Center for Food Safety v. Monsanto Company

CourtCourt of Appeals for the Ninth Circuit
DecidedFebruary 25, 2011
Docket10-17719
StatusPublished

This text of Center for Food Safety v. Monsanto Company (Center for Food Safety v. Monsanto Company) is published on Counsel Stack Legal Research, covering Court of Appeals for the Ninth Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Center for Food Safety v. Monsanto Company, (9th Cir. 2011).

Opinion

FOR PUBLICATION UNITED STATES COURT OF APPEALS FOR THE NINTH CIRCUIT

CENTER FOR FOOD SAFETY; ORGANIC  SEED ALLIANCE; SIERRA CLUB; HIGH MOWING ORGANIC SEEDS, Plaintiffs-Appellees, v. THOMAS J. VILSACK, No. 10-17719 Defendant,  D.C. No. and 3:10-cv-04038-JSW MONSANTO COMPANY; AMERICAN CRYSTAL SUGAR COMPANY; SYNGENTA SEEDS, INC.; BETASEED, INC., Intervenor-Defendants-Appellants. 

CENTER FOR FOOD SAFETY; ORGANIC  SEED ALLIANCE; SIERRA CLUB; HIGH MOWING ORGANIC SEEDS, Plaintiffs-Appellees, v. No. 10-17722 THOMAS J. VILSACK, Defendant-Appellant,  D.C. No. 3:10-cv-04038-JSW and OPINION MONSANTO COMPANY; AMERICAN CRYSTAL SUGAR COMPANY; SYNGENTA SEEDS, INC.; BETASEED, INC., Intervenor-Defendants. 

3099 3100 CENTER FOR FOOD SAFETY v. VILSACK Appeal from the United States District Court for the Northern District of California Jeffrey S. White, District Judge, Presiding

Argued and Submitted February 15, 2011—San Francisco, California

Filed February 25, 2011

Before: Mary M. Schroeder and Sidney R. Thomas, Circuit Judges, and Mark W. Bennett, District Judge.*

Opinion by Judge Thomas

*The Honorable Mark W. Bennett, District Judge for the U.S. District Court for Northern Iowa, Sioux City, sitting by designation. CENTER FOR FOOD SAFETY v. VILSACK 3103 COUNSEL

Robert J. Lundman, Department of Justice, Washington, D.C., for the federal defendants-appellants.

Richard P. Press, Latham & Watkins, L.L.P., Washington, D.C., for the intervenor defendants-appellants.

Paul H. Achitoff, Earthjustice, Honolulu, Hawaii, for the plaintiffs-appellees.

OPINION

THOMAS, Circuit Judge:

The Department of Agriculture’s Animal and Plant Health Inspection Service (“APHIS”) and Intervenors Monsanto et al. appeal the district court’s decision granting a preliminary injunction that mandates the destruction of juvenile Roundup Ready sugar beets planted pursuant to permits issued by the agency. Because the plaintiffs have failed to demonstrate irreparable harm, we reverse and vacate the preliminary injunction and direct that the permits be given full force and effect.

I

Olivier de Serres, the father of French agriculture, exclaimed in 1600 of the sugar beet that “this choice food yields a juice like sugar syrup when cooked.” More than a century later, the German scientist Andreas Marggraf demon- strated that the sweet-tasting crystals obtained from beet juice were the same as those from sugar cane. Necessity being the mother of invention, it took a trade blockade in the Napole- onic era to accelerate the production of sugar from beets. 3104 CENTER FOR FOOD SAFETY v. VILSACK At present, the United States meets the considerable demand for domestic refined sugar by producing refined sugar from domestic sugar beets, refining raw cane sugar produced by domestic and foreign sugarcane producers, and importing refined cane sugar. About 44% of the domestic refined sugar supply comes from sugar beets. The contribution of the sugar beet to the national agricultural economy is, to say the least, considerable.

