Bloch v. Bowline Hospitality III, LLC, D/B/A Mafolie Hotel and Restaurant

Superior Court of The Virgin Islands·Decided January 13, 2026·No. ST-2024-CV-00251·Published·Cited by 1 cases

Opinion

IN THE SUPERIOR COURT OF THE VIRGIN ISLANDS DIVISION OF ST. THOMAS AND ST. JOHN

PETER BLOCH )

Plaintiff, CASE NO. ST-2024-CV-00251 Vv ACTION FOR DAMAGES

BOWLINE HOSPITALITY III, LLC d/b/a MAFOLIE HOTEL AND RESTAURANT ) JURY TRIAL DEMANDED

Defendant Cite as 2026 V.I. Super 1 )

MEMORANDUM OPINION

q 1 THIS MATTER is before the Court upon Plaintiff Peter Bloch’s (“Bloch”) Motion for Trial Instruction on Spoilation (sic) Inference. Defendant Bowline Hospitality III, LLC d/b/a Mafolie Hotel and Restaurant (“Mafolie” or “Mafolie Hotel and Restaurant”) opposes the motion For the reasons set forth below, Bloch’s Motion will be granted 1. FACTUAL BACKGROUND

{2 This matter arises from a fall that occurred on February 7, 2024, at Mafolie Hotel and Restaurant, located at 7091 Estate Mafolie, St. Thomas. According to Bloch, he met his friend Mark Robertson (“‘Robertson” or “friend”) for happy hour and dinner at Mafolie Hotel and Restaurant. They socialized at the bar, had drinks, and ate happy-hour food. The friends planned to meet at Sibs for dessert after leaving Mafolie. Robertson left Mafolie ahead of Bloch. At some point, Bloch exited the restaurant area via the stairway with the intention of meeting Robertson at Sibs. He claims he left the bar at Mafolie Hotel and Restaurant sometime between 7:36 pm and 7:40 p.m., after he and his friend had paid their tab. As he reached the exterior of Mafolie Hotel

Peter Bloch v, Bowline Hospitality If, LLC, d/b/a Mafolie Hotel and Restaurant, Civil No. ST-2024-CV-00251 Memorandum Opinion Page 2 of 14

and Restaurant, he remembered that he had left his credit card at the bar. He immediately returned to retrieve it q3 After retrieving his credit card and as he was exiting the restaurant area for the second time that evening, Bloch claims that, while walking up the stairway with uneven steps, two children were descending from the upper level, so he stepped to the left. He lost his balance and stumbled He tried to grab the handrail, but it was too low. He fell over the low wall and railing and landed on his head some ten feet below. Bloch claims that he had a “near-fatal fall,” suffered a fractured spine and brain damage, and was emergency air-lifted off-island for urgent care. Bloch argues that Mafolie is liable for his injuries because the stairway was unsafe due to the uneven steps and low handrail.' 44 At some point during the evening after the fall, Mafolie’s owner and manager, Stephen McGonigle (“McGonigle”), reviewed the videotape of the evening, including the stairway where the incident occurred, and then wrote an incident report that stated

Peter and his associate, Mark Roberston, of Marshall and Sterling came to the restaurant and attended happy hour. They had food and drinks. Both men left some time between 6 and 7. Peter left his [credit] card. He returned later that evening to retrieve the card. As he was leaving the premises, he fell on the stairs outside the restaurant, falling and hitting his head. Upon review of the video tape, it appeared Peter was taking the steps two at a time without using the handrail, two children / young adults came around the comer, he crossed his legs, appeared to freeze, lost his balance, and tumbled off the stairs. Four guests at the time had medical training and attended to him until the paramedics came. Mark Robertson returned and spoke with Peter, who was cogent. Mark indicated Peter had 6-7 drinks verbally to Stephen

The report notes that the video footage was archived. The report has an amendment that states

'Pl.’s Mot. for Trial Instr. on Spoliation Inference at 1-2

Peter Bloch v. Bowline Hospitality II, LLC, d/b/a Mafolie Hotel and Restaurant, Civil No. ST-2024-CV-00251 Memorandum Opinion Page 3 of 14

