Application of Bloomer

178 F.2d 407, 37 C.C.P.A. 770
CourtCourt of Customs and Patent Appeals
DecidedDecember 12, 1949
DocketPatent Appeal 5622
StatusPublished
Cited by7 cases

This text of 178 F.2d 407 (Application of Bloomer) is published on Counsel Stack Legal Research, covering Court of Customs and Patent Appeals primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Application of Bloomer, 178 F.2d 407, 37 C.C.P.A. 770 (ccpa 1949).

Opinion

GARRETT, Chief Judge.

This is an appeal from the decision of the Board of Appeals of the United States Patent Office affirming the rejection by the Primary Examiner of four claims numbered 16, 17, 18, and 19 in appellant’s application for patent relating “to the refining of fatty acids and particularly to an improved method of obtaining fractions of fatty acids having different characteristics.” No claim was deemed allowable by the tribunals of the Patent Office.

In the brief and at the hearing before us it was moved on behalf of appellant to dismiss the appeal as to claims 16 (which was quoted by the board as representative) and 17. The motion will be allowed.

This leaves to be considered only claims 18 and 19, both of which are method claims. They read:

“18. The method of resolving a mixture of the fatty acids derived from soy bean oil into the relatively unsaturated acids and the relatively saturated acids which comprises mixing a mixture of the fatty acids having an iodine number of approximately 137 (Wijs) with methyl ethyl ketone at a temperature to effect solution, the ratio of the solvent to the fatty acid feed mixture ranging from approximately 2:1 to 4:1, reducing the temperature of the mixture of fatty acids and methyl ethyl ketone to below 20° F. to solidify and precipitate out the relatively more saturated acids, and filtering said latter mixture to recover approximately 85% of the fatty acid feed mixture as unsaturated acids having an iodine number in excess of 145 from the remainder of the fatty acid feed mixture as saturated acids having an iodine number less than 13.
“19. The method of resolving a mixture of the fatty acids derived from soy bean oil into the relatively unsaturated acids and the relatively saturated acids which comprises mixing a mixture of the fatty acids having an iodine number of approximately 137 (Wijs) with methyl ethyl ketone at a temperature to effect solution, the ratio of *408 the solvent to the fatty acid feed mixture ranging from approximately 2:1 to 4:1, reducing the temperature of the mixture of fatty acids and methyl ethyl ketone to below 20° F. to solidify and precipitate out the relatively more saturated acids, and filtering said latter mixture to recover approximately 85% of the- fatty acid feed mixture as unsaturated acids having an iodine number in excess of 145 from the remainder of the fatty acid feed mixture as saturated acids having an iodine number less than 13, and washing the remainder of the fatty acid feed mixture as filter cake with wash solvent, the ratio of the wash solvent to the fatty acid feed mixture ranging from approximately 1:1 to 2:1.”

It will be noted that specifically the claims are limited to soy bean oil as the material whose acids are- to be separated, and limited to methyl ethyl ketone as the solvent used in the separation.

In his official statement following the appeal to the board the Primary Examiner cited four references. Two of those were, in effect, rejected by the board as “unsatisfactory evidence of the use of methyl ethyl ketone in a related process.”

The two references relied on by the board in affirming the Primary Examiner’s rejection are the following patents: Grote et al., 2,113,960, Apr. 12, 1938; Brown, 2,340,104, Jan. 25, 1944.

We quote from the brief of the Solicitor for the Patent Office the following description of the reference patents, omitting page references as indicated by asterisks :

“The patent to Grote et al. * * * relates to a method of separating into their saturated and unsaturated constituents mixtures of organic substances of high molecular weight such as fats, waxes, and fatty acids containing not less than seven carbon atoms per molecule * * *. To the accomplishment of that result the patentees treat the mixtures with a solvent at a temperature at which its substances are completely dissolved in the solvent, cool the solution until the saturated constituents are crystallized out, and then filter out the insoluble matter * * *. The insoluble material remaining on the filter is washed with solvent to remove entrained matter, and the unsaturated constituents are obtained by evaporation of the solvent * * *. Examples of suitable solvents are given, among these being acetone * * *, and for other solvents reference is made to ‘Industrial and Engineering Chemistry,’ 1931, Vol. 23, No. 7, page 753 * * *.
“The patent to Brown * * * describes a process for separating from a mixture of fish-oil fatty acids a fraction composed largely of the highly unsaturated fatty acids of the original mixture relatively free from saturated fatty acids * * *. This result is accomplished by dissolving the fatty acids in an organic solvent, the concentration of acids in the solution being relatively low, and then cooling the solution gradually to a temperature, from 0° C. downwards, low enough to throw out of solution the greater part of the saturated acids * * *. The crystals of saturated acids are separated from the solution by filtration and washed with fresh solvent * * *. Among the solvents - said to be suitable is acetone * * *_»

It is recited in appellant’s application (which appears to have been filed July 12, 1941), in substance, that separation of the saturated and unsaturated acids theretofore had been accomplished principally by distillation, which is said to have disadvantages, and that “liquid-liquid extraction” and “liquid-solid separation” (solvents being used) had been proposed but that attempts in that respect had not been entirely satisfactory. The specification then states: “It is an object of my invention to effect a separation of a mixture of fatty acids into relatively more saturated and relatively more unsaturated constituents by means of superior types of selective solvents.”

While the specification states that it is appellant’s object “to separate soy bean acid and other vegetable and animal fatty acid mixtures (italics ours) into fractions comprising the relatively more saturated and the relatively more unsaturated constituents so that the respective acids may *409 be more advantageously utilized,” the claims are limited to the fatty acids derived from soy bean oil, and it may be said that neither of the references names soy bean oil or soy beans.

The claim is that by mixing methyl ethyl ketone with a mixture of the acids of soy bean oil of the iodine number described in the proportions stated, at a temperature to effect solution, and then reducing the temperature as defined, etc., a fraction of approximately 85% of unsaturated acid may be obtained.

We understand from the record that the unsaturated acid is in demand for the manufacture of paints, lacquers, varnishes, and other industrial products, and that the saturated acids are used in the making of glycerides which have food value.

In the brief on behalf of appellant it is contended, in substance, that the claims are not anticipated; that appellant relies upon certain details as constituting “Critical Conditions”; and that the issue is “Criticality.”

The limitations claimed to be critical are:

First, The material — that is, the fatty acids of soy bean oil.

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Bluebook (online)
178 F.2d 407, 37 C.C.P.A. 770, Counsel Stack Legal Research, https://law.counselstack.com/opinion/application-of-bloomer-ccpa-1949.