Brown v. Kramer

49 F. Supp. 359, 1943 U.S. Dist. LEXIS 2882
CourtDistrict Court, M.D. Pennsylvania
DecidedMarch 26, 1943
DocketNo. 1160
StatusPublished
Cited by1 cases

This text of 49 F. Supp. 359 (Brown v. Kramer) is published on Counsel Stack Legal Research, covering District Court, M.D. Pennsylvania primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Brown v. Kramer, 49 F. Supp. 359, 1943 U.S. Dist. LEXIS 2882 (M.D. Pa. 1943).

Opinion

WATSON, District Judge.

In the complaint in this action brought by the Office of Price Administration the defendants, Jacob Kramer and Herman Kramer, are alleged to be slaughterers under the provisions of “An Act to expedite national defense, and for other purposes”, and, as such slaughterers, slaughtered substantial numbers of cows, heifers, bulls, steers and calves, and delivered the “controlled meats” produced thereby in violation of Restriction Order Number 1 promulgated pursuant to the provisions of said Act, and that, unless restrained by order of this Court, immediate and irreparable injuries will result to the public and to the war effort.

An order was entered directing the defendants to appear and show cause why a temporary injunction, such as prayed for in the complaint, should not be granted. Hearing was held on said order to show cause and, from the testimony at said hearing, the facts are found to be as follows :

Findings of Fact

1. The plaintiff is the Administrator of the Office of Price Administration.

2. The defendants are residents of Scranton, Pennsylvania, within the Middle District of Pennsylvania.

3. The defendants are “slaughterers” within the provisions of Restriction Order Number 1, Section 1407.901 (j), promulgated pursuant to Section 2(a) of Public Law 671, Act June 28, 1940, 54 Stat. 676, as amended, 41 U.S.C.A. note preceding section 1.

4. The defendants’ quota of “controlled meat” of the type described as “beef” in Restriction Order Number 1, did not exceed 226,483 lbs. for quota period number 1, extending from October 1, 1942, to December 31, 1942.

5. The defendants’ quota of “controlled meat” of the type described as “veal” in Restriction Order Number 1 did not exceed 227,394 lbs. for quota period number 1, extending from October 1, 1942, to December 31, 1942.

6. The defendants’ quota of “controlled meat” of the type described as “beef” in Restriction Order Number 1, did not exceed 128,822 lbs. for quota period number 2, extending from January 1, 1943 to March 31, 1943.

7. The defendants’ quota of “controlled meat” of the type described as “veal” in Restriction Order Number 1 did hot exceed 172,231 lbs. for quota period number 2, extending from Tanuary 1, 1943, to March 31, 1943.

8. During the quota period number 1, the defendants slaughtered and delivered “controlled meat” of the type described as “beef” in Restriction Order Number 1, in excess of 323,547 lbs.

9. During the quota period number 1, the defendants slaughtered and delivered “controlled meat” of the type described as “veal” in Restriction Order Number 1, in excess of 227,394 lbs.

10. During the quota period number 2, the defendants slaughtered and delivered “controlled meat” of the type described as “beef” in Restriction Order Number 1, in excess of 190,790 lbs.

11. During the quota period number 2, the defendants slaughtered and delivered [361]*361“controlled meat” of the type described as “veal” in Restriction Order Number 1, in excess of 199,580 lbs.

12. The United States of America is in a state of national emergency, which requires the strict compliance with the Acts of Congress and regulations promulgated pursuant thereto, which are here involved, by all those within the provisions of such Acts and regulations.

Discussion

The first question presented for consideration is, whether or not the defendants have slaughtered and delivered certain types of meat designated in Restriction Order Number 1 as “controlled meat” in excess of the amount they were permitted to slaughter under the appropriate quota regulations of that order. The Restriction Order provides that the first quota period under the regulations shall begin October 1, 1942 and extend to December 31, 1942. During that period, as provided in the original Restriction Order, the “slaughterer” might deliver an amount of “controlled meat” of a type designated as “beef” not to exceed 80% of the amount of such type of meat which was delivered during the period from October 1, 1941 to December 31, 1941. This Restriction Order was amended November 7, 1942, to provide that the amount of “beef” that could be delivered during the first quota period should not exceed 70% of the amount of “beef” delivered during the period from October 1, 1941, to December 31, 1941; provided, however, that any “slaughterer” who had already delivered, November 7, 1942, more than 70%, but not more than 80%, of the amount of “beef” delivered during the base period would not be in violation of the Restriction Order, and that any deliveries in excess of 70% of deliveries in the base period would be charged against the next quota. There is no evidence here that the defendants delivered more than 70% of their quota prior to November 7, 1942; consequently, this case will be governed by the Restriction Order Number 1, as amended. During the first quota period, the “slaughterer” was allowed to deliver an amount of “controlled meat” of a type designated as “veal” not to exceed 100% of the amount of such type of meat which was delivered during the period from October 1, 1941 to December 31, 1941.

The second quota period as established by Restriction Order Number 1 extends from January 1, 1943, to March 31, 1943. During the second quota period, the “slaughterer” is allowed to deliver an amount of “beef” not to exceed 70% of the amount of “beef” delivered during the period from January 1, 1941, to March 31, 1941, and an amount of “veal” not to exceed 70% of the amount of “veal” delivered during the period from January 1, 1941, to March 31, 1941.

The evidence of the plaintiff consists of certain records obtained from the Department of Agriculture of the Commonwealth of Pennsylvania and records of the Department of Health of the City of Scranton, Pennsylvania. These records show, inter alia, the number of cattle and of calves inspected by these departments. From and after March 7, 1941, all cattle and calves slaughtered by the defendants were inspected by the Department of Agriculture of the Commonwealth of Pennsylvania and, during the period from January 1, 1941, to March 31, 1941, eighty per cent. (80%) of the cattle and sixty seven per cent. (67%) of the calves slaughtered by the defendants were inspected by the Department of Health of the City of Scranton, Pennsylvania, the remaining twenty (20) and thirty-three (33) per cent, were not inspected because not sold within the Scranton area. The plaintiff, by use of a figure admitted by the defendants to be the correct average conversion weight of cattle and of calves slaughtered in 1941, converted the number of cattle and calves slaughtered as revealed by the records above described into pounds of meat produced. The result of these computations may be summarized in part as follows: From January 1, 1941, to March 31, 1941, the defendants delivered 104,025 pounds of “beef” and 164,850 pounds of “veal” which, used as a base for establishing the defendants’ quotas for the second quota period, that is, the period from January 1, 1943, to March 31, 1943, fixes a quota of 72,818 pounds of “beef” and 115,395 pounds of “veal”; from October 1, 1941, to December 31, 1941, the defendants delivered 288,325 pounds of “beef” and 226,030 pounds of “veal” and establishes quotas for the first quota period; that is, the period from October 1, 1942, to December 31, 1942; of 201,828 pounds of “beef” and 226,030 pounds of .“veal”.

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Bluebook (online)
49 F. Supp. 359, 1943 U.S. Dist. LEXIS 2882, Counsel Stack Legal Research, https://law.counselstack.com/opinion/brown-v-kramer-pamd-1943.