Blood v. Hamami Partnership, LLP

795 A.2d 135, 143 Md. App. 375, 2002 Md. App. LEXIS 58
CourtCourt of Special Appeals of Maryland
DecidedMarch 29, 2002
Docket89, Sept. Term, 2001
StatusPublished
Cited by3 cases

This text of 795 A.2d 135 (Blood v. Hamami Partnership, LLP) is published on Counsel Stack Legal Research, covering Court of Special Appeals of Maryland primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Blood v. Hamami Partnership, LLP, 795 A.2d 135, 143 Md. App. 375, 2002 Md. App. LEXIS 58 (Md. Ct. App. 2002).

Opinion

DEBORAH S. EYLER, Judge.

The Circuit Court for Howard County granted a motion for judgment in favor of Hamami Partnership, LLP (“Hamami”), and CR Restaurant, Inc. (“CR”), the appellees, in a premises liability action brought against them by Andrew Blood, the appellant. On appeal, the appellant asks two questions, which we have rephrased:

*379 I. Did the trial court err in granting the appellees’ motion for judgment on the ground that the appellant did not make out a prima facie case of negligence?
II. Did the trial court err in granting the appellees’ motion for judgment on the ground that the appellant assumed the risk of his injuries, as a matter of law?

For the following reasons, we shall affirm the judgment of the circuit court.

FACTS AND PROCEEDINGS

This case arises out of an accident that occurred on March 16, 1996, behind a Burger King restaurant on Center Park Drive in Howard County. Because we are reviewing the trial court’s decision to grant the appellees’ motion for judgment at the close of the appellant’s case, we shall recite the facts as adduced at trial in the light most favorable to the appellant. Nelson v. Carroll, 355 Md. 593, 600, 735 A.2d 1096 (1999) (citing Md. Rule 2—519(b)).

On the day in question, the appellant was working as a driver and delivery man for a food distribution company. The company had been selected to service a food distribution route that included the Burger King on Center Drive, and had started doing so in January or February 1996. The employees running the route would drive a tractor trailer to Delaware in the early morning hours, pick up the products to be delivered, and drive to various destinations in Maryland, delivering the products to the businesses that had ordered them.

By the day of the accident in this case, the appellant had been working for several weeks on the delivery route that included the Burger King on Center Park Drive, and had made between 12 and 24 deliveries to that Burger King. Whenever the appellant rode the route he had a partner with him.

The Burger King in question is located in a portion of a building owned by Hamami. Hamami leased that portion of the building to CR, which operated the Burger King. The *380 Burger King occupies about one-third of the building. Two other businesses occupy the other two-thirds of the building.

The facades of the Burger King and the two other businesses in Hamami’s building face Center Park Drive. As one faces the building, the Burger King occupies the third of the building on the left. The spaces occupied by the three tenants run from the front of the building to the back, in thirds. The carry-out window for the Burger King is on the left side wall of the building, and the “drive-thru” lane to the carry-out window runs along the back of the building and the left side wall.

A sidewalk runs across the. entire back of the building. Three doors, all to the rear of the establishments, open onto the sidewalk. One can access the sidewalk from the parking area on the right side of the building (as one faces it). There is a short curb from the parking lot to the sidewalk that has a small built-in concrete ramp, so one can roll a cart on wheels from the parking lot to the sidewalk. Once on the sidewalk, a cart can be rolled to any of the doors at the back of the building, including the Burger King back door.

If one were standing in the Burger King back door looking out, one would see the sidewalk we have just described, and also a short, straight sidewalk, which we shall call a ramp, leading straight over the grass next to the sidewalk and to the drive-thru lane. The ramp is sloped, because the rear of the building is higher than the level of the drive-thru lane. There also are short, straight sidewalks (ramps) leading from the two other back doors to the drive-thru lane. They are not steeply sloped, although they are somewhat sloped.

The area to the back of the building, beyond the drive-thru lane, is the rear parking lot. A small grass median strip runs parallel to the drive-thru lane, dividing it from the rear parking lot.

On the day in question, the appellant and his partner, John Murphy, drove to Delaware in the early morning hours, picked up their product, and made several deliveries before arriving *381 at the Burger King at about 4 p.m. The Burger King delivery was their second-to-last stop for the day.

The appellant and Murphy drove their tractor trailer to the rear parking lot of the Burger King, and parked. One of them, the appellant does not recall who, went inside the restaurant with their paper work. They then opened the refrigerated section of their truck, unloaded a “block” of six or eight large boxes of frozen french fries, and placed them on a hand truck. The appellant described the blocks as being heavy, about 400 pounds. He stacked them on the hand truck so he could see over them.

The appellant testified that he wheeled the loaded hand truck around the median strip separating the parking lot and the drive-thru lane. He then pushed the hand truck along the drive-thru lane (from left to right, if one were standing in the Burger King back door looking out), to the ramp leading to the Burger King back door. He used a portable curb plate to roll the hand truck onto the ramp.

After taking a couple of steps on the ramp, the appellant “lost [his] footing.” He is not sure which of his feet gave way, but thinks it was his right foot. The appellant tried to keep the hand truck from falling backward on him and rolling down the ramp, so he “kind of went down with [his] left leg, left side and just kinda caught the weight of it on [his] forearm.” The appellant was hurt and could barely walk. He stayed in the tractor trailer after that, while Murphy completed the delivery.

The appellant testified that he did not know why he lost his footing on the ramp. He further testified that he noticed a dark, discolored area “in the middle of the ramp,” that looked like grease, “just the color ... it just was dark.” The ramp had other stains on it, but this was a darker area, in the middle. The appellant had seen the dark area on the ramp before the day of the accident.

According to the appellant, he and his partner always used the ramp to the Burger King back door to wheel product into the Burger King. He thought it was proper for them to use *382 that ramp because the ramp was directly behind the part of the building occupied by the Burger King. The appellant was never told to use that ramp, however. Moreover, he was not told not to use the sidewalk next to the rear of the building or not to use the ramps to the two other back doors of the building. There were no signs or restrictions about which approach to use or not to use.

The evidence established that there was one back door to the Burger King.

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Bluebook (online)
795 A.2d 135, 143 Md. App. 375, 2002 Md. App. LEXIS 58, Counsel Stack Legal Research, https://law.counselstack.com/opinion/blood-v-hamami-partnership-llp-mdctspecapp-2002.