Amendment 7/8/24: Clover receipt timestamps indicate the men [Bloch and Roberston]

paid their tabs between 6:36 pm and 6:41 pm. Peter’s fall, according to UniFi timestamp, occurred at 8:09 pm. Indicating an arrival time back to the property around 8 pm.”

q5 McGonigle admitted in his deposition that, after reviewing the video, he failed to preserve a portion of the recording. He failed to preserve the segment of the video showing when Bloch first went up the stairway, then came back down, and the period before the fall, as he was going up the stairs a second time. He testified at his deposition as follows

Q Okay. And did you go back and look at the videotape to see when he actually left the first time?

A I did review all of the tape during the evening when | was preparing this report, yes, sir Q Okay. And did you preserve all that tape for this, other than what you produced to me?

A I preserved the tape of the fall, as I felt it was going to be important. And it is our policy to preserve the actual footage of an incident when it occurs Q Okay. But you didn’t preserve the part of the tape that shows him leaving the restaurant earlier that evening?

A I did not, sir

Q Okay. And I don’t see any notation on any timestamps in this report about when the video shows he left the restaurant. Do you recall looking at that?

A ] recall looking at that at that time, sir, yes Q Okay. And what do -- what time do you think the video tape showed him leave the restaurant?

A I believe it to be consistent with the 6:00 to 7:00, that I -- that I entered Q But when | asked you earlier about what’s the basis of 6:00 land 7:00, you indicated it as timestamps on the receipts and the statement of April. Are you also now saying that the video showed him leaving between 6:00 and 7:00?

A That is correct, sir. ?

Later during McGonigle’s deposition, the following colloquy ensued

Q Okay. It seems to me from the way that your report is written that you seem to think that Peter left before 7:00 o’clock and came back around 8:00 o’clock. Do you

? Incident Report, Pl.’s Ex. 2 attached to Pl.’s Mot. for Trial Instr. on Spoliation Inference 3McGonigle’s Dep. 14:12-16:17 and 17:2, Nov. 20, 2024; Pl.’s Ex. 3 attached to Pl.’s Mot. for Trial Instr. on Spoilation Inference

Peter Bloch v. Bowline Hospitality HI, LLC, d/b/a Mafolie Hotel and Restaurant, Civil No, ST-2024-CV-00251 Memorandum Opinion Page 4 of 14

have any idea -- do you have a belief or a thought process where he allegedly was in this one hour that he wasn’t there?

A Not to my knowledge, sir, outside of maybe went to another bar or maybe maybe went home.*

When McGonigle reviewed the surveillance video on February 7, 2024, he believed that Bloch left Mafolie for a significant period before returning to retrieve his credit card. He testified that

Q. Okay. Then you say, Peter left his card. He returned later that evening to retrieve the card. As he was -- as he was leaving the premises, he fell on the stairs outside, falling and hit his head. And this says, upon review of the video tape. So, I take it, you reviewed the videotape that night?

A. Yes, sir

Q. Okay. And that's the tape that you preserved?

A. Yes, sir

Q. Okay. And at that particular time, did you think that there was a significant period of time between when he left and when he returned to get his credit card?

A. I did, sir. Approximately, one or two hours.°

According to his deposition testimony, McGonigle estimated that Bloch left Mafolie bar for approximately “one to two hours” before returning to retrieve his credit card, and that he was intoxicated when he left.° In the incident report and during his deposition, McGonigle noted that Bloch’s friend informed him that Bloch had consumed six to seven drinks "6 Bloch disputes Mafolie’s account of the events. Bloch claims that “McGonigle was trying to manipulate the timeline because he knew Mafolie was responsible for Bloch’s excess consumption of alcohol that night,” and “he fabricated a new timeline so he could claim Bloch went to some other bar for over an hour before returning to get his credit card.” Bloch requests that this Court give a jury instruction during the trial that McGonigle destroyed or failed to preserve

4 Id. at 42:5-12 5 Id. at 13:20-25 -14:1 ® Id. at 14:6-11

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Bloch v. Bowline Hospitality III, LLC, D/B/A Mafolie Hotel and Restaurant, (visuper 2026).

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