaintiffs’ perishable tomatoes was destroyed by the collapse in the market for tomatoes triggered by the FDA’s warnings. Id. ¶¶ 6, 20-21, 24, 30-32, 34, 37. Plaintiffs characterize the FDA warnings as regulatory takings of their property. Id. ¶¶ 1, 30-31, 35-40.

According to plaintiffs, the FDA “had no confirmation” of the link between their tomatoes and the salmonella outbreak and plaintiffs further allege that the FDA’s analysis of the outbreak was flawed. Compl. ¶¶ 22-23. Plaintiffs aver that their tomatoes “presented no danger, defect or threat to consumers.” Id. ¶ 25. Plaintiffs also contend that the FDA delayed its revocation of the warnings against tomatoes for over a month “[d]espite accumulating evidence to the contrary." Id. ¶ 22.

II. Excerpts from the FDA Warnings Issued on June 3 and June 7, 2008

Plaintiffs attached the FDA warnings to their complaint. The warning issued on June 3, 2008 stated in relevant part that:

The Food and Drag Administration is alerting consumers in New Mexico and Texas that a salmonellosis outbreak appears to be linked to consumption of certain types of raw red tomatoes and products containing raw red tomatoes....
The specific type and source of tomatoes are under investigation. However, preliminary data suggest that raw red plum, red Roma, or round red tomatoes are the cause. At this time, consumers in New Mexico and Texas should limit their tomato consumption to tomatoes that have not been implicated in the outbreak. These include cherry tomatoes, grape tomatoes, tomatoes sold with the vine still attached, and tomatoes grown at home.
*457 In order to ensure that consumers can continue to enjoy tomatoes that are safe to eat, FDA is working diligently with the states, the Centers fo[r] Disease Control and Prevention, the Indian Health Service, and various food industry trade associations to quickly determine the source and type of the contaminated tomatoes. As more information becomes available, FDA will update this warning.

Compl. Ex. 1.

The second warning, issued by the FDA on June 7, 2008, expanded the advisory against certain tomatoes to consumers nationwide. In relevant part, this warning stated that:

The Food and Drug Administration is expanding its warning to consumers nationwide that a salmonellosis outbreak has been linked to consumption of certain raw red plum, red Roma, and red round tomatoes, and products containing these raw, red tomatoes.
FDA recommends that consumers not eat raw red Roma, raw red plum, raw red round tomatoes, or products that contain these types of raw red tomatoes unless the tomatoes are from the sources listed below. If unsure of where tomatoes are grown or harvested, consumers are encouraged to contact the store where the tomato purchase was made. Consumers should continue to eat cherry tomatoes, grape tomatoes, and tomatoes sold with the vine still attached, or tomatoes grown at home.
On June 5, using traeebaek and other distribution pattern information, FDA published a list of states, territories, and countries where tomatoes are grown and harvested which have not been associated with this outbreak. This updated list includes: Arkansas, California, Georgia, Hawaii, North Carolina, South Carolina, Tennessee, Texas, Belgium, Canada, Dominican Republic, Guatemala, Israel, Netherlands, and Puerto Rico....
FDA recommends that retailers, restaurateurs, and food service operators not offer for sale and service raw red Roma, raw red plum, and raw red round tomatoes unless they are from the sources listed above. Cherry tomatoes, grape tomatoes, and tomatoes sold with the vine still attached, may continue to be offered from any source.

Compl. Ex. 2.

III. Excerpts from the FDA Media Briefing on June 13,2008

Plaintiffs provide a twenty-six page transcript of the FDA media briefing held on June 13, 2008. The court references here the portions of this transcript necessary for context. The participants were welcomed to a briefing on the FDA’s “salmonella in tomatoes investigation.” Compl. Ex. 3 at 1. An FDA spokesman noted that “as ... yet there is no specific geographic location identified” for the tomatoes that were the source of the salmonella outbreak. Id. at 3.

.Apparently Florida had been the subject of much speculation as a possible source for the salmonella, so an FDA official addressed the “complicated” issue of the safety of Florida tomatoes. Compl. Ex. 3 at 3 (“I’m not wanting to put the focus on Florida specifically, but this is an opportunity for us to explain what the status of Florida is, because it is a little complicated.”). Parts of Florida were still suspected, but the northern part of Florida was apparently considered safe. Id. at 4, 18. As for other producing states, consumers were urged to consider tomatoes on the shelf that came from states deemed safe by the FDA to be safe for purchase and consumption. Id. at 4-5.

When asked where most of the tomatoes consumed in the United States originated at the time of the salmonella outbreak, an FDA official stated that Mexico and Florida supplied most of those tomatoes. Compl. Ex. 3 at 8. The official also stated that he thought it unlikely that the salmonella had come from two different geographic locations, because of the identical genetic material found in the salmonella outbreak. Id. at 9.

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Related

Dimare Fresh, Inc. v. United States
808 F.3d 1301 (Federal Circuit, 2015)

Cite This Page — Counsel Stack

Bluebook (online)
118 Fed. Cl. 455, 2014 U.S. Claims LEXIS 985, 2014 WL 4648170, Counsel Stack Legal Research, https://law.counselstack.com/opinion/dimare-fresh-inc-v-united-states-uscfc-2014.