Davis v. A. H. Reid Creamery & Dairy Supply Co.

187 F. 157, 1911 U.S. App. LEXIS 5386
CourtU.S. Circuit Court for the District of Eastern Pennsylvania
DecidedFebruary 16, 1911
DocketNo. 353
StatusPublished
Cited by5 cases

This text of 187 F. 157 (Davis v. A. H. Reid Creamery & Dairy Supply Co.) is published on Counsel Stack Legal Research, covering U.S. Circuit Court for the District of Eastern Pennsylvania primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Davis v. A. H. Reid Creamery & Dairy Supply Co., 187 F. 157, 1911 U.S. App. LEXIS 5386 (circtedpa 1911).

Opinion

HOLLAND, District Judge.

This is a suit in equity for infringement of claim 1 of patent No. 521,104, dated June 5, 1894, issued to Daniel J. Davis, for a centrifugal separator for liquids.

The claim is as follows:

“In centrifugal separators for liquids, the combination with the drum having an elongated neck with an outlet therein, of the removable separating dome inclosed liquid tight but detachably by said neck beyond the outlet thereof and interspaced from the drum wall by a suitable stop whereby a free channel is established from the drum interior to the outlet at the neck substantially as described.”

There is set up as matter of defense (1) that the claim in suit is invalid over the admitted prior art, and has been anticipated by a British patent issued to one Bergh in 1887, and a German patent issued to Schultz in 1890; (2) noninfringement; (3) that the complainants are guilty of laches in not enforcing their rights, if they ever had any, for a period of upward of 10 years; (4) that the Davises have entered into a champertous agreement with the Empire Cream Separator Company to pay the expense of suits for infringement, and to' share in any recovery that may be had.

It will not be necessary to enter into an extended consideration of the defense of laches or of champertous agreement. The Davises give what seems to be a justifiable excuse for their delay in bringing suit for infringement, in that they were unable to raise sufficient funds to pay the expense of litigation, which, as well known, is usually very heavy in patent cases. We are unable to see any justice in permitting an infringer to defeat a right to recover in a plain case simply because the injured party has delayed the enforcement of his rights because of poverty; and the question of the complainants’ financial inability to enforce his rights should .also be considered in passing upon whether or not an arrangement or agreement with another to aicl in the conduct of suits for infringement is champertous. Sufficient to say in this case that the agreement mentioned is not champertous, because, first, the suit on behalf of the Davises and their licensees does not depend'upon-nor proceed upon tlie agreement they made with the. Empire Cream Separator Company in regard to the conduct of litigation. The Empire Cream Separator Company is a licensee under the agreement in question, and manufactures and sells the patent device, and is therefor damaged like any other licensee by the infringement, and directly interested in the restraining of the infringement. Burnes v. Scott, 117 U. S. 582, 6 Sup. Ct. 865, 29 L. Ed. 991; Call v. Calef, 13 Metc. (Mass.) 362. And, although the Empire Company is to bring suit for infringement at its own expense, in the first instance, it is to [159]*159be compensated out of money recovered, if any, and all moneys paid out by the Empire Company in such infringement suits are to be credited to it on royalty account, “the same as if said moneys were paid as royalty to the said Davises,” so that the payment of the expense of litigation is simply a way of paying royalty, and the expense comes out of the three owners of the patent in the end. The Empire Company, lessee, would he interested in the restraint of any future infringement, and, under the circumstances, we think would have a right to make such an agreement as this to aid the owners to enforce their rights, who are unable to do so by reason of poverty, but who, by their agreement, contribute such an amount as their royalties, derived from their lessees, put into their possession. Muller v. Kelly, 116 Fed. 545 ; Call v. Calef, supra.

"While wé do not think that the agreement is champertous, or that a recovery is barred by reason of the complainants’ delay, or the defense of noninfringement can be sustained, an examination of the proofs brings us to the conviction that the patent cannot be sustained over the Bergh and Schultz patents. Every feature of the claim in suit, together with the mode of operation and advantages, is present in the Bergh patent, with a single possible exception of the detachable connection. This latter feature is fully and clearly set forth, together with advantages, in the Schultz, German, patent, which is in every particular a full and complete anticipation of the invention as set forth in claim 1, both in terms and in substance. The functions, mode of operation, and results are identical. The improvement is for a centrifugal separator for liquids and for use in a dairy for the purpose of separating cream from the whole milk. The hand cream separator, as appears in evidence, is cylindrical in form, of different dimensions, varying from two to six inches in diameter and from four to ten inches in length. These cylindrical domes or bowls, as they are variously designated, are fashioned for use in a machine operated by hand, in which they are revolved at a high rate of speed from 6 to 25,000 revolutions a minute. The whole milk runs into the revolving machine in a steady stream (from 100 to 2,000 quarts per hour, according to the size and capacity), and, separated, the cream and skim milk flow separately and continuously from the machine in two steady streams; the thickness or richness of the cream depending upon the adjustment controlling the outlets. By suitable devices, such as radial wings within the revolving bowl, the full milk as it is fed into the bowl is compelled to partake of that rapid rotary motion. As a result of this rotation, the milk assumes the form of a hollow cylinder of liquid within the bowl; the position of the inner wall of the cylinder being determined by the position of the outlets of the bowl. By this rapid rotation there is created within the body of the revolving milk an intense centrifugal action which tends to separate the constituents of the full milk according to their relative specific gravit). 'flic particles o f dirt and of casein or cheese and of water being slightly heavier than the particles of butter fat that exist in the form of an emulsion in all milk, the former predominate in the positions farthest from the center and nearest to the periphery of the [160]*160bowl, and the latter, the butter fat particles, are crowded inwardly toward the center and predominate in the inner wall of the hollow liquid cylinder within the revolving bowl.

In a cream separator in operation, an instantaneous analysis or observation, if it could be made, along any given radial line in the revolving liquid in the bowl, would disclose a liquid rich in. butter fat particles — that is to say, a thick cream — at the point nearest the center of rotation, and a liquid almost free from butter fat particles— this is to say, blue milk or skim milk — at the point farthest from the center of rotation, .and a proportional distribution of butter fat particles at intervening points. The two outlets, the one for the skim milk and the other for the cream, are arranged near the axis of rotation, the one slightly farther out than the other, but not more than one-eighth or one-sixteenth of an inch farther out; the outlet nearer the center being the one that delivers the cream. With this arrangement of outlets, the inner wall of the cylinder of liquid within the bowl will stand slightly nearer the center of rotation than the inner or cream outlet, just as the water in a millpond will stand at a slightly higher level than the top of the dam. The adjustment of the relative distances of the cream and skim milk outlets from the center of rotation determines the thickness of the cream.

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Bluebook (online)
187 F. 157, 1911 U.S. App. LEXIS 5386, Counsel Stack Legal Research, https://law.counselstack.com/opinion/davis-v-a-h-reid-creamery-dairy-supply-co-circtedpa-1911.