Berni v. International Gourmet Restaurants of America, Inc.

838 F.2d 642, 1988 WL 6656
CourtCourt of Appeals for the Second Circuit
DecidedJanuary 29, 1988
DocketNo. 19, Docket 87-7079
StatusPublished
Cited by8 cases

This text of 838 F.2d 642 (Berni v. International Gourmet Restaurants of America, Inc.) is published on Counsel Stack Legal Research, covering Court of Appeals for the Second Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Berni v. International Gourmet Restaurants of America, Inc., 838 F.2d 642, 1988 WL 6656 (2d Cir. 1988).

Opinion

MINER, Circuit Judge:

Mauritzio and Armando Berni and Claudio Massari (collectively the “Bernis”) appeal from a judgment dismissing their claims of unfair competition, false description and trademark infringement for lack of standing. Appellants contend that ownership of the United States registration of an Italian mark devolved to them from their predecessors-in-interest. They seek to enforce their alleged rights in the registration against those, presently using it in the United States, who are the assignees of the registrant. Appellees move this Court for an award of attorneys fees and double costs under Fed.R.App.P. 38. We find that appellants have not established standing to pursue this action and, therefore, we affirm the judgment of the district court. We deny appellees’ request for sanctions.

BACKGROUND

Appellants filed suit under the Lanham Act, 15 U.S.C. §§ 1051-1127 (1982 & Supp. IV 1986), to resolve disputed rights in a trade and service mark designed by Italian restauranteur Alfredo DiLelio (“Alfredo”).1 Although he never registered the mark, Alfredo used it to market his restaurant businesses and his signature culinary creation, Fettucine Alfredo.

The appellants are heirs and assigns of partners in an Italian “Societa di Fatto,” later reconstituted as a corporation under the name “SRL L’Originale Alfredo All’Au-gusteo” (“L’Originale Alfredo”). This entity owned and operated a restaurant founded in 1950 by Alfredo in Rome, Italy. The appellants’ predecessors-in-interest, two of the three original stockholders in L’Origi-nale Alfredo, were Alfredo DiLelio’s daughters, Emilia and Elda. Alfredo’s son, Armando, was the third principal in L’Ori-ginale Alfredo. Appellants claim rights, not only as the heirs and assigns of Emilia and Elda, but also as former shareholders of L’Originale Alfredo, although they divested themselves of their stock in the Italian enterprise before this action was commenced.

The appellees include certain American corporations allegedly involved in a fraudulent scheme to appropriate Alfredo’s mark and use it to promote restaurants in the United States. Named along with these corporate defendants is Guido Bellanca, the principal in the American restaurant businesses, and, according to appellants, a business associate of Alfredo’s son, Armando. Kilgale, Ltd. (“Kilgale”), purportedly used by Bellanca and Armando as an intermediate purchaser of the mark to conceal the fraud, is also a defendant.

We accept the allegations of the complaint as true for the purposes of this motion to dismiss, see Andrea Theatres, Inc. v. Theatre Confections, Inc., 787 F.2d 59, 64 (2d Cir.1986); FRA S.p.A. v. Surg-O-Flex of America, Inc., 415 F.Supp. 421, 424 (S.D.N.Y.1976). The complaint alleges that Armando registered the mark (first in Italy, and then, claiming the benefits of section 44 of the Lanham Act, 15 U.S.C. § 1126, in the United States) and transferred the mark to Bellanca through Kilgale. Bellanca then used the mark in connection with restaurants bearing the name “Alfredo’s, the Original of Rome.” Appellants claim that this scheme was initiated and facilitated by Armando, who registered his father’s mark without Emilia and Elda’s knowledge.

Alfredo devised the mark now in dispute for use in connection with the Rome restaurant he established in 1914, “Alfredo Alla Scrofa,” renowned for its Fettucine Alfredo. In 1950, Alfredo sold Alla Scrofa and opened another establishment called “Alfredo, II re delle Fettucini.” His children, Armando, Emilia and Elda, worked with him in the business. By March 1959, Armando owned a half interest in the restaurant.

After Alfredo’s death, Emilia and Elda sued Armando in the Italian courts, alleg[645]*645ing that he was attempting to wrest ownership and management control of the restaurant from them. They sought a declaration that the business was an Italian “Societa di Fatto" in which each child held a share. In December 1971, the court recognized the societa and assigned Armando a four-sixth share; each sister took one-sixth of the business.

In 1970, while the dispute over ownership of the restaurant was pending, Armando submitted an application, without his sisters’ knowledge or consent, to the Italian authorities for registration of Alfredo’s mark. That registration was granted two years later to “Ristorante Alfredo at Rome.” Toward the end of 1970, or early in 1971, Armando also applied to register the mark in the United States. In July 1972, shortly after the Italian registration was issued, Armando, “doing business as Ditta Ristorante Alfredo,” was granted a U.S. trade and service mark based on the Italian registration, see 15 U.S.C. § 1126(cHe).

In 1975, the siblings reorganized the so-cieta into a corporation, L’Originale Alfredo. A list of assets (not including the Italian or U.S. registered marks) was prepared under the supervision of an Italian court. Emilia, Elda and Armando took shares in the corporation equal to their interests in the societa. Shortly thereafter, L’Originale Alfredo assumed operation of the Rome restaurant. In 1977, Armando, accompanied by Bellanca, traveled to the United States on behalf of L’Originale Alfredo to explore opportunities for expansion of the Italian restaurant business here. Subsequently, Armando advised the corporation not to enter the American market.

At or about the same time, Bellanca formed defendant International Gourmet Restaurants of America, Inc. (“IGRA”) and opened a restaurant in New York City. Later, the restaurant business expanded to other U.S. cities. Sometime prior to 1981, Armando assigned his rights in the U.S. mark to Kilgale. On January 6, 1981, IGRA took an assignment of the mark from Kilgale. IGRA used the U.S. registered mark in promoting its business and exhibited portraits of Alfredo in its restaurants.

Before they died, Emilia and Elda assigned their rights in L’Originale Alfredo to their sons, appellants here. In 1985, the sons sold their interests in the Italian corporation to Armando’s widow.

The Bernis commenced this action in May 1986. Their complaint alleged that the American restaurants’ use of the mark, in connection with a scheme involving the other defendants, constituted infringement of the mark and unfair competition, in violation of section 32 of the Lanham Act, 15 U.S.C. § 1114; that the mark had acquired a secondary meaning and defendants’ actions were taken in an attempt to “pass off” services and products of the American restaurants as those of L’Originale Alfredo, actionable under the common law of unfair competition; and that the use of the mark was a false designation of origin and false description of the services and products that the American restaurants offer, in violation of section 43(a) of the Act, 15 U.S.C. § 1125(a).

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838 F.2d 642, 1988 WL 6656, Counsel Stack Legal Research, https://law.counselstack.com/opinion/berni-v-international-gourmet-restaurants-of-america-inc-ca2-1988.