The sugar beet is a biennial crop which develops a sugar- rich tap root in the first year (the vegetative stage) and a flow- ering seed stalk in the second year (the reproductive stage). Early in its development, it is known as a “steckling,” i.e. a small, juvenile seedling that has grown neither a root nor seeds. When the beet matures, its root is harvested and pro- cessed into sugar; the pulp is used for food. Sugar beets grown for their root crop are grown only through the vegeta- tive stage, maximizing their sugar content.1

If allowed to reach the reproductive stage, a sugar beet uses the stored sugar to grow a seed stalk, a process known as “bolting.” Sugar beets are largely wind pollinated, though their pollen may also be dispersed by insects, and they are sexually compatible with certain other beet (beta vulgaris) crops, such as table beets and Swiss chard.

Weeds significantly reduce sugar beet yields and constitute a serious problem for farmers. Farmers often use herbicides, including “Roundup” products, to stop weeds from germinat- ing. 1 The production of refined sugar from sugar beets follows a four-year cycle. For example, the commercial seed crop planted in fall 2010 would be harvested for commercial seed in fall 2011, processed in winter 2011-2012, and planted in spring 2012 for sugar beet (root) production. In fall 2012, the beet crop would be harvested, processed, and become the refined sugar supply in 2013. CENTER FOR FOOD SAFETY v. VILSACK 3105 In 1988, Monsanto and KWS SAAT AG (“KWS”), the par- ent company of Betaseed, developed Roundup Ready sugar beets, which are genetically engineered to tolerate glyphosate, the active ingredient in “Roundup” herbicides. Monsanto owns the intellectual property in the gene for glyphosate toler- ance; KWS inserted that gene into sugar beets. Together, they developed a particular variety of Roundup Ready sugar beet, called “event H7-1,” by transforming a KWS proprietary line of sugar beets. With the Roundup Ready sugar beet’s glyphosate-tolerant trait, farmers can treat their fields with Roundup products to eliminate weeds without harming the (resistant) sugar beets. The sugar produced from Roundup Ready sugar beets is identical to sugar processed from con- ventional sugar beets, and has been approved for food safety in the United States and the European Union.

II

The development of Roundup Ready sugar beets is subject to federal regulation. Congress passed the Plant Protection Act, 7 U.S.C. § 7701 et seq., to protect the agriculture, envi- ronment, and economy of the United States from “plant pests or noxious weeds.” Id. § 7701(1); see also Monsanto v. Geert- son Seed Farms, ___ U.S. __, 130 S. Ct. 2743, 2750 (2010) (describing regulatory scheme). The Act provides that the Secretary of the Department of Agriculture may issue regula- tions “to prevent the introduction of plant pests into the United States or the dissemination of plant pests within the United States,” id. § 7711(a), and the Secretary has delegated that authority to APHIS, 7 C.F.R. §§ 2.22(a), 2.80(a)(36). APHIS regulates the “introduction”—i.e., the importation, interstate movement, or release into the environment—of “or- ganisms and products altered or produced through genetic engineering that are plant pests or are believed to be plant pests,” referred to as “regulated articles.” Id. §§ 340.0 (a)(2) & n.1, 340.1 (“Part 340”).

Roundup Ready sugar beets were originally “regulated arti- cles” under the Plant Protection Act and accompanying regu- 3106 CENTER FOR FOOD SAFETY v. VILSACK lations because they were genetically engineered with a gene sequence from a donor organism that is a plant pest. As regu- lated articles, they could lawfully be planted outdoors (as a confined field release) or moved interstate only if authorized by an APHIS notification or permit. See Id. §§ 340.0(a), 340.3 (notification), 340.4 (permits). In addition, any person could petition the agency to deregulate Roundup Ready sugar beets, in whole or in part. Id. § 340.6.

In deciding whether to issue Part 340 permits or to deregu- late a genetically engineered plant variety, APHIS must also comply with the National Environmental Policy Act (“NEPA”), 42 U.S.C. § 4321 et seq. See Monsanto, 130 S. Ct. at 2750. NEPA requires an agency to prepare an environmen- tal impact statement (“EIS”) for “major Federal actions signif- icantly affecting the quality of the human environment.” 42 U.S.C.

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