Brody v. Cudahy Packing Co.

127 S.W.2d 7, 233 Mo. App. 973, 1939 Mo. App. LEXIS 23
CourtMissouri Court of Appeals
DecidedMarch 6, 1939
StatusPublished
Cited by4 cases

This text of 127 S.W.2d 7 (Brody v. Cudahy Packing Co.) is published on Counsel Stack Legal Research, covering Missouri Court of Appeals primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Brody v. Cudahy Packing Co., 127 S.W.2d 7, 233 Mo. App. 973, 1939 Mo. App. LEXIS 23 (Mo. Ct. App. 1939).

Opinion

*977 KEMP, J.

— This is a suit for personal injuries alleged to have been suffered by plaintiff from falling into an uncovered chute at the plant of defendant Cudahy Packing Company, on October 30, 1936, at about five o’clock in the morning. Upon a trial of the case, respondent (hereinafter referred to as plaintiff) recovered judgment against the appellants (hereinafter referred to as defendants), in the sum of $5000, from which judgment the defendants have duly prosecuted this appeal. At the time of his injury, plaintiff was, and for thirty years prior thereto had been, following the occupation or profession of a Kosher slaughterer. For eighteen years prior to the herein described injury, plaintiff had been employed in that capacity by the Kosher Star Butchers Association. His duties under said employment required plaintiff to go to the various packing plants in Greater Kansas City, as from time to time directed, and there slaughter cattle and sheep, and once in every seventy-two hours following the slaughtering of an animal, washing the forequarters thereof for the period that the meat remained at the packing plant, all in accordance with the recognized practice of the Orthodox Jewish faith. 'He was also required to go to the shops and stores of members of the Kosher Star Butchers Association for the purpose of slaughtering poultry there.

From the time he began to slaughter animals at the plant of defendant Cudahy Packing Company, in 1935, he went there, usually, once a week for the purpose of slaughtering animals, and on the weeks that he did slaughtering at said plant, he usually went there twice a week for the purpose of washing meat hanging in the plant cooler and reserved for the Kosher trade, in accordance with Orthodox Jewish practice. For all of the work he did at the various packing plants and Kosher shops, he was paid by the Kosher Star Butchers Association, by a single weekly check, a salary of $67 per week, $55 of which was for the slaughtering of animals and poultry, and $12 per week for the washing of the meat. .

The Kosher shopkeepers, who are members of the Kosher Star Butchers Association, pay dues to the association to provide funds with which to operate the business of the association. It further *978 appears that the defendant company made certain payments to the association, bnt the record is silent as to the amounts and as to times of these payments, and as to the purpose for which they were made. So far as the record discloses, the payments made by the packing company to the association bore no direct relationship either to the salary paid to plaintiff by the association or to the work done by plaintiff in defendant company’s plant.

The Feinberg Kosher Sausage Company was engaged in the wholesale trade of koshered meats and sold koshered meats to the retail Kosher meat shops in Kansas City, including members of the Kosher Star Butchers Association. Some time in 1935, and more than a year prior to the accident in question, accompanied by plaintiff, Mr. Feinberg, the head of the Feinberg Kosher Sausage Company, went to the Cudahy Packing Company plant and there made arrangements with Cudahy Packing Company to supply the Feinberg company with koshered meats, the slaughtering of which, pursuant to said arrangement, was to be done by plaintiff in accordance with the Orthodox Jewish requirements, which included the killing of the animal by cutting its throat, a manual inspection of certain internal organs of the animal and washing the fore quarters of the carcass within regular 72-hour intervals following the slaughtering, and during the period the meat remained in the packing house.

Plaintiff’s work, as herein described, was supervised by a Jewish Rabbi (Rabbi Braver). No official, superintendent, foreman or other employee of the Cudahy Packing Company ever supervised or directed plaintiff as to how he should do his work or attempted to exercise any direction or control over any of the work or services performed by him at the defendant company’s plant. In this connection, it should be noted that a part of a Kosher slaughterer’s duties is to cut a slit in the body of the animal, through which the Kosher slaughterer inserts his hand and makes a manual examination of certain internal organs of the animal to ascertain whether the animal meets the requirements for Kosher meat. The evidence in this case discloses that the plaintiff had the right to reject any animal that failed, in his opinion, to meet the requirements for Kosher meat.

On October 30, 1936, at about five o’clock in the morning, and before it was yet daylight, plaintiff went to the defendant company’s plant to wash the meat reserved for the Kosher trade, which was hanging in the cooling room. Plaintiff never observed any regular hours of the day for performing the duty of washing the meat, but did it at any time convenient to himself, usually at hours when the plant was not in ’operation, of which fact those in charge of the defendant company’s plant were aware. Gn the occasion in question he'went to the plant at this hour because at nine o’clock of this day he ‘‘had to go to work in another packing house to do the slaughtering.” He was let into the plant by a company employee, where *979 upon he went via stairways to the fifth floor, on which floor level the cooling room was located. From the stairway door on the fifth floor he started to walk eastwardly to a bucket rack to get a water bucket to use in the washing of the meat. Between the door and the bucket rack is what is referred to in evidence as the “retain room,” which in fact is not a room at all but a space enclosed by a concrete curbing six inches in height above the level of the floor. This retain “room” was space where questioned meat was sent for final inspection by United States Government inspectors for final determination as to whether or not it was suitable for human consumption. Inside this space, at one corner and within two or three inches of this curbing, was a metal pipe or chute- sixteen inches in diameter, the top of which extended up six inches above the level of the floor, thus putting it at the same level as the top of the curbing about this space. The curbing on the north side of this space runs diagonally, so that the corner of the space where the chute is located has the effect of extending out into the path which plaintiff was pursuing on his way to the bucket rack. The place was dimly lighted by a single small light at the south wall some distance away and to a slight extent by natural light. As plaintiff reached the corner of the space thus enclosed by the curbing, he stepped or fell with his right foot and leg into this open chute, the cover of which had been left off, falling through to his crotch, and was thereby injured. At the time of said injury, there was available for covering this metal chute or pipe, a milk can type cover. This type cover had no permanent attachment to the pipe or chute and could be completely removed therefrom without any remaining contact with the pipe. Subsequent to this accident, the milk can type cover was discarded and a hinged cover was substituted therefor, so that when the chute was opened the covering would remain attached by the hinge to the side of the chute.

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Cite This Page — Counsel Stack

Bluebook (online)
127 S.W.2d 7, 233 Mo. App. 973, 1939 Mo. App. LEXIS 23, Counsel Stack Legal Research, https://law.counselstack.com/opinion/brody-v-cudahy-packing-co-moctapp-1939.