Atalanta Corporation v. Mediterranean Shipping Company S.A.

CourtDistrict Court, S.D. New York
DecidedAugust 21, 2019
Docket1:17-cv-05333
StatusUnknown

This text of Atalanta Corporation v. Mediterranean Shipping Company S.A. (Atalanta Corporation v. Mediterranean Shipping Company S.A.) is published on Counsel Stack Legal Research, covering District Court, S.D. New York primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Atalanta Corporation v. Mediterranean Shipping Company S.A., (S.D.N.Y. 2019).

Opinion

USONUITTEHDE RSTNA DTIESST RDIICSTT ROIFC TN ECWOU YROTR K E LECTRONICALLY FILED ATALANTA CORPORATION, DOC #: ______ ___________ DATE FILED: 08/21/2019 Plaintiff,

-against- 17 Civ. 5333 (AT)

MEDITERRANEAN SHIPPING COMPANY S.A., ORDER

Defendant. ANALISA TORRES, District Judge: Plaintiff, Atalanta Corporation, brings this action against Defendant, Mediterranean Shipping Company S.A., alleging claims under the Carriage of Goods by Sea Act (“COGSA”), 46 U.S.C.A. § 1301 et seq., and various state law claims for damage sustained to a shipment of cheese (the “Cargo”). Compl., ECF No. 1. The parties have cross-moved for summary judgment. ECF Nos. 36, 38. For the reasons stated below, both motions are DENIED. BACKGROUND This case arises from alleged damage to Cargo that was shipped inside a refrigerated container (the “Container”) from Spain to the United States via ocean carriage. Plaintiff alleges that the Cargo was damaged from exposure to high temperatures before it was loaded onto the vessel for transport to the United States. Numerous parties were involved in the storage, procurement, and transportation of the Cargo to the port in Spain before it was loaded onto the vessel for shipment to the United States. More specific facts are set forth below. I. Timeline of Events The facts alleged are undisputed, unless otherwise noted. On May 26, 2016, Plaintiff issued a purchase contract to Alimentias, E.M.C. (“Alimentias”)1 for the purchase of the Cargo. Pl. 56.1 ¶ 4, ECF No. 39-3; Divasson Alimentias Decl. ¶ 5, ECF No. 38-2; ECF No. 38-3

1 Alimentias “is a producer, wholesaler, and consolidator of food stuffs, prominently cheese products, from the Iberian Penisula (Spain and Portugal).” Divasson Alimentias Decl. ¶ 2. (purchase contract). Plaintiff asserts that the Cargo is “temperature-sensitive and [must be] stored and transported at 2 degrees Celsius to maintain shelf life and quality.” Divasson Alimentias Decl. ¶ 6. In June 2016, Alimentias instructed Desposito Aduranero y Logistico del sur Europa (“DALSE”) to fill the order from its inventory. Id. ¶ 5, ECF; Divasson DALSE Decl. ¶ 4, ECF No. 38-9; ECF No. 38-10 (Alimentias Order). DALSE “manages and operates a certified warehouse located within the Free Trade Zone of Cadiz in the Port of Algeciras, [Spain], and provides related storage, consolidation, and logistics services.” Divasson DALSE Decl. ¶ 2. DALSE “receives and stores Alimentias’s temperature-sensitive inventory . . . including cheese products, fills purchase orders from inventory [and] prepares and loads temperature sensitive

cargo into refrigerated containers,” among other things. Id. Alimentias, through Bernardino Abad Grupo Logistico (“B. Abad”), then arranged for the transportation of the Cargo from DALSE’s warehouse to California. Divasson Alimentias Decl. ¶ 5. B. Abad booked the shipment with Defendant, which agreed to transport the Cargo from Spain to California via ocean carriage. Pl. 56.1 ¶ 17; Divasson Alimentias Decl. ¶ 5. Defendant issued sea waybill no. MSCUV660339 (the “Sea Waybill”) for the carriage of the Container from Algeciras, Spain to Long Beach, California. Pl. 56.1 ¶ 18; Sea Waybill, ECF No. 38-4. The Sea Waybill required Defendant to maintain the Cargo’s temperature at 2 degrees Celsius (+/- 2 degrees). Pl. 56.1 ¶ 19; Sea Waybill at § 12.1 (“If a carrying temperature is noted

on the front of this Sea Waybill, the Merchant shall deliver the Goods to the Carrier at plus or minus 2 degrees Celsius from the noted temperature, and the Carrier shall exercise due diligence to maintain such supply air temperature, plus or minus 2 degrees Celsius while the Goods are in

