Altschul v. State

4 Ohio Cir. Dec. 402
CourtCuyahoga Circuit Court
DecidedJanuary 15, 1894
StatusPublished

This text of 4 Ohio Cir. Dec. 402 (Altschul v. State) is published on Counsel Stack Legal Research, covering Cuyahoga Circuit Court primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Altschul v. State, 4 Ohio Cir. Dec. 402 (Ohio Super. Ct. 1894).

Opinion

Baud win, J.

Ernst Altschul was convicted before a justice of the peace on a trial by jury, for selling adulterated wine in violation of this act of March 26, 1891, 88 O. L., 231.

He filed a petition in error in the court of common pleas, where the judgment of the justice was affirmed, and he filed in this court a petition in error to reverse the previous judgments.

He claims that the justice erred in refusing his request to instruct the jury “that they must be satisfied from the evidence beyond a reasonable doubt that the defendant must have known the wine to have had alcohol and sugar unlawfully introduced before they would be warranted m finding defendant guilty.”

The statute does, not, in terms, require knowledge of adulteration on the part of the accused.

The first section defines what wine “shall be denominated as adulterated wine,” and adds, “Any persons or persons who shall manufacture or cause the same to be done with intent to sell, or shall sell, or offer to sell, any of such wine or beverage, shall be guilty of a misdemeanor.” Then follows the provision for punishment, fine and forfeiture and destruction of the wine.

The second section of the act defines “pure wine;” the third, the word “wine,” and the fourth “compounded wine.”

Although in many crimes and misdemeanors^ there must be a criminal knowledge and intent, the legislature has power to punish without such knowledge and intent; and in the interests of public protection it sometimes does so.

The statute in question, though long in fact, is simple in its elements. It defines an article, and says selling it shall be punished. There are no qualifications as for what purpose or use, or with what intent, or to whom.

Some of the statutes of the state as to adulteration expressly mention knowledge as a requisite part of the offense.

The statutes as to the sale of liquors have other qualifications as to place of use, time of sale, to whom; this has none.

This statute comes fully and solidly within the form of statutes in which it has been uniformly and many times laid down. “Ignorance of facts is no defense when the statute makes the act indictable irrespective of guilty knowledge * . * * so in selling adulterated food, etc.” Desty Am. Crim. Law, sec. 35, and cases cited.

The law is laid down and its policy strongly stated in Commonwealth v. Farren, 9 Allen, 489. The statute provided:

Whoever keeps or offers for sale adulterated milk, or milk to which water or any foreign substance has been added, shall be fined,” etc. The defendant contended that the Commonwealth should prove they knew the milk to be adulterated. The court held otherwise, saying, page 490: “ It is of the greatest importance that the community shall be protected against fraud now practiced so extensively and skillfully in the adulteration of articles of diet by those who deal in them, and the legislature deem it important that those who sell shall be held liable, notwithstanding their ignorance of the adulteration.”

It is easy to see that to require affirmative proof on tbe part of the state the accused had actual knowledge of the adulteration, would put an end to very many meritorious prosecutions. To prove the contents of a man’s mind is always difficult, and the experience and means ol knowledge of the accused are thoroughly within his own cognizance, and not that of the state.

[404]*404The cases go even beyond this, holding that the accused must know at his peril, and that such doctrine is necessary to protect the public.

The act we have before us, we think, intended to go to that extent. It carefully and exactly defines the offense, and then declares that every person who does that act shall be punished.

Out of the many cases on the general subject of knowledge I select only a portion of those relating to adulteration:

Barnes v. State, 19 Com., 397 (liquor); Commonwealth v. Nichols, 10 Allen, 199 (milk); Commonwealth v. Boynton, 2 Allen, 160 (liquor); State v. Smith, 10 R. I., 258 (milk); State v. Hartfield, 24 Wisc., 60 (liquor); Commonwealth v. Hallet, 108 Mass., 452 (liquor).

A collection of other authorities will be found in 1 Am. & Eng. Cyclo. of Law, 209.

I do not cite as a direct authority the case of People v. Kibler, 106 New York, 321, although there is there a forcible discussion of the policy of the law. In that case, however, the statutes themselves ex vi termini authorized the holding, as will be found by a careful examination of the case.

In Commonwealth v. Wentworth, 118 Mass., 441, the court say: “Guilty knowledge is not one of the ingredients in the offense created imposing a penalty upon any person who shall sell or keep, or offer for sale, naptha under an assumed name.” The acts are prohibited “not because of their moral turpitude, or the criminal intent with which they are committed, but because they are dangerous to the public, as stated in Harrigan v. Newell, 110 Mass., 470, for the protection of the community. The law throws upon the vendor the responsibility and burden of keeping himself, at his peril, within the terms of the statute in dealing with a kind of article, the use of which has been found to be attended with great danger. 97 Mass., 567; 9 Allen, 489; 2 Allen, 160.” The same doctrine has been held in England. Regina v. Woodrow, 15 M. & W., 404, 806. See, also, 3 Greenleaf Ev., sec. 21. May on Criminal Law, sec. 5, with considerable citation of authorities not here made.

There are no cases in our own courts that determine this matter, but on the general subject, under statutes dissimilar to this, tfie Supreme Court of this state has been more favorable to the accused than those of other states.

The whole subject is treated at some length in Wharton’s Crim. Law, par. 87, 88 (8th Ed.), where these differences are discussed historically. Says Mr. Wharton, the precedent in Ohio “ is a case rather political than judicial in its type.” Birney v. State, 8 O., 130, for harboring a fugitive slave.

The court in that case was of opinion that the peculiar phraseology of the statute indicated that the legislature intended- as an element of the offense a guilty knowledge; The two cases most to be considered are Crabtree v. State, 30 O. S., 382, and Farrell v. State, 32 O. S., 456.

In the first case was cited the case of Miller v. State, 3 O. S., 475, when it was held that under an indictment for selling to a miuor, or for selling to an intoxicated person, it was necessary to aver and prove that the seller knew the buyer to be a minor or a person intoxicated. The Crabtree case was a prosecution ‘ ‘for selling intoxicating liquors to persons intoxicated, or who are in the habit of getting intoxicated;” and the judgment below was reversed because testimony of defendant tending to show want of knowledge, was rejected. The case most worthy of consideration is that in 32 O. S., 456, Farrellv. State. The-first section of the syllabus in this case is:

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4 Ohio Cir. Dec. 402, Counsel Stack Legal Research, https://law.counselstack.com/opinion/altschul-v-state-ohcirctcuyahoga-1894.