Cal-Almond, Inc. v. United States

30 Fed. Cl. 244, 1994 U.S. Claims LEXIS 2, 1994 WL 4606
CourtUnited States Court of Federal Claims
DecidedJanuary 5, 1994
DocketNo. 92-477 C
StatusPublished
Cited by5 cases

This text of 30 Fed. Cl. 244 (Cal-Almond, Inc. v. United States) is published on Counsel Stack Legal Research, covering United States Court of Federal Claims primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal-Almond, Inc. v. United States, 30 Fed. Cl. 244, 1994 U.S. Claims LEXIS 2, 1994 WL 4606 (uscfc 1994).

Opinion

OPINION

WIESE, Judge.

Plaintiffs Cal-Almond, Inc., Gold Hills Nut Company, and Saulsbury Orchards and Almond Processing, are processors or “handlers” of almonds; the other plaintiffs— Browns Lake Ranch, Mae Enterprises, Inc., Van Kay, Inc., and Derk Van Konynen-burg — are growers or producers of almonds. Both groups come together in this suit to seek compensation under the takings clause of the Fifth Amendment for what they allege are losses in crop value imposed upon them through almond marketing controls estab- ■ lished by the Secretary of Agriculture acting under the authority of the Agricultural Marketing Agreement Act of 1937, as amended, 7 U.S.C. §§ 601-602, 608, 608a-e, 610, 612, 672-674 (1988 & Supp. IV 1992).

The case is presented for decision on the basis of plaintiffs’ motion for summary judgment on liability and defendant’s cross-motion to dismiss for failure to state a claim upon which relief can be granted. Upon consideration of the parties’ positions, as presented to the court both through written briefs and oral argument, it is concluded that defendant’s position is correct. We explain below.

FACTS

The Agricultural Marketing Agreement Act of 1937 (AMAA) is one of a number’ of statutes enacted during the Depression years [245]*245to assist in the rebuilding of the Nation’s economy. The Act seeks to restore and preserve the purchasing power of farmers through the reconstruction and maintenance of orderly marketing conditions for agricultural commodities. 7 U.S.C. §§ 601, 602.

To facilitate this goal, the Act empowers the Secretary to enter into agreements with producers that put into effect marketing controls to govern the supply and distribution of agricultural commodities. 7 U.S.C. § 608c. Such controls, implemented through regulations known as “marketing orders,” adopt a variety of mechanisms including restrictions on the quantity and quality of product brought to market; differentiations in pricing between primary and secondary markets; and limitations on production among growers. Additionally, marketing orders may provide for producers and handlers to share in the proceeds from the sale of commodity reserves and surpluses and also for the self-funding of commodity research, development, and advertising programs.

Pursuant to the authority set out at § 8c(7)(C) of the AMAA, marketing orders involving fruits, vegetables and other commodities (including dried fruits and nuts) are administered by committees of industry representatives selected by the Secretary from nominees chosen by the community of growers and handlers. One of the tasks for which the industry committees are responsible is submitting marketing recommendations to the Secretary based upon assessments of anticipated crop yields and prospective product demand. Following notice and comment rule making, the Secretary may then adopt these recommendations as final marketing orders for the crop year in question.

The demand for compensation that we encounter in this case grows out of the almond marketing orders that were issued by the Secretary during the crop years 1982 through 1985 and also 1988 and 1990.1 In each of these years the Secretary, acting on the basis of recommendations provided by the Almond Board of California — the industry group established by the Secretary’s almond regulations, see 7 C.F.R. § 981.30 (1993)2 — ordered that a percentage of the anticipated crop be set aside, i.e., held in reserve, for sale to non-competitive outlets such as school lunch programs, charitable institutions, and producers of animal and poultry feeds. The reserve percentages varied from year to year, ranging from a low of two percent in 1982 to a high of thirty-five percent in 1990. (The thirty-five percent figure was subsequently modified, through incremental reductions authorized over the course of the crop year, to a final figure of seven percent).

Under the terms of the almond marketing order, implementation of the set-aside requirement is accomplished through restrictions on distribution: each handler is required to withhold from sale in the open market a percentage of the almonds under its control equal to the specified reserve percentage. 7 C.F.R. § 981.50. To satisfy this obligation, a handler may either (i) deliver the required percentage to the Almond Board for sale into non-competitive channels, with the net proceeds of the sale being remitted to the handler, 7 C.F.R. §§ 981.51, 981.-66(a), (g), or (ii) retain the reserve almonds and, at the same time, enter into an “agency agreement” with the Almond Board agreeing to dispose of the almonds in non-competitive outlets. 7 C.F.R. § 981.67.

In addition to making handlers the focal point of distribution control, almond marketing orders also place upon handlers responsibility for the administrative expenses of the Almond Board. These expenses are addressed through Board-imposed assessments levied on all almonds that a handler has [246]*246received for its own account. 7 C.F.R. § 981.81.

The two aspects of the almond marketing order just described — the reserve mechanism and the handler’s liability for the administrative expenses of the Almond Board — are the matters that have prompted this suit. More specifically, during the crop years in issue, the sale of almonds into the off-market often returned less than ten cents per pound in contrast to an open market price that ranged from $1.10 per pound to approximately $2.00 per pound. On the basis of this difference in price, plaintiffs maintain that the reserve system has forced upon them losses of several million dollars in product sales. Additionally, they say they have been required to absorb several thousand dollars of administrative expenses related to the activities of the Almond Board. In toto, the amount claimed approaches 5 million dollars.3 These facts, plaintiffs contend, establish a taking of their property.

DISCUSSION

In considering plaintiffs’ claim, we start with what is not in dispute. Plaintiffs concede that the Government has authority, under the Commerce Clause, to regulate the sale and marketing of almonds. They acknowledge also that the manner in which that authority was exercised in this case is consistent with the Secretary’s statutory mandate. Nevertheless, plaintiffs contend that the scheme of regulation that we encounter here amounts to a per se taking because it effects a displacement, in favor of the Secretary, of virtually all of a handler’s property rights in the almonds held in reserve; hence, a confiscation.

Free access — add to your briefcase to read the full text and ask questions with AI

Related

Horne v. Department of Agriculture
133 S. Ct. 2053 (Supreme Court, 2013)
Marvin Horne v. Agri
Ninth Circuit, 2011
Evans v. United States
74 Fed. Cl. 554 (Federal Claims, 2006)
Nishitani v. United States
42 Fed. Cl. 733 (Federal Claims, 1999)
Cal-Almond, Inc. v. United States
73 F.3d 381 (Federal Circuit, 1995)

Cite This Page — Counsel Stack

Bluebook (online)
30 Fed. Cl. 244, 1994 U.S. Claims LEXIS 2, 1994 WL 4606, Counsel Stack Legal Research, https://law.counselstack.com/opinion/cal-almond-inc-v-united-states-uscfc-1994.