2 Plaintiff purchased additional food items under this purchase contract, but they are not an issue in this case. 2 its possession.”). On June 23, 2016 around 8:00 UTC,4 Autransa, a trucking company, delivered the Container to DALSE for it to be stuffed with the Cargo. Pl. 56.1 ¶ 7; Thomas Report at 2, ECF No. 39-4; Load Order, ECF No. 39-9 at 3; EIR, ECF No. 39-5 at 1 (listing Autransa as the trucking company).5 According to Plaintiff, Autransa departed from DALSE’s facility with the stuffed Container at 10:45 UTC and transported it to the APM Terminal in Algeciras, Spain (the “Terminal”). Thomas Report at 2–3, ECF No. 39-4; Divasson DALSE Decl. ¶¶ 7(f)(h), ECF No. 38-9. An export Equipment Interchange Report (“EIR”) was issued for the Container at 14:04:47 UTC on June 23, 2016 when it was delivered to the Terminal. Pl. 56.1 ¶ 10; EIR at 1; Thomas Report at 3. The EIR stated “LIVE REEFER: NO.” Pl. 56.1 ¶ 11; EIR at 1. The

Container remained at the Terminal until it was loaded onto the MSC Sealand New York on June 26, 2016 for transport to California. Thomas Report at 3. Under the Sea Waybill, the Cargo was in Defendant’s “care, custody, and control” from the time it was delivered to the Terminal at 14:04 UTC on June 23, 2016 until July 19, 2016 when it was delivered to Plaintiff and/or its agents in the California. Pl. 56.1 ¶¶ 16, 21, 41. Plaintiff alleges that the Cargo was discovered to be damaged upon delivery because of “temperature abuse,” which Defendant denies. Id. ¶¶ 42– 43. II. Temperatures Because the damage at issue in this case was allegedly caused by exposure to excessively

3 The Sea Waybill defines Defendant as the “Carrier,” Plaintiff as the “Merchant,” and the Cargo as the “Goods.” See Sea Waybill § 1 (defining terms). 4 The parties refer to the time of day using both local time and coordinated universal time (“UTC”). The Court will use UTC when describing the events in question. 5 Defendant “denies the allegation” regarding the date of delivery as unsupported by Plaintiff’s evidence, Pl. 56.1 ¶ 7, but has presented no evidence in support of its position. The parties also dispute how long it took to stuff the Cargo into the Container. Id. ¶ 8. Plaintiff alleges that it took one hour and twenty minutes. Id. Defendant does not state a time frame. 3 high temperatures, the Court will now consider the evidence relevant to the Cargo’s temperature on the days in question. The Container had a cooling system (the “Refrigeration Equipment”).6 It generated a “Raw Data Report” which provides two ways to assess whether the Refrigeration Equipment was adequately cooling the Cargo. First, the Raw Data Report indicates when the Refrigeration Equipment was powered on and off. Raw Data Report at 2, ECF No. 39-7 (listing event data); Thomas Report at 5 (“The event data records operation parameters, such as power on, power off.”). Second, it indicates the supply and return air temperatures for the Container every hour. Thomas Report at 5 (“The supply air and return air temperature sensors . . . average the readings at 1-hour (60-minute) intervals commencing at 0100 hours each day.”).

On June 23, 2016, the date the Container was stuffed and delivered to the Terminal, the Raw Data Report indicates that the Refrigeration Equipment was powered on at 8:26 UTC, while the Container was being stuffed, and powered off three minutes later at 8:29 UTC. Id. at 2; Raw Data Report at 2, ECF No. 39-7 (listing temperatures and event data for Refrigeration Equipment on June 23, 2016). At that time, both the supply and return air temperatures exceeded 15 degrees Celsius. Raw Data Report at 2. The Refrigeration Equipment was powered back on at 10:47 UTC, when the Container was leaving DALSE’s facility. Id.; Thomas Report at 2, ECF No. 39- 4.7 At 11:00 UTC the temperatures dropped, with the return air temperature recorded at 9.55 degrees Celsius. Raw Data Report at 2. The lowest recorded return air temperature that day was

6 The Container had a microprocessor unit which included a Compressor-Cycle Perishable Cooling system, which is “a method of temperature control . . . that cycles the compressor on and off according to the return air temperature.” Thomas Report at 4.

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