City of Greenville v. Pratt

214 S.W.2d 179, 1948 Tex. App. LEXIS 1485
CourtCourt of Appeals of Texas
DecidedJuly 30, 1948
DocketNo. 13974.
StatusPublished
Cited by5 cases

This text of 214 S.W.2d 179 (City of Greenville v. Pratt) is published on Counsel Stack Legal Research, covering Court of Appeals of Texas primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
City of Greenville v. Pratt, 214 S.W.2d 179, 1948 Tex. App. LEXIS 1485 (Tex. Ct. App. 1948).

Opinions

The appeal was from an order of temporary injunction restraining defendant municipality from enforcing two ordinances, cumulative in effect, of date October 29, 1946 and November 20, 1947, involving the sale and delivery of meat and meat products within the City of Greenville (a Home Rule municipal corporation).

These ordinances in effect prohibit the sale in Greenville of meat for human consumption unless from animals that have been inspected, slaughtered and processed through its official abattoir, or, if slaughtered elsewhere, do not bear the inspection stamp or legend required by the Department of Agriculture Bureau of Animal Industry Order 211 and amendments thereto. Section 4 of the 1947 ordinance provides: "It shall be unlawful for any person to bring into, offer for sale, to sell or deliver in the City any meat, meat by-products or meat food products which have not been prepared or processed from animal and bearing official inspection legends or marks as follows: (a) If such animal has not been slaughtered and such products not prepared or processed at the local official abattoir and bearing the official inspection mark and legend of such abattoir. (b) If such animal has been slaughtered and such product has been prepared and processed elsewhere than at the local official abattoir; if such animal has not been slaughtered or such product has not been prepared or processed under and according to the `Meat Inspection Regulations of the United States Department of Agriculture' and which does not bear or show the official U.S. inspection mark or legend of the establishment where same was slaughtered, prepared or processed, * * *."

The suit for injunction was initiated by R. E. Pratt, a resident of Hopkins County, in which Jack and Sam Estes of Tarrant County intervened; and all parties just named are engaged in the business of slaughtering beef and other animals, also the processing and sale of meat and meat products in the counties of their residence and area adjoining; it being stipulated and agreed between counsel that Greenville City officers were threatening to arrest agents and employees of plaintiff and interveners under the foregoing ordinances.

For cause of action plaintiff Pratt alleged that "he is now and for several years has been engaged in the business of slaughtering beef and other animals and the processing and sale of meat and meat products and has a modern, up to date, clean and sanitary plant in the City of Sulphur Springs and all the animals slaughtered by him are inspected by the city inspector of the City of Sulphur Springs, who is a duly capable and qualified veterinary doctor and *Page 181 surgeon and that his plant complies in all respects with the sanitary requirements necessary to keep said meat and keep said meat products clean, healthful, and free from contamination and that he has a prosperous business in the sale of said products in Hopkins, Hunt and adjoining counties; that within the last few days, prior to the filing of this suit, the defendant has passed an ordinance, the terms of which are unknown to the plaintiff but which the plaintiff is informed purports to prohibit the sale of all meats in the City of Greenville unless Federally inspected or unless the animals are slaughtered within the city limits of the City of Greenville and provides a penalty for the violation of the same; that said ordinance is unreasonable and void and in restraint of trade, is without legal effect and has no legal basis and is beyond the police and other powers of the defendant and the effect is to establish a tariff wall and creates a barrier against all processors of meat beyond the limits of the City of Greenville; that the defendant is threatening to arrest and prosecute plaintiff and his employees and to prohibit the sale of his products in the City of Greenville and that the effect of their action and contemplated action is and will be to deprive the plaintiff of his property and to damage and destroy his business and plaintiff has no adequate remedy at law and will suffer irreparable damage unless the defendant is enjoined * * *." The pleading of Estes Bros., interveners, contained similar allegations and charges as to their meat packing plant and business located in Tarrant County.

The Texas Meat Inspection Law enacted by the 49th Legislature (1945) appears under Title 71, "Health — Public", art. 4476 — 3, Vernon's Ann.Civ.Sts. Save as to sees. 15 to 19, published as art. 719d, Vernon's Penal Code, the Act is inoperative, due to failure on part of the Legislature to appropriate money for its administration. Its purpose is to "prohibit and prevent the sale of food for human consumption of meat from animals where said animals suffer from diseases communicable to human beings, and to provide adequate and uniform regulations for inspection of meat and meat products intended for human consumption, thereby protecting the public health." (Emphasis added.)

Its enforcement was to be supervised by the State Board of Health through a chief health officer, whose duty it became to promulgate rules, regulations and standards approximating the standard of meat inspection required by United States Department of Agriculture Bureau of Animal Industry Order 211, and amendments; and meat vendors were to be denied permits or use of label "Texas State Approved" relative to animals slaughtered or carcasses processed, handled and sold, unless in conformity with State regulations as authorized by the Act.

Viewed as a whole, aside from Penal sections 15 to 19, the only features of the Act deemed of any present significance are these: (1) Its implied objective is a standard of inspection relative to meats and meat products sold in Texas for human consumption that is equivalent to current requirements and regulations of the Federal Bureau of Animal Industry Order 211, as revised; and (2) any Texas municipality is authorized thereunder to make mandatory its provisions "by adopting any ordinance to that effect and by providing the necessary facilities for inspection and for the enforcement * * *." Sec. 12, art. 4476 — 3. It is to be observed that the law just cited does not prohibit the sale by dealers of properly inspected meats, though not bearing the "Texas State Approved" stamp or label; and that neither of appellant's two ordinances requires that meats from animals slaughtered, prepared and sold through its official abattoir shall be Federally inspected.

Appellant's 1946 ordinance adopted and made a part thereof the whole of art. 4476 — 3; further authorizing the establishment of an official abattoir which has been constructed within the city's outer zone according to required specifications; and its operation under supervision of the county health unit has heretofore been given over by the City Council to a "grantee operator" under exclusive rights for a term not exceeding thirty years. By sec. 9 thereof the City of Greenville recognizes that the State *Page 182 of Texas is not enforcing the provisions of art. 4476 — 3 and recites that until the State Health Department "actively inaugurates" such law, the County Health unit shall provide a suitable stamp known as "Greenville Inspected," which should be used in the place of the stamp required and known as "Texas State Approved Establishment No.

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Bluebook (online)
214 S.W.2d 179, 1948 Tex. App. LEXIS 1485, Counsel Stack Legal Research, https://law.counselstack.com/opinion/city-of-greenville-v-pratt-texapp-1948.