Campbell Soup Co. v. Diehm

111 F. Supp. 211, 1952 U.S. Dist. LEXIS 2049
CourtDistrict Court, E.D. Pennsylvania
DecidedSeptember 26, 1952
DocketCiv. Nos. 14183-14186
StatusPublished
Cited by4 cases

This text of 111 F. Supp. 211 (Campbell Soup Co. v. Diehm) is published on Counsel Stack Legal Research, covering District Court, E.D. Pennsylvania primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Campbell Soup Co. v. Diehm, 111 F. Supp. 211, 1952 U.S. Dist. LEXIS 2049 (E.D. Pa. 1952).

Opinion

WELSH, District Judge.

The actions herein were brought by plaintiffs to enjoin certain tomato farmers, who are under contract to sell their crops to the plaintiffs, from breaching their contracts, or to enjoin certain brokers from inducing or participating in the breaching of the farmers’ contracts.

Temporary restraining orders were issued by this Court in each action on September 9th, and were renewed on September 11th and again on September 18th.

It was agreed and stipulated by counsel that the actions be tried upon the following case stated and that they be heard on said case stated as if on final hearing.

Case Stated.

Both of the plaintiffs are corporations organized and existing under the laws of the State of New Jersey, with their principal place of business at Camden, New Jersey, and they are citizens of the State of New Jersey.

All of the defendants are citizens of the State of Pennsylvania.

Defendants Lester C. Martin, Joseph Loch, Frank W. Loch and Phares B. Stauffer are farmers and growers of tomatoes.

Defendants Howard Diehm and Samuel Barrage are duly licensed brokers author *212 ized to buy and sell agricultural products' in the State-of Pennsylvania.

The written, contracts, entered, into between thq four defendant- farmers and Joseph Campbell Company are attached, hereto, made a part hereof, and marked Exhibit .A(i-4):, , .

These contracts were' offered to the- defendant growers by-agents- of the Joseph Campbell Company at their domiciles, were there signed by defendants, were then for-, warded to the Joseph Campbell, Company at, its offices in Camden, New Jersey, were there signed by that company, and a copy wás then mailed to the defendant growers.

Defendant Lester C. Martin signed for 10 acres of tomatoes for the 1952 season but planted not less than 20.3 acres (see Exhibit A-l). ,

• Defendants Joseph Loch and -Frank W; Loch signed for 15 acres of tomatoes for the 1952 season, but - planted only 11.6 acres (see Exhibit A-2 and 3). !

Defendant Phares B. Stauffer -signed for 10 acres of tomatoes for the 1952 season but planted 12.3 acres (see Exhibit A-4).

It is estimated that the yield per acre is approximately 8 tons per acre for the 1952 season, and the average contract price for such tonnage will be approximately $30 per ton. The open market price for the tomatoes in question for the 1952 season has averaged approximately $50 per ton.

The Campbell Soup Company lids for many years engaged in the canning o'f soups and other food products in its plant in Camden, New Jersey, including such tomato products as soup, juice and catsup. For this purpose the Campbell Soup Company operates in Camden, New Jersey, a large factory where it employs 7,000 men at the height of the canning season, this factory being equipped with machinery for the work of manufacturing and packing these products.

The Campbell Soup Company cans and packs each year during the tomato season, which is roughly from August 1st to the end of September, very large quantities of these tomato products, its capacity being more than 250j000% búshel baskets of tomatoes ..every day. Its sales of tomato products nin 'into millions of dollars each year.

- The Campbell Soup Company’s production of these tomato products is in accordance with a carefully devised schedule, based upon a steady flow of tomatoes of certain kinds and qualities. The Campbell Soup ■ Company, in order to secure the desired quantity of tomatoes at fixed prices and in a steady flow of the desired qualities, necessary to assure uniformity of quality and price in the finished product, contracts with the Joseph Campbell -Company (see Exhibit B) for- growers in Pennsylvania, Delaware and Maryland, and with the growers themselves in New Jersey. These contracts are entered .into in March of each year, immediately prior to the planting season, and five months prior to the tomato canning season.

The Campbell Soup Company, which is the manufacturer, has entered into a contract' with the Joseph Campbell Company, a true and correct copy of which, including the supplement thereto, is attached hereto, made a part hereof, and marked Exhibit B.

The capital stock of the Joseph Campbell Company and of the Campbell Soup Company, is wholly owned by the Estate of John T. Dorrance, and the Joseph Campbell Company was created to procure raw materials for the Campbell Soup Company.

At or about the same time that contracts are made with the tomato growers by the Joseph Campbell Company, the Campbell Soup Company plans, for its Fall production on the basis of the estimated contract crop. It orders the necessary tin plate for containers, the necessary labels for the containers, cases for the containers, and makes arrangements with the Continental Canning Company for the rental of sufficient machinery to handle the canning. It also makes its contract with the Labor Unions for the necessary supply of labor, purchases the other, ingredients to be mixed with the tomato products in the quantities necessary to meet the estimated needs. Contracts, are let for advertisement, based on a percentage of the estimated amount of tomatoes to be canned. The Campbell Soup Company also enters into contracts at this *213 time with dealers all over' the world, at set prices for the sale to said dealers of well over half of- its estimated production of canned tomato products.

Picked tomatoes are highly perishable and cannot be.stored. Consequently they are processed and. canned .immediately upon delivery and then shipped directly to the dealers who have contracted for them. .

The Campbell Soup Company, at its experimental farm in New Jersey, developed varieties of tomatoes most suitable for its canning purposes, and it grows the plants for these varieties at its farms in Georgia. These plants are available for sale to farmers contracting to grow tomatoes. These plants are sold to the farmers by the Joseph Campbell Company and the Campbell Soup Company, on credit, payment therefor being deducted when the tomatoes aré delivered at the loading stations.

Defendant Samuel Barrage has made it a practice also to sell plants to farmers on credit, deducting the price from deliveries, and did sell to the following defendants in 1952 — Phares Stauffer, 16,400 plants, $85.50; Lester C. Martin, 22,000 plants, $.134.

Barrage has also made it a practice to furnish baskets to farmers on credit as above, and has furnished .2,150 baskets to the following defendants in 1952 — Lester C. Martin, 2,000; Phares Stauffer, 150.

Defendant Lester C. Martin purchased from the Joseph Campbell Company for the 1952 planting season 88,100 plants at a total -cost of $452.45.

• Defendants Joseph Loch and Frank W* Loch purchased from the Campbell Soup -Company for the 1952 planting season 51,-450 plants at a total cost of $270.12.

Defendant Phares B. Stauffer purchased from the Joseph Campbell Company for the 1952 planting season 30,450 plants at a total cost of $158.82.

It is estimated that a farmer plants from .3,-000 to 3,600 plants per acre.

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Bluebook (online)
111 F. Supp. 211, 1952 U.S. Dist. LEXIS 2049, Counsel Stack Legal Research, https://law.counselstack.com/opinion/campbell-soup-co-v-diehm-paed-